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    Resepi BUTTER CAKE

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    Fatin Athirah
    This document provides a recipe for butter cake in 3 steps: 1. It lists the ingredients needed which include butter, sugar, eggs, flour, baking powder, and vanilla extract. 2. The instructions note to cream the butter and sugar until light and fluffy, then to add the eggs one at a time while beating. 3. The dry ingredients are then folded into the wet ingredients and poured into a prepared pan before baking for 45 minutes or until a toothpick inserted comes out clean.

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    Resepi BUTTER CAKE

    Uploaded by

    Fatin Athirah
    23 views1 page
    This document provides a recipe for butter cake in 3 steps: 1. It lists the ingredients needed which include butter, sugar, eggs, flour, baking powder, and vanilla extract. 2. The instructions note to cream the butter and sugar until light and fluffy, then to add the eggs one at a time while beating. 3. The dry ingredients are then folded into the wet ingredients and poured into a prepared pan before baking for 45 minutes or until a toothpick inserted comes out clean.

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    This document provides a recipe for butter cake in 3 steps: 1. It lists the ingredients needed which include butter, sugar, eggs, flour, baking powder, and vanilla extract. 2. The instructions note to cream the butter and sugar until light and fluffy, then to add the eggs one at a time while beating. 3. The dry ingredients are then folded into the wet ingredients and poured into a prepared pan before baking for 45 minutes or until a toothpick inserted comes out clean.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    23 views1 page

    Resepi BUTTER CAKE

    Uploaded by

    Fatin Athirah
    This document provides a recipe for butter cake in 3 steps: 1. It lists the ingredients needed which include butter, sugar, eggs, flour, baking powder, and vanilla extract. 2. The instructions note to cream the butter and sugar until light and fluffy, then to add the eggs one at a time while beating. 3. The dry ingredients are then folded into the wet ingredients and poured into a prepared pan before baking for 45 minutes or until a toothpick inserted comes out clean.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    of 1

    BUTTER CAKE

    Bahan-bahan ( loyang 8in /9in )

     250gm tepung gandum*


     1tbs baking powder * (td baking powder habis jd sy guna
    double action baking powder 1/2 sudu...nampak lg cantik
    pulak) ekekek
     1tbs susu tepung * (sy cedok ank punya)ekekek
     200gm butter
     200gm gula(sy guna 180gm ..xska manis)
     5biji telur B size
     1/2tbs esen vanilla
    Cara-cara

    1. panaskan oven ...ayak bahan bertanda * ketepikan


    2. pukul butter n gula sampai kembang
    3. masukan telur 1 per 1 sambil memukul..pukul sebati
    4. masukan tepung sambil memukul..sedikit2 hingga habis n
    sebati
    5. lenser loyang..masukan adunan kedalam loyang

    6.
    bakar 45minit atau hingga msk (suhu ikut oven masing2 ye)

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