Professional Documents
Culture Documents
Learning Outcomes
Learning Outcomes
Learning outcomes
1. Understand the basic principles of fire
and its prevention
2. Identify different types of fire fighting
equipment and their application
3. Identify major legal requirements related
to fire precautions at workplaces
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Although the occurrence of fire accident is low,
the consequence can be disastrous(災難性的) .
Precaution 預防
Protection 防護
Prevention 阻止
Fire triangle
Oxygen Heat
FUEL
Combustible
Solids Liquids Gases
metal
paper oils propane magnesium
wood paints hydrogen aluminum
cloth gasoline methane potassium
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Fire triangle
Fuel - You need some sort of combustible
solid, liquid or gas
What is fire?
A chemical reaction associated with rapid
oxidation of fuel by o xygen in air.
Heat and light are emitted during fire.
Combustion is an exothermic, self
sustaining reaction involving fuel.
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Oxygen
Fuel Heat
What is Fuel?
Fuel is anything combustible
Solid(wood, coat), liquid (gasoline) & gas(town gas, hydrogen)
Flammable Liquids have a flash point below 66oC
Combustible Liquids have a flash point at or higher than 66oC
閃火點(Flash
閃火點 point)是指可燃性液體揮發出的蒸汽在與空氣形
成可燃性混合物後,遇火源時能夠閃爍起火的最低溫度。在這溫
度下燃燒無法持續,但如果溫度繼續攀升則可能引發大火。
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Source:http://en.wikipedia.org/wiki/Flash_point
Flash Point
Concentration depends on vapour
pressure and temperature
Gaseous fuels
Ignition depends on flash point, ignition
temperature, concentration in air…
Substances Flash point Ignition T Flammable range
(oC) (oC) (% v/v in air)
Acetone -18 535 2.1 - 13
too lean
Lower explosive (flammable) limit (LEL) 5% in air to explode but
can sustain fire
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Composition of Air
Constituent % by Volume
Nitrogen 78.03
Oxygen 20.99
Argon 0.94
Carbon dioxide 0.03
Hydrogen 0.01
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Common causes of fire
Main causes
Electrical faults
Flammable substance, and
Arson
Other causes
Smoking
Cooking and heating
Lightning, and
welding
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Hazards of fires
High temperature/ flames
Burn skin, hair or cell tissues and cause death
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Hazards of fire
Presence of T____Gases
oxic
Burning of some materials disintegrate under
high temperature and release toxic gases
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Hazards of fires
Oxygen D eficiency
Burning consumes oxygen leading to
suffocation Main cause of fatality in a fire
3 out of 4 hazards mentioned deals with
breathing problem
Most of the victims suffer from suffocation
during fire
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Hazards of fires
Hot smoke or fume
Impair vision
damage respiratory system
Person has been overcome by fume, the
important step is to move victim to fresh air
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Hazards of fires
Property Damage
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Classification of fire
Class A (or I) fires: solid materials such as
wood, cloth, paper and packing materials.
cooling is most effective
water is best as it penetrates into deep-
seated fires, foam and sand bucket are
appropriate.
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Classification of fire
Class B (or II) fires: flammable liquids such
as petrol, kerosene
excluding oxygen is most effective
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Classification of fire
Class C or (III) fires: involve live
electrical equipment
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Classification of fire
Class D or (IV) fires – involve metal
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Fire extinguishing
Oxygen
Fire
Fuel Heat
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Fire extinction
Extinct and control fire
by
Removing fuel for
combustion (fuel starvation)饑餓法 Oxygen
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Fuel starvation
Remove nearby combustible materials
Remove burning materials from nearby
combustible materials
Reduce burning materials into smaller fires
easier to control Oxygen
left to burn out.
Fire
Fuel Heat
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Smothering Oxygen
Fire
Fuel Heat
Remove oxygen by
covering the surface with
layer of foam
filling confined space (such
as plant room) with inert gas
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Cooling
Most common method to extinguish fire
By cooling fire and solid fuel to below
ignition temperature
Water is best because
Cheap Oxygen
Readily available
High latent heat of vapourisation
Fire
Fuel Heat
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Class B – Flammable
liquid such as petrol,
kerosene etc. (Foam,
Carbon dioxide & Dry powder)
Then, break the glass of the fire alarm call point to activate the alarm and
the fire pump.
Turn on the control valve of the water supply main to the full, pull the plastic
tubing from the drum, and point the nozzle to the fire.
Turn on the nozzle valve and operate the fire hose at a safe
distance.
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Fire Escapes
maintain in good condition
free from obstruction every doorway,
stairway and passageway within the
workplace which provide a means of
escape from the workplace in case of fire.
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Fire alarms and detectors
Manual type
Automatic type
Smoke detectors
Heat detectors
Sprinkler heads
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Cap 59 F&IU (Fire Precaution in
Notifiable Workplace) Regulations
Doors can be opened and
closed at any time by self
closing mechanism
Fire resisting period of not less
than 2 hours (BS 476)
open in the direction of egress for
more than 10 employees
easily opened from inside.
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Cap 59 F&IU (Fire Precaution in
Notifiable Workplace) Regulations
Storage of flammable substances
In suitably closed containers in a storeroom
approved by Director of Fire Services
Not exceed 35L for daily use, in closed
container away from source of heat
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