ANNE

XURE
-II

Gu
ide
li
nesr
elat
ingtoProjectWor
k(Report50mar k
s+Viva-
Voce50mar
ks)f
orB.
Com.
PartII
I(Honou
rs)Cour
s e
:Pape
r3.5HA/
HM/HT/He
B

 E
achoft
hes
tude
ntsh
ast
ounde
rtak
eaPr
oje
cti
ndi
vi
dual
l
yunde
rth
esu
per
vis
ionofa
teacherandt os ubmitt hesamef ollowi ngt heg u ide l
inesstatedbe l
ow.
 Langu ageofPr ojectRe portandVi v a-Voc eE xami nat i
onmaybeE ng l
is
horBe ngali.
Th e
Projec tRe por tmu stbet ypedands piral l
ybou nde d.
 Fail
uret os u
bmi tthePr ojectRe por torf ailuret oappe aratt heViva-voceExami nati
on
willbet r eatedas“ Abs ent”int heE xami nat i
on.He/ sheh ast os ubmitt h
ePr oject
Repor tandappe aratt h eViva-Voc eE xami nat ioni nt hes ubse qu
e ntyears(wi t
h i
nt he
ti
mepe riodaspe rUniversityRu les ).
 Nomar kswi llbeal l
otte dont hePr ojec tRe por tu nl essac andidateappe arsatt h eViv
a
-
Voc eE xami nation.Si milarl
y,nomar kswi l
lbeal l
ott
e donVi va-VoceE xami nati
on
unlessac andi dates ubmi tshi
s /herPr oj e
c tRe por t.
E valuationoft h eProj ectWor kt obedonej oi ntlybyonei nte
r nalexpertandone
externale xpe rtwi t
he qu alweig htag e,i.e.
,av er ag emar ksoft h einternalande xternal
expertswi llbeal lot
tedt ot hecandi dat e.
 Ac andidat eh ast oqu ali
fyinth ePr ojec tWor ks e par at
ely,obtaini
ngami nimu mmar ks
of40( Proj e
c tRe portandVi va-Voc etak ent og eth e r
)inpape r3. 5.
 Mar ki
ngSc hemef orPr ojectRe por tandVi va-Voc eE x amination:
Pr
ojectRe port(5 0mar ks)
Ch apter1: I
ntrodu ction–1 0mar ks
Ch apt e
r2 :Concept ual F
rame work/National/I
nter
nationalSc
e nari
o–5mar ks
Ch apt e
r3: Presentat i
on, Analysi
s&F indings--25mar ks
Ch apt e
r4: Conc l
us i
on&Re c
omme ndat i
ons- -10mar ks
Vi
va-
Voce( 50mar ks)
Inc ourseofVi va-Voc eEx aminati
on,th equesti
onmaybeas kedinthef
oll
owingareas :
I
mpor tance/r el
e vanceoft heStudy,Objecti
veoftheStudy,Methodol
ogyoftheStudy/
ModeofE nquir
y- - 15mar ks
Abilitytoe xpl
aint h eanal ysis
,f i
nding s
,concludi
ngobs er
v ati
ons,rec
omme ndation,
li
mi tati
onsoft heSt udy- - 2
5mar ks
Ov erallI
mpr e
s s
ion( inclu
di ngCommu nic ati
onSkil
l)--1 0mar ks

1
THECOMPONE
NTSOFAPROJ
ECTRE
PORT

TheoutcomeofProjectWorki
st heProje
ctReport
.Aprojectre
portshoul
dhav
ethefol
l
owing
compone nt
s:
1)CoverPage:Thi
sshouldc
ontaintheti
tl
eoftheproj
ectproposal
,towhomiti
ssubmit
ted,
forwhichdegre
e,t
henameoft h
eau thor
,nameofthesuper
v i
sor,y
earofsubmi
ssi
onofthe
proje
ctwor k,
nameoft h
eUniv
ersity
.

2)Acknowle
dgement:
Vari
ousorg
ani
zati
onsandindi
vidu
alswhomig
hthav
epr
ovi
ded
assi
stance/c
o-ope
rati
ondur
ingt
hepr
ocessofcarry
ingoutt
hest
udy.

3)Tabl
eofContent:
Page
-wi
sel
is
tingoft
hemai
ncont
ent
sint
her
epor
t,i
.
e.,
dif
fer
entCh
apt
ers
andit
smainSec
tionsal
ongwi
ththei
rpag
enumbe
rs.

