The document provides instructions for making roasted potatoes and an omelette. It lists the ingredients needed as potatoes, onions, eggs, olive oil, salt, and a bowl and pan. The directions explain how to peel and chop the potatoes and onions, beat the eggs, add salt, and fry the potatoes and omelette in a pan, being careful not to let the edges stick or burn your fingers.
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Original Title
Are you going to do anything special this weekend.docx
The document provides instructions for making roasted potatoes and an omelette. It lists the ingredients needed as potatoes, onions, eggs, olive oil, salt, and a bowl and pan. The directions explain how to peel and chop the potatoes and onions, beat the eggs, add salt, and fry the potatoes and omelette in a pan, being careful not to let the edges stick or burn your fingers.
The document provides instructions for making roasted potatoes and an omelette. It lists the ingredients needed as potatoes, onions, eggs, olive oil, salt, and a bowl and pan. The directions explain how to peel and chop the potatoes and onions, beat the eggs, add salt, and fry the potatoes and omelette in a pan, being careful not to let the edges stick or burn your fingers.
Are you going to do anything special this weekend?
No, Actually /ˈæktʃʊəlɪ/, this weekend will be quite /ˈkwaɪət/
normal /ˈnɔːməl/. I’m just going to have a meal /miːl/ with my family, as usual /ˈjuːʒʊəl/.
And, what are you going to eat?
Tonight, there’s roast turkey for dinner
We need some potatoes, olvie oil, onions. Some eggs, salt,
a bowl to mix the eggs. A pan to fry the potatoes First, we have to peel de potatoes. With the peeler it’s much easier. The next stage is peel the onions, be careful because they will probably make you cry. Now we are going to chop the onions and cut the potatoes. Cut them small and thin because this way it’s easier. Otherwise sometimes they cook on the outside and they are still a bit raw on the inside.
Do you like cooking? I’m traing to improve because I don’t
know so mjuch recipies. Spanish ommelete Now we are gonna break the eggs. Beat the eggs with a folk. Half a docen of eggs. Check if it is salty enough and if it still a bit raw. Use a teatowel, don’t burn your fingers Don’t let the edges stick on the pan because otherwise it will be difficult to flip it over. And delcius. ¿what did you have to eat this morning?