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Laporan Magang Niki English Version FIX BANGET
Laporan Magang Niki English Version FIX BANGET
INTERNSHIP REPORT
By:
NIKI WAHYU FITRIA
20150220055
DEPARTMENT OF AGRIBUSINESS
FACULTY OF AGRICULTURE
UNIVERSITAS MUHAMMADIYAH YOGYAKARTA
2018
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VALIDATION PAGE
INTERNSHIP REPORT
By:
NIKI WAHYU FITRIA
20150220055
Has been accepted and authorized as Internship Report
On…2018
Knowing,
Internship Manager
TABLE OF CONTENT
INTERNSHIP REPORT........................................................................................i
VALIDATION PAGE............................................................................................ii
TABLE OF CONTENT........................................................................................iii
I. INTRODUCTION..........................................................................................1
A. Background............................................................................................................1
B. Purpose..................................................................................................................3
II. COMPANY PROFILE...................................................................................4
A. Location..................................................................................................................6
B. Management of the company................................................................................7
C. The scope of Business............................................................................................8
III. INTERNSHIP ACTIVITY...........................................................................10
A. Main Program...................................................................................................10
B. Main Program...................................................................................................27
IV. CLOSSING....................................................................................................35
V. REFERENCE................................................................................................36
VI. ATTACHMENT............................................................................................37
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1
I. INTRODUCTION
A. Background
Pineapples contain a very high vitamin C that are good for health
especially in assisting the healing of wounds or injuries, it is also able to
help the process of absorption of iron in the blood. The vitamin B,
especially B1 (Thiamin) which pineapples contain has function to assist
the process of digesting in the intestine. In addition, the vitamin B3
(niacin) in pineapples containing carbohidrates can manage the circulatory
system. The content of potassium and sodium in pineapple can balance the
content of water in the human body. Last but not least the substance of a
type of enzyme in pineapples is very useful in the field of the treatment
called enzyme Bromelin, which is able to reduce swelling () and helps the
process of blood clotting.
B. Purpose
Based on the background above, the author found some points that
can be a purpose of writing of this report, they are:
On 29 May 1996, the Cabinet made the decision to abolish the Board
of pineapple, and its functions were transferred to the Ministry of
agriculture, MARDI and FAMA. The removal practice was carried out
gradually for about 3 years in accordance with the dissolution of the
Pineapple Industry Act 1957 (revised 1990).
The farm cooperates with FAMA with a method called contract field
method, which means an agreement among supplier and producers in a
way FAMA guarantees the market through a direct-purchase which based
on the terms and condition that has been agreed, or FAMA manages to
become the facilitator *to the department? that guides participants who are
directly involved with the marketers, where the farmers have to provide
products in which their specifications has been set out in the agreement
accordingly.
A. Location
Mr. Saroji’s farm located in Kampung Raja Musa near the Ijok
Selangor Malaysia, which is a place where the author conducts the
Internship, is not really far from Kuala Lumpur that is well-known as the
capital city and also one of the business centre within the country. It only
takes about 30 minutes to find the Kampong Raja Musa from there. Since
it is nearby Kuala Lumpur, this location becomes strategic enough to be
made as agricultural business sector. Mr. Saroji’s farm has a total area of
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approximately 2 hectares of plantation land and this was inherited from his
family.
Besides, in the business field that is run by Mr. Saroji, Mr. Saroji
acted as The Chairman and only has one employee who assists him,
starting from planting the pinapples until harvesting them. The reason why
he only needs one employee because in the work Mr. Saroji has already
been using a machine (tractor) as a tool to make his job easier. All the local
community in this Raja Musa village, is the family of Mr. Saroji, who are
also pineapple farmers.
A. Main Program
While waiting for the results of the palm for 4 years to bear, Mr. Saroji
palm plants to intervene by planting pineapple on the sides. This became
the income of Mr. Saroji for planting palm is waiting for the results.
a) Area Preparation
In General almost all types of land used for agriculture suitable to
grow the pineapple. Although a plant like a pineapple, more suitable
on this type of soil antecedent contains fertile, loose sand, and many
contain organic ingredients as well as lime content, is low. The
pineapple plantations on the property of Mr. Saroji it, pineapple grown
in peat. Where is the peat are sour.
It turns out that the cultivation of the fruit of the pineapple in the
peat has a good prospect because the resulting fruit has a flavor that is
more sweets. In fact other than pineapple plants when grown in the
land of sour fruit and disorder will experience growth of yet another
case with pineapple fruit. In order for the results of the growth of
pineapple fruit being the maximum necessary settings in the system of
cultivation, as for the distance required to plant the seed of the fruit of
the pineapple that is 90 x 60 cm x30 with line 2 system in order to
facilitate the treatment of pineapple.
There is a difference in implementing soft and mineral soil area.
Peat Soil
a. Flow
1. A drains flow should be built initially to lower the water
level for the peat soil condition in Malaysia which constantly
traps water.
