Professional Documents
Culture Documents
I Want To Start With A Question
I Want To Start With A Question
As a customer will you buy products tainted with the blood and sweat of poor,
unpaid and abused migrant workers?
Introduction
As the supply chain grew to a complex global network of organizations, the level of
uncertainty increased and often the span of control decreased. As a consequence companies,
as well as consumers, have become less aware where the primary resources of their products
and supplies came from, and under which conditions it was produced. In this sense,
globalization has created governance gaps where companies are able to ‘abuse’ human rights
without being sanctioned by independent third parties and consumers. These gaps result in a
non-allocation of responsibilities that makes the problem of social conflicts within dispersed
supply chains very likely to endure. Particularly without collaborative approaches to remedy
these deficiencies. At the same time this article highlights a very important question “Where
does this stuff come from?” 1
the desire for transparency has never been larger than today. Consumers have an increasing
awareness of sustainability impacts such as child labour and environmental impacts. There is
no doubt that these incidents created huge reputation damage for the companies involved.
supply chain transparency is presented as a promising way for firms to improve their
legitimacy (e.g., Bhaduri and Ha-Brookshire, 2011; Carter and Rogers, 2008).
MacLean and Rebernak (2007, p. 4) put it, “there is no better way to build trust among
stakeholders than through transparency.”
Generating superior customer value is one of the primary goals of marketing, and is
increasingly seen as the means of attaining competitive edge (AMA, 2007; Drucker 1956;
Khalifa, 2004, Pitelis, 2009). Firms aim to satisfy customer needs better than their competitors
(Day, 1994), and this is supposedly reflected in higher value for the customers. Customer value
in turn is proposed to lead to attitudinal loyalty and repurchase behaviour, and to result in
Sing et al. (2008) find that consumers are interested in obtaining information about
production origin and sustainability conditions, and that companies can benefit from
increased transparency
Studies have found that supply chain transparency positively influences consumers’
purchasing intentions (Bhaduri and Ha-Brookshire, 2011) and willingness to buy products in
experimental settings (Bradu et al., 2014)
Transparent supply chain has created a space for more powerful branding opportunities
With increased transparency having been a key demand of anti-sweatshop activists for more
than a decade (Doorey, 2011) and its being
increasingly difficult and risky for companies to hide unsustainable practices in opaque
supply chains (Carter and Rogers, 2008), supply chain transparency is frequently presented as
a way a firm can improve its legitimacy and credibility (e.g., Bhaduri and Ha-Brookshire,
2011; Carter and Rogers, 2008; Cramer, 2008; Dubbink et al., 2008).
Such improved legitimacy/credibility/trust becomes highly attractive to firms if it can affect
consumer willingness to buy products.
TrackMyT multimedia information flow from raw material to finished product
Forces companies to rethink the function of labels
Visual readers are used to read and compare the information with alternates and subsitutes
Several frameworks address value creation at firm level, and explain how firms achieve a
sustainable competitive advantage by creating value to customers. Among these are Porter’s
competitive analysis framework (Porter, 1985), resource-based view (e.g. Barney, 1991;
Wernerfelt, 1984), resource-advantage theory (Hunt and Morgan, 1995; 1996), business
process view (e.g. Srivastava, Shervani and Fahey, 1999) and the less frequently discussed
Risk management
Compared with increased responsibility, companies have been more reluctant to respond to
demands for increased “supply chain transparency.” 2 Although some scholars note a trend
toward increased transparency in relation to sustainability more generally, until recently,
companies have resisted calls for increased supply chain transparency, claiming that it could
erode competitive advantages and that information about factories is of great proprietary,
economic, and competitive value (Doorey, 2011). This might be changing, however, with
companies (such as H&M in 2013) starting to publish the names of all their first-tier
suppliers.
MacLean and Rebernak (2007, p. 4) put it, “there is no better way to build trust among
stakeholders than through transparency.”
The Jungle. (1906). North Minneapolis: Lerner Publishing Group, Inc., pp.35-55.
Carter, C. R., & Rogers, D. S. (2008). A framework of sustainable supply chain management:
Moving toward new theory. International Journal of Physical Distribution & Logistics
Management, 38(5), 360-387.
Laudal, T. (2010). An attempt to determine the CSR potential of the international clothing
business. Journal of Business Ethics, 96, 63-77.
Toppinen, A., & Korhonen-Kurki, K. (2013). Global reporting initiative and social impact in
managing corporate responsibility: A case study of three multinationals in the forest industry.
Business Ethics: A European Review, 22(2), 202-217.
Egels-Zandén, N., & Merk, J. (2014). Private regulation and trade union rights: Why codes of
conduct have limited impact on trade union rights. Journal of Business Ethics 123, 461– 473.
Barrientos, S., & Smith, S. (2007). Do workers benefit from ethical trade? Assessing codes of
labour practice in global production systems. Third World Quarterly, 28(4), 713-729
AMA (2007) American Marketing Association’s definition on marketing, available at
http://www.marketingpower.com/AboutAMA/Pages/DefinitionofMarketing.a
spx
(4): 37-52.
Sirdeshmukh, D., Singh, J., and Sabol, B. (2002) ‘Consumer Trust, Value, and Loyalty in
Relational Exchanges’ Journal of Marketing 66 (1): 15-37.
Singh, J., García de los Salmones Sánchez, M. M., & del Bosque, I. R. (2008). Understanding
corporate social responsibility and product perceptions in consumer markets: A crosscultural
evaluation. Journal of Business Ethics, 80, 597–611.
NESTRADE Ltd. (2015). Responsible Sourcing of Seafood at Nestlé. [online] Nestle.com. Available
at: https://www.nestle.com/asset-library/documents/creating-shared-value/responsible-
sourcing/seafood-responsible-sourcing-update-2017.pdf [Accessed 17 Dec. 2018].
Verité (2016). Nestlé’s Thai Shrimp Supply Chain. [online] Verite.org. Available at:
https://www.verite.org/wp-content/uploads/2016/11/NestleReport-ThaiShrimp_prepared-by-Verite.pdf
[Accessed 17 Dec. 2018].