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  • Add Oil and 5 Cup of Corns To A Medium High Heat. Cover Pot, and Gently Shake To Ensure All Corns Are Coated in Oil

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    EstefaniaOfarrel
    23 views13 pages
    Add 5 cups of corn kernels to hot oil in a pot, cover and gently shake until the corn pops, which takes about 2 minutes. Remove the popped popcorn from the heat and divide into cups. The popcorn can be eaten plain or flavored with additions like chocolate syrup, sweetened condensed milk, butter, cheddar cheese or spices.

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    ceci2

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    ceci2

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    Add 5 cups of corn kernels to hot oil in a pot, cover and gently shake until the corn pops, which takes about 2 minutes. Remove the popped popcorn from the heat and divide into cups. The popcorn can be eaten plain or flavored with additions like chocolate syrup, sweetened condensed milk, butter, cheddar cheese or spices.

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    © All Rights Reserved
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    23 views13 pages

    Add Oil and 5 Cup of Corns To A Medium High Heat. Cover Pot, and Gently Shake To Ensure All Corns Are Coated in Oil

    Uploaded by

    EstefaniaOfarrel
    Add 5 cups of corn kernels to hot oil in a pot, cover and gently shake until the corn pops, which takes about 2 minutes. Remove the popped popcorn from the heat and divide into cups. The popcorn can be eaten plain or flavored with additions like chocolate syrup, sweetened condensed milk, butter, cheddar cheese or spices.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
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    of 13

    1.

    ADD OIL AND 5 CUP OF


    CORNS TO A MEDIUM HIGH
    HEAT. COVER POT, AND
    GENTLY SHAKE TO ENSURE
    ALL CORNS ARE COATED IN
    OIL.
    2. LISTEN FOR CORNS TO POP.
    ALLOW TO COOK FOR ABOUT 2
    MINUTES UNTIL ALL CORNS
    HAVE POPPED.
    3. REMOVE THE POT FROM
    HEAT, DIVIDE THE POPCORN
    INTO CONE CUPS.
    THEY ARE READY TO EAT, YOU CAN
    COMBINE WITH DIFFERENT FLAVORS:
     CHOCOLATE SYRUP.
     SWEETENED CONDENSED MILK
     BUTTER
    THERE ARE OTHER COMBINATION :
     CHEDDAR CHEESE .
     SPICY.
    DIFFERENT
    COMBINATIONS
    A POT
    STOVE

    SWEETENED
    CONDENSED MILK.
    CHOCOLATE
    SYRUP.

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