Type of drain Measurement (m)
Large : 60cm
4. Storing Seeds
When it is needed to be kept before planting, storage
steps should be followed to prevent damage and being
destroyed.
1. Seed is arranged in a layer with the position of the
base turned upwards.
2. Kept in a safe and well-ventilated place.
3. Ensure that storing is not done in more than 1
month.
5. Seed Treatments
If there is a need to eliminate insects or algae, the seed
must be dipped in a concentrated insect or algae poison.
Insect poison : 24ml Malathion + 18l (4 gallons) water
Algae poison : Benlate 75C Concentration
c) Cultivation
The main or mixed cultivation system is much dependant on
the economy and environmental factors.
Each system is advised to be cultivated in a twin-row
arrangement.
1. Cultivation density
Cultivation density is dependent on the implementation
objective of the project, the type of seed and cultivation system.
In general, the main cultivation density for each seed is
43,500 trees/hectare or 17,424 trees/acre with a plantation
length of 90cm x 60cm x 30cm
High cultivation density, > 50,000 tree/hectare (20,000
tree/acre) fulfills the requirements of product increase.
2. Planting Method
A stake wood tied by a string or wire is used as a line
marker. The string or rope is marked for measuring the length
of plantation along the line.
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e) Fertilization
A fertilization, schedule, and rate of fertilization general
formula for pineapple cultivation on peat soil have been
determined.
Fertilization Spread Formulation
Water volume
Weight/acr 18l(4gal
Nutrients e ) 225/(50gal)
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Nutrient Weight %
100kgBCN
1. NAA Pill
1. 1 seed/tree
2. Inserted directly in the pineapple stem.
2. NAA Liquid (Plano fix)
1. 4.5 ml Planofix/18l water
2. 50 ml concentration is sprayed or poured on the center of
each tree.
3. Ethephon (Ethrel)v
1. 30 ml ETHREL + 180g Urea + 18l water
2. 40-50ml concentration of each tree. Sprayed or poured on
the center of each tree.
4. Asetilena (Calcium Karbaid)
1. 200g Calcium Karbaid + 18l water
2. 50 ml tree concentration. Sprayed or poured to the center
of the tree stem.
5. Flow Time
1. Night time is the most effective period.
2. The most suitable time is during early morning and late
evening.
6. Characteristics of Tree Suitability
1. Healthy and fertilized.
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1. Purpose of Usage
1) Increase fruit size.
2) Assist the top section growth of the
pineapple thus motivating the fruit growth.
3) Make the fruit skin thicker to prevent
damage during carrying and transferring to the
factory.
4) Compress the pineapple fillings to prevent
injuries.
2. Rate of Usage
1) 1ml CPA (3-CP) + 1 litre of water
2) 50ml concentration of each seed by spraying
the whole section of the fruit when the flowers are
almost gone.
h) Harvesting
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Filling
Colour
RIPE Yellow Yellow Yellow
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FRUIT:
Early Pale Yellow Yellow Light green
Maturity Yellow
Skin at
Bottom
section of
fruit.
Center of
Fruit.
Fruit filing
Final Orange Completely Completely
Maturity Yellow Yellow
Red Yellow
Skin Colour Golden Golden
Center of More
Fruit Yellowish
Fruit filling
When pineapple fruit already harvested not only invalidated, but the
pineapple fruit pineapple fruit new seeds totaling 5-8 children by pineapple
fruit seeds.This new fruit seeds most sold and partly grown back.Price of 1
seed this pineapple sold ranged from 20-25 cents
A. Purpose of LPNM
LPNM functions as provided in the Pineapple Industry Act
1957 (Revised 1990) (Act 427) are as follows:
1. Carry out research on agronomy programmes and also
research on processing related to pineapple industry.
2. Discuss on pricing and grading of pineapple fruit for sale to
registered pineapple factories.
3. Control the production and marketing of pineapple fruit and
canned pineapple.
4. Manage quality control and health regulations at registered
pineapple factories.
5. Manage the cess fund and determine the cess rate.
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FAMA help farm enterpreneurs small scale and simple through the
assurance of their agricultural spending in order to get the appropriate
results.
Plantation Division works to help operators of agricultural
projects (fruits and vegetables selected) small-scale and medium to
increase the production of fruits and vegetables in guarantee marketing
agricultural produce besides increase their income. In addition, the
Plantation Division will assist and provide advice to the operators of
agricultural projects to produce agricultural products quality and meet
the needs of the market.
B. Main Program
The activities of this internship was carried out on October 4 to
October 18, 2018. All activities carried out from 8.00 a.m. until 5 pm.Then
after a visit or implementation activities then there will be an evaluation of
what has been obtained by the student at the time of the day's activities and
what deficiencies should be corrected as well as how to maintain solidarity
students and also how to keep secure stance when the activity is running,
then proceed with the briefing for tomorrow will be just like what
pelaksaan activity.Internship activities implemented in kuala Selangor-
selangor, Malaysia.
