Matcha Hot Chocolate

INGREDIENTS
4 c. whole milk
8 oz. chocolate
3 tsp. powdered sugar
1 tsp. vanilla extract
1/8 tsp. salt
8 bags Lipton Matcha Green Tea

DIRECTIONS

1. Heat milk gently over medium heat to a low simmer. Stir

occasionally to make sure the milk doesn’t stick to the bottom
of the pot. Remove from heat and add 8 Lipton Matcha Green
Tea tea bags, steep for 2 minutes. Remove bags and add
chopped chocolate, powdered sugar, and salt. Put the pot back
on the heat and whisk until chocolate has dissolved.