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0917SimplyAsiaMenu PDF
0917SimplyAsiaMenu PDF
S e e!
Each of our dishes are made to order and individually prepared by our chefs with
wa s d
fresh ingredients. Please bear with us as this may take slightly longer than usual.
a
P.S. Have our dish names got you tongue-thaid? Simply order your dish
by its number.
ALLERGY GOOD
NOTICE TO KNOW
The food prepared here may contain traces of We do not add
wheat, gluten, soy, egg, fish, shellfish, peanuts, MSG to any of
(HELLO & GOODBYE) cashews and dairy. our dishes.
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At Simply Asia, we aim not only to bring
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you authentic Thai cuisine prepared by 409 309
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real Thai chefs, but also to make it simple 403 505
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to order and enjoy. 606 514
S t a r t e r s
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121
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Chewy clusters of sweet corn, served with a sweet chilli sauce. 121 PED JOR R59
Fried Tofu Wrapped Duck Roll
104 SATAY GAI R46 Thick slices of savoury duck roll in crispy tofu pastry, served
with a sweet and sticky plum sauce.
Chicken Satay
Skewered marinated chicken, served with a spicy peanut sauce. W
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122 MAKHUE TOD GROB SAUCE TUA V R49
107 PO-PIA GAI R45 Deep Fried Brinjal
Deep-fried brinjal with a spicy and nutty sauce.
S u p s
Chicken Spring Rolls
o
Filled with tender chicken and vegetables, served with a sweet chilli
sauce.
CHICKEN PRAWN
201 TOM YUM R49 R55
W Tom Yum Soup
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T s
h ai
Spe c ia l it ie VEG/TOFU CHICKEN BEEF DUCK SEAFOOD PRAWN
261 KHAO NA PED RUE GAI R75 R115
Roasted Duck or Chicken in Flavoured Soya Sauce
Roasted duck or chicken sliced and topped with a flavoured
soya sauce. Made with carrots and broccoli, served with
fragrant Jasmine rice.
CHOOSE YOUR PROTEIN: 267 PED RUE GAI RAAD NAM R75 R115
MAKHAM PRIK PHAO
Where possible, we have included a wider range of Roasted Chilli Tamarind Duck or Chicken
protein options, in addition to chicken and beef. Please Roasted duck or chicken sliced and topped with a sweet
note that there are options available and prices vary roasted chilli tamarind sauce with broccoli, celery and
mushrooms. Served with fragrant Jasmine rice.
from dish to dish, as indicated in the menu.
301
Roasted Chilli
Paste Stir-Fry 309
301
309 PHAD MED PRIK-PHAO V R79 R79 R89 R119 R109 R114
Roasted Chilli Paste Stir-Fry
A mix of fresh peppers, spring onions, cashew nuts, onions,
flavoured with fried garlic and tossed in a roasted chilli paste and
stir-fry sauce. Served with Jasmine rice. Note when ordering the
veg or tofu option both mushroom and tofu is added.
01
FOOD FACT:
Thai cuisine is a perfect blend of
VEG/TOFU CHICKEN BEEF DUCK SEAFOOD PRAWN flavours – salty, sweet, sour, bitter
311 GAI RUE PED NAM-PHUNG R79 R119 and spicy. Almost every Thai dish
Honey Chicken or Duck
Crispy battered duck or crispy crumbed chicken breasts,
combines all five tastes.
sliced and drizzled with a honey sauce with pickled
vegetables. Served with Jasmine rice.
314 KHAO PHAD THAI V R59 R59 R69 R99 R89 R94
Thai Fried Rice
Jasmine fried rice with onions, tomatoes, spring onions and
egg in a delicious stir-fry sauce.
317 KHAO PHAD GRA PAO R59 R59 R69 R99 R89 R94
KAI DAO V
Basil Fried Rice
Jasmine fried rice with basil, green beans, fresh garlic, chilli,
onions, stir-fry sauce and topped with a fried egg.
319 KHAO PHAD PRIK PHAO V R59 R59 R69 R99 R89 R94
Fried Rice Roasted Chilli with Ground Cashews
Jasmine fried rice, onions, peppers, stir-fried with roasted
chilli paste, garlic and ground cashew nuts.
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FOOD FACT: W
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Authenticity is at the heart of
everything we do – from sourcing
VEG/TOFU CHICKEN BEEF DUCK SEAFOOD PRAWN
fresh Thai ingredients to real Thai W
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323 LARB PED R99
chefs, working their magic to North East Spicy Duck
Shredded duck with famous North East spicy dressing.
prepare our dishes. Served with Jasmine rice, onion, coriander and mint.
W
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324 MASSAMAN NUA RUE GAI R89 R99
Massaman Curry
Thai famous Massaman Curry with beef or chicken. Served
with Jasmine rice or roti. A very mild curry. Contains peanuts.
W White Radish
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325 Dumpling
Wok-Fried
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324
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325 PHAD KANOM PAKKARD V R79 R79 R89 R119 R109 R114
White Radish Dumpling Wok-Fried.