1. Opening Ceremonial at FAMA Negri Selangor (5/10/18)
The first event was held on October 5, 2018 this internship was
the opening ceremonies with FAMA (Federal Agriculture Marketing
Authority) in the Office of FAMA Plaza Shah Alam Negri Selangor,
Malaysia. This event became an important activity in the process of
recognition between FAMA and UMY. FAMA is one of 13 institutes
under the rule of Malaysia and has been focusing on agricultural
marketing.FAMA Negri Selangor led by Datuk Abdul Gariff and
FAMA has several programs to enhance and develop the agricultural
marketing system especially in Malaysia such as Agrobazaar, Agro
Market Selangor, farmers markets, GBBS (Fresh Fruit Stalls), The
fields of contracts, etc.FAMA Negri Selangor had the vision for the
welfare of farmers and accelerate the process of sale of agricultural
products.FAMA also has several companies that produce a lot of food
or snacks each owner company under FAMA will get help from
FAMA.
2. Visiting Agrobazaar Kedai Rakyat at Shah Alam Section 9
(5/10/18)
On 5 October 2018, after the opening event, the next agenda is
to visit one of the Program i.e. Agrobazaar FAMA Tavern
folk.Agrobazaar is a great place for entrepreneurs agricultural products
that do not have capital but would like to open a business.FAMA gives
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the modern market exhibited farmers markets that were held between
the two shopping centres.FAMA persuaded the community particularly
Malaysia Selangor to buy agricultural products from farmers directly
from shopping malls and modern markets.So it can be concluded that
FAMA are cutting systems chain of middlemen (the middleman)
agricultural products and also keep the well-being of the local farmers.
5. Excursion Rock Melon Project at PSIS Politechnic Sultan Idris
Shah (8/10/18)
Internship activities on 8 October 2018, visit the project rock
melon. Rock Melon is one of the projects the student farm in
PSIS.They have the special soil in their Polytechnic for the cultivation
of rock melon.Rock Melon, this project has been running for a year
and have experienced several times of harvest.The difference about
this rock melon are they used as planting media and Cocopeat using
vertigasi irrigation system, they also let melons grow vertically.Rock
Melon project also is under the program of FAMA FAMA and can
become a marketer from a Rock Melon cultivation.
6. Excursion and learning at The Nandong Food (8/10/18)
Nandong Food is one of the projects of entrepreneurs in the
agricultural business of nata de coco which is managed by
FAMA.Nandong Food located in Kuala Selangor and the company is
led by a businessman.This location is one of the home-based factories
that produce nata de coco and pure coconut oil, they got coconut
farmers contract from fields around the plant Food Nandong.The
product was distributed to some areas of Malaysia and also exported to
some countries like Singapore, Thailand, and the Philippines.Nata de
coco product also has a wide range of variants.
7. Excursion to Fresh Fruit Stall GBBS (Gerai Buah-Buahan
Segar) (8/10/18)
GBBS was one of a fresh stall run by FAMA and offer only
fresh fruit according to the season, for example, when we visited the
GBBS, the mango Season is going, so they only sell fresh mangoes
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Gadong, Melaka Region. They have many variant flavor, starting from
modern flavor until traditional flavor. The traditonal flavour is various
such as original, pandan leafes, chocolate, etc. and modern flavour
such as green tea, red velvet, starbucks, and more. They help
housewife to be independent person. They only using online platform
for marketing. The most popular flavor variants of consumers are
redvelvet and starbuck.
15. Rezeki Toyyiban Enterprise (14/10/18)
Rezeki Toyyiban Entreprise is an agriculture company that
running on chicken farmer or livestock. Rezeki Toyyiban is company
on chicken farmer and they use technology of internet for their
marketing business. Rezeki toyyiban has several cages and several
chichken. The kind of chicken that they sell is village chicken,
fertilizer chicken, and more. This company became one of a lot of
chicken company farmers in Melaka.
16. Practical at Sebang Agrofarm (15/10/18)
Sebang Agrofarm leaded by young entrepreneur Azri Khairi bin
Juaher, and he has great management for his chicken livestock. Beside
focus on chicken, Sebang agrofarm also sale “Kambing Golek” as
alternative product. Some activities that have been tried by students in
daily activities in the company such as giving chicken feeds, cleaning
chicken cages, giving chicken drinks, buryng dead chickens, cleaning
incubators and burying offal goats. It is became memorable things at
Sebang Agrofarm for learning how to manage the cages, incubators
and chicken well everytimes.
17. Excursion to Ayam Percik (15/10/18)
Ayam Percik is a traditional food from Melaka and became one
of favorable food for tourism. Ayam Percik usually made from village
chicken because the size is quite large. Tourism should try for eating
Ayam Percik because this food is Malaysian culinary. Ayam open only
open twice in a week. If they open every day, their income will be
added a lot.
18. Clossing Ceremony in Melaka (15/10/18)
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IV. CLOSSING
A. Conclusion
V. REFERENCE
VI. ATTACHMENT