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  • Education: Photography Club, Stockton University (September 2017 To Present)

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    David VanOllefen has experience working in physical therapy, food preparation, and customer service roles. He graduated from Egg Harbor Township High School in the top 10% of his class and has attended both Stockton University and the University of Delaware. He is involved in photography, crew, and volunteering at a food bank. His resume highlights customer interaction skills, teamwork abilities, and awards like Eagle Scout and MVP for crew.

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    David VanOllefen has experience working in physical therapy, food preparation, and customer service roles. He graduated from Egg Harbor Township High School in the top 10% of his class and has attended both Stockton University and the University of Delaware. He is involved in photography, crew, and volunteering at a food bank. His resume highlights customer interaction skills, teamwork abilities, and awards like Eagle Scout and MVP for crew.

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    34 views2 pages

    Education: Photography Club, Stockton University (September 2017 To Present)

    Uploaded by

    api-432881749
    David VanOllefen has experience working in physical therapy, food preparation, and customer service roles. He graduated from Egg Harbor Township High School in the top 10% of his class and has attended both Stockton University and the University of Delaware. He is involved in photography, crew, and volunteering at a food bank. His resume highlights customer interaction skills, teamwork abilities, and awards like Eagle Scout and MVP for crew.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
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    David VanOllefen

    david.x.vanollefen@gmail.com

    Education
    Stockton University (2017-present)
    University of Delaware (2015 – 2017)
    Egg Harbor Township High School, class of 2015 (Top 10% in Class)

    Experience
    The Rothman Institute, Egg Harbor Township, NJ (June 2016-August 2016)

     Intern – Physical Therapy Department : Assist in equipment organization, complete tasks


    given by physical therapists, interaction with patients
    Shop Rite-Somers Point, NJ (June 2016-August 2016)
     Bakery Department: Customer interaction, packaging goods, stocking shelves, food
    preparation
    Volunteer at Community Food Bank of New Jersey (Summer 2013 – Present)
     Mobile: distribution of food and interaction with clients
     Pantry: sorting food and stocking shelves
    Shop Rite-Somers Point, NJ (June 2018-August 2018)
     Produce Department: Interpersonal skills, customer interaction, ability to work alone
    and in a team, ability to handle intense workload efficiently

    Activities
    Photography Club, Stockton University (September 2017 to present)
    Boy Scout of America (2008 -2015)

     Eagle Scout (2014)


    Egg Harbor Township Crew Team (2011-2015)
    University of Delaware Crew Team (2015-2016)

    Awards
    National Honor Society at EHTHS (2013 – 2015)
    MVP Award, Egg Harbor Township Crew Team (2015)

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