Wok-fried white radish dumplings tossed with bean sprouts,
spring onions, carrots and egg in a stir-fry sauce.
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623 KHAO PHAD PHONG KAREE V R59 R59 R69 R99 R89 R94
Yellow Curry Thai Fried Rice
Jasmine fried rice wokked with carrots, peppers, egg, fried
garlic, onions and spring onions in a flavourful combination
of curry powder and stir-fry sauce.
s
265
Nood le
CHOOSE YOUR PROTEIN: VEG/TOFU CHICKEN BEEF DUCK SEAFOOD PRAWN
265 BA-MEE PED RUE GAI LON R75 R115
Where possible, we have included a wider range of Tender Duck or Chicken in Peanut Sauce
protein options, in addition to chicken and beef. Please Yellow noodles topped with roasted duck or chicken wokked
note that there are options available and prices vary in a peanut cream sauce. Served with pickled ginger, spring
from dish to dish, as indicated in the menu. onions and cucumber.
If you select vegetables as the protein option for a 505 BA-MEE PHAD SIE-EIUY V R77 R77 R87 R117 R99 R112
dish with a V symbol next to it, we will use vegetarian Sweet Soya Noodles
sauces in the production of this dish. You are welcome Yellow noodles wokked with cabbage, cauliflower, broccoli,
to select vegetables for other dishes too, but we cannot spinach, egg and fried garlic, in a combination of dark sweet
soya and stir-fry sauce.
guarantee the sauces are vegetarian.
519 KYEW TEOW KUA V R75 R75 R85 R115 R105 R110
Large Rice Noodles
Large rice noodles wokked with egg, carrot, cabbage, bean
sprouts, spring onions and fried garlic, in a mix of stir-fry and
sweet soya sauces.
523 KYEW TEOW PHAD NAM DEANG R75 R75 R85 R115 R105 R110
Red Sauce Noodles
Rice noodles wokked with mushrooms, green beans, carrots,
fried garlic and roasted chilli paste, in a red stir-fry sauce.
530 THAI TONGKATSU LINGUINE R79 R79 R89 R119 R109 R114
Thai Tongkatsu Linguine
Linguine wokked with carrot, tomato, cabbage, basil and
onions in a Thai Tongkatsu sauce, with roasted chilli paste
and stir-fry sauces.
530
MORE Noodles
s sert s
531
De
901 KLUEY THOD R31
Fried Banana
Deep-fried banana in a crispy batter, drizzled with honey and served with
vanilla ice cream, sprinkled with sesame seeds.
VEG/TOFU CHICKEN BEEF DUCK SEAFOOD PRAWN 902 PO PIA CHOCOLATE R37
Chocolate Spring Rolls
531 KYEW-TEOW GEANG KHEW-WAN R84 R84 R94 Warm crispy chocolate-filled spring rolls, drizzled with a rich chocolate
GRA-PRAO PESTO sauce and served with vanilla ice cream.
Thai Green Curry Pesto Noodles
Yellow noodles wokked with a fragrant green curry Thai 903 CAKE MA PROA R33
pesto with tomato, broccoli and stir-fry sauce. Garnished Coconut Cake
with a sprig of mint. A warm delectable coconut cake, topped with golden hair sugar strands
and served with vanilla ice cream.
614 PHAD-MEE PHUKET V R73 R73 R83 R109 R99 R104
Phuket Noodles 911 THAI ANGLES R39
Yellow noodles wokked with bean sprouts, spring onions, Warm crispy pastry filled triangles with rich melted chocolate, finely
egg and fried garlic, in a mix of roasted chilli paste and stir- chopped cashew nuts and served with vanilla ice cream.
fry sauce.
912 THAI CHOCOLATE BROWNIE R39
622 LINGUINE PHAD TOM YUM R73 R73 R83 R99 R90 R95 A warm decadent dark chocolate brownie filled with nuts, topped with a
Tom Yum Linguine sweet pear sliced and served with vanilla ice cream.
Linguine wokked with mushroom, lemongrass, spring onions, W
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onions, fresh garlic and tomato in roasted chilli and Tom Yum 915 SALAPAO SAI CREAM R15
pastes and stir-fry sauce, with just a dash of lemon juice. Custard Filled Bun
Steamed bun with coconut milk custard.
625 BA-MEE PHAD PHONG GAREE R73 R73 R83 R109 R99 R104
Curry Noodles
Yellow noodles with peppers, egg, tomato, onions, spring
onions, celery and basil, in a flavourful combination of curry
powder and stir-fry sauce. 902
625
Si de s Ki ds
224 STEAMED RICE R14
711 BA MEE GAI CHOUP KRED KANOM PANG R44
225 EGG FRIED RICE R19 Yellow Noodles Crumbed Chicken
A fried crumbed chicken breast sliced and served with a peanut sauce,
226 FRIED NOODLES R22 yellow noodles, carrot and cucumber sticks.
227 EGG FRIED NOODLES R26 713 KHAO PAD KAI PLA MUEK CHOUP PANG THOD R42
Egg Fried Rice and Calamari Rings
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Fried calamari rings in a light batter, served with egg fried rice, carrot
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