4)Bod yoft heRe por t

:Thebodyoft hereportshou l
dh avet h
e sefourlogicaldi
vis
ions
a)Introduc ti
on:Th i
swi l
lcovert hebackground,rationale/need/j usti
fi
cat i
on,bri
efrevie
wof
l
ite
r ature,obj e
ctive
s ,methodology(theareaoft hes t
udy ,sample,typeofs tudy,
toolsfordata
col
lec t
ion,andme thodofanal ysis)
,Limit
ationsoft heSt udy,andCh apterPlanni
ng .
b)Conc eptual Frame work/Nat i
onal andInternati
onal Scenar i
o:(rel
ati
ngt othetopicofthe
Proje ct)
.
c)Pr esentationofDat a,AnalysisandF i
ndings:(u
singt hetoolsandt echniquesme nt
ionedint
he
meth odolog y
).
d)Conc l
usionandRe comme ndat i
ons:Inthiss e
ction,thec oncludingobs ervat
ionsbas edon
t
hemai
nfi
ndi
ngsands
ugg
est
ionsar
etobepr
ovi
ded.

5
)Bibl
i
ographyorRef
erences
:Th
issec
tionwi
lli
ncl
udet
heli
stofbook
sandar
tic
leswh
ich
h
avebeenuse
dintheproje
ctwork,
andinwri
ti
ngaproje
ctrepor
t.

6
)Anne
xur
es:
Que
sti
onnai
res(
ifany
),r
ele
vantr
epor
ts,
etc
.

(Th
emainte
xtofth
eProje
ctshou
ldnormal
l
ybei
nth
erang
eof5
000wor
ds.
Howe
ver
,th
eremay
beanne
xur
einaddi
ti
ontothemai
ntext
)

THESTE
PSOFPROJ
ECTWORK

STE
PI:Sel
ecti
onoft hetopicfortheprojec
tbytakingfoll
owingpoint
sint
oconsi
derat
ion:
 Suit
abil
it
yoft hetopic.
 Rele
vanceoft hetopic
 Timeavailabl
eatt h
edis posal
.
 Feasi
bil
it
yofdat acolle
c ti
onwithi
nthegiv
ent i
melimit
.
 Chall
engesinv
olvedinthedat acol
lec
tion(
time&c osti
nvolve
dinthedat
acoll
ect
ion,
possibi
l
ityofgett
ingr e
s ponses
,etc.
)

2
STEPII:Fi
nal
i
sat
ionoft
heTopi
candpr
epar
ati
onofPr
oje
ctPr
opos
ali
ncons
ult
ati
onwi
tht
he
Supe
rvis
or.

TE
PII
I:Col
l
ect
ionofi
nfor
mat
ionanddat
are
lat
ingt
oth
etopi
candanal
ysi
soft
hes
ame
.

STE
PIV:Wri
ti
ngthereportdividi
ngitint
os ui
tablec
hapt
ers,v
iz.
,
Chapte
r1:I
ntr
odu ct
ion,
Chapte
r2 :
ConceptualFrame work/National
&Int
ernat
ional
Sce
nar
io,
Chapte
r3:Anal
y si
s&F inding
s
Chapte
r4:Conclusi
onandRe comme ndati
ons.
Annexur
es,
Refer
ences/Bibl
iograph y

STEPV: Thefol
lowingdocumentsaretobeatt
achedwiththeF
inalPr
oje
ctReport
.
1)Approv all
ett
e rfromthes upervi
sor(Annexure-
IA)
2)Student’sdeclarati
on(Annexure-
IB)
3)Certif
icatefromt heCompe tentAuthori
tyoftheOr g
anisati
on/Inst
it
u t
ion,i
fth
est
ude
nt
undertakesthePr ojectWorkinanyOr gani
s at
ion/Insti
tuti
on.

3
Cov
erPag
e/Ti
tl
epag
e

Pr
oje
ctRe
por
t
(
Submi
tt
edf
ort
heDe
gre
eofB.
Com.
Honou
rsi
nAc
cou
nti
ng&F
inanc
e/Mar
ket
ing
/..
.
..
..
.unde
r
t
heUni
ver
sit
yofCal
cut
ta)

Titl
eoftheProj
ect
XXXXXXXXXXXXXXXXX

Su
bmi
tt
edby
Nameoft heCandi
date:
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ationNo. ..
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Su
per
vis
edby
NameoftheSuper
visor:
NameoftheCol
leg
e :

Mont
h&Y
earofSu
bmi
ssi
on
4
Anne
xur
e-I
A
Su
per
vis
or'
sCe
rti
fi
cat
e
Thisistoc e
rtif
ythatMr./Ms. ..
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..ast
udentof
B.Com. HonoursinAccounting&F inance/Mar keting/Taxati
on/Compu t
erAppl
icat
ionsi n
Bu s
inessof. ..
..
..
.
..
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.
..(Nameoft heCollege)undertheUni
versi
tyofCalcut
tahaswor ked
undermys u
pervisi
onandg uidancef orhi
s /herProj e
ctWorkandpreparedaProjec
tRepor twit
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.
wh i
chh e/
sheissubmitti
ng,i
sh i
s/hergenuineandor i
gi
nalworktothebes
tofmyk nowledge
.

