March 2019 Menu

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MENU ITEMS FRIDAY 3/1

Chicken Soup with


APPETIZER Noodles
Roast Chicken with
MAIN DISH Gravy

Spinach
SIDE DISH 1

2019
Steamed Carrots
SIDE DISH 2

BREAD Challah

MARGARINE X

DESSERT Mandarins

on way out
MILK

MENU ITEMS MONDAY 3/4 TUESDAY 3/5 WEDNESDAY 3/6 THURSDAY 3/7 FRIDAY 3//8
Mushroom Barley Minestrone Soup Split Pea Soup Vegetable Soup
Consommé
APPETIZER Soup Orange Juice Pineapple Juice Apple Juice
Salmon with Turkey with Cranberry Southern Baked
Vegetarian Lo Mein Meatballs
MAIN DISH Tartar Sauce Sauce Chicken

Stir Fry Vegetables Beets Baked Yams Spaghetti Noodle Pudding


SIDE DISH 1

SIDE DISH 2 Spaghetti Brown Rice Green Beans Mixed Vegetables Cole Slaw

Whole Wheat Whole Wheat Whole Wheat


Whole Wheat Challah (Alternate)
BREAD (Alternate) (Alternate) (Alternate)

MARGARINE X X X X X

Unsweetened
Fresh Oranges Diced Pears Apricot Halves Canned Mandarins
DESSERT Applesauce

with meal with meal on way out on way out on way out
MILK

MENU ITEMS MONDAY 3/11 TUESDAY 3/12 WEDNESDAY 3/13 THURSDAY 3/14 FRIDAY 3/15
Chicken Soup with
Split Pea Soup Lima Bean Soup Mushroom Barley
Tomato Soup Noodles
Orange Juice Orange Juice Soup
APPETIZER Apple Juice

Breaded Pollock Ziti Primavera Beef Stew Hawaiian Chicken Baked Chicken
MAIN DISH
Broccoli
Tossed Salad Green Beans Rice Ratatouille
SIDE DISH 1 Carrots

Mexicali Corn Tossed Salad Potatoes Snow Peas Egg Barley


SIDE DISH 2

Whole Wheat Whole Wheat Whole Wheat Whole Wheat Challah


BREAD

MARGARINE X X X X X

Cantaloupe Cubes Vanilla Pudding Apricot Halves Tropical Cake Banana


DESSERT
with meal with meal on way out on way out on way out
MILK
MENU ITEMS MONDAY 3/18 TUESDAY 3/19 WEDNESDAY 3/20 THURSDAY 3/21 FRIDAY 3/22
Mushroom Barley Consommé
APPETIZER Minestrone Soup Vegetable Soup
Soup Orange Juice

MAIN DISH
Salmon with
Lemon Sauce
Eggplant Parmigiana Pepper Steak
C Chicken

SIDE DISH 1 Green Beans Cauliflower Rice Pilaf L Carrot Tzimmes

SIDE DISH 2 Potatoes Au Gratin Spaghetti Carrot Salad O Couscous

S
Whole Wheat
BREAD Whole Wheat Whole Wheat Challah
(Alternate)

MARGARINE X

California Fruit
X X
E X

DESSERT Pears Orange Diced Peaches

MILK
Salad

with meal with meal on way out


D on way out

MENU ITEMS MONDAY 3/25 TUESDAY 3/26 WEDNESDAY 3/27 THURSDAY 3/28 FRIDAY 3/29
Cream of Tomato Vegetable Soup Mushroom Barley
APPETIZER Split Pea Soup Consommé
Soup Orange Juice Soup
Breaded Pollock Veggie Pizza with Chicken with Meat Stuffed
MAIN DISH Baked Chicken
Tartar Sauce Peppers & Onions Tangy Orange Sauce Peppers
Baked Barley with
SIDE DISH 1 Cole Slaw Carrots Egg Barley Ratatouille
Mushroom & Carrots

SIDE DISH 2 Mashed Potatoes Broccoli Green Beans Sliced Carrots Roasted Chick Peas

BREAD Whole Wheat Whole Wheat Whole Wheat Whole Wheat Challah

MARGARINE X X X X X
California
DESSERT Cantaloupe Birthday Cake Peaches Mandarins
Fruit Salad

MILK with meal with meal on way out on way out on way out

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