Passionate Kiss

INGREDIENTS
1/2 oz orange liqueur
2 oz passion fruit juice (or nectar blend)
4 oz Champagne, chilled
Orange twist, for garnish

STEPS
1. Combine orange liqueur and juice in a Champagne flute.
2. Top with Champagne.
3. Garnish with an orange twist.

NUTRITIONAL INFORMATION
CALORIES (not available) 0kcal; FAT 0.00g; SAT FAT 0.00g; TRANS FAT 0.00g; CHOL 0mg; SODIUM 0mg; CARB 0g; FIBER 0.00g; SUGARS 0g;
PROTEIN 0g; CALC 0%; VIT A 0%; VIT C 0%; IRON 0%