Signatur
e
Pl
ace: Name:
Dat
e: Desig
nation:
Nameoft heColl
ege

Anne
xur
e-I
B
St
ude
nt'
sDe
clar
ati
on

Ih
ere
byde
clar
eth
att
hePr
oje
ctWor
kwi
tht
het
it
le(
inbl
ockl
ett
er).
s .
.
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submitt
edbymef orthepartialfulf
il
mentoft hedegreeofB.Com.Honou rsinAccount
ing&
Fi
nance/Mar ket
ing/Tax ati
on/Compu terApplic
ationsinBu s
inessundertheUni
v e
rsi
tyof
Calcu
ttai smyor igi
nalwor kandh asnotbe e
ns ubmitt
ede arl
iertoanyot herUnive
r si
ty
/I
nstit
uti
onf orthefulfi
l
me ntoft herequ
irementforanycou r
seofs tu
dy.
Ialsodeclarethatnoc hapteroft hi
smanu s
cri
ptinwh ol
eori nparthasbe e
nincorporated
i
nt hi
sr eportfrom anye ar
lierwor kdonebyot hersorbyme .However
,extrac
tsofany
l
iter
aturewh ic
hh asbe e
nu sedf orthisreporthasbe e
ndu l
yacknowledge
dpr ovi
di
ngde tai
ls
ofsuchli
teratureintherefer
enc es.

Signatur
e
Name :
Address:

Re
gis
trat
ionNo.

Pl
ace:
Dat
e:

5
SCHE
DULETOBEF
OLLOWE
D(TE
NTATI
VE)
 Af ewc lass e
s( about1 5c l
as ses)s hould beof fe r
ed du r
ingAu gust–
Septembe ronE ntreprene ursh i
pDe v
e l
opme ntandPr ojec tPlanninginor der
tomot ivatet hes tudent st ot akeu ps elf-
empl oyme ntaf terwardsandal so
hel
pt hest udentsk nowingt hegu i
deli
ne sforpr epar ingt he i
rPr ojectReports.
 ProjectTopi csandPr oje ctPr opos alss houldbef inal i
s edint hemont hof
Septembe r/Oc t
obers o ast oe nabl et hes tu de ntsc oll
ecti
ngr e
levant
i
nformat ionanddat adu ringPu jar e
c ess.
 TheRe por ts hou l
dbef inalisedt hrought heinterac tionbe tweent heStudents
andSu pervisor sdu ri
ngt hepe riodf r
omNov embe r–J anu ary.
 Thef i
nalPr ojec tRepor tsh ouldbes ubmi ttedbyt hee ndofF ebruary.
 Thee val
u ationoft hePr oj ectRe portandVi va-Voc eE xami nati
ons hou l
dbe
condu c
teddu ringt hemont hofMar c hwi thth eh elpofbot hE xt
ernaland
Int
e r
nalE xami ne r
s.Mar kss hou l
dbes ubmi tt
edt ot h eUni versi
tybyt hee nd
st
of1 we ekofApr i
l.
 Themai nt extoft heProj ects houldnor mal l
ybei nt h er ang eof5 000wor ds.
Howe ver,theremaybeanne xureinaddi tiontot hemai nte xt.
 ThreeCopi esoft hePr ojec tRe ports hou l
dbepr epar e dofwh ichtwoc opies
tobes ubmi ttedt otheCol legeau thoritie
sandonec opyt ober et
ainedbyt he
studentwh ichh e/shemu stbr i
ngatt h eti
meofe xami nat ion.
TEACHERSINRESPECTIVECOLLEGE
SGUIDI
NGTHESTUDENTSFORTHE I
RPROJE
CTWORKSHOULDSTRI
CTLY
DI
SCOURAGEANDE NFORCEGUIDE
LEINE
SASTOE NSURETHATSTUDE
NTSDONOTRESORTTOACTSLIKE
‘
PLAGIARI
SM’AND‘CUTANDPASTE ’
TECHNI
QUESFROMWE BSI
TES/INTERNE
T.

E
xampl
esofaf
ewbr
oadar
easofPr
oje
ct(
Lis
tisi
ndi
cat
ive
,note
xhau
sti
ve)

 Anyt opicc once rningloc al e

conomi c/ent
repreneuri
ali
ssues/Ne wBu
sine
ssPropos
al
 IF
RSandI ndianAc cou ntingSt andard–Opport uni
ti
es&Ch all
enge
s
 RevisedSc h eduleVI
 CreditRat ing
 RiskManag eme nt
 CreditRiskManag e me ntinBank s:
Opportuni
ti
e s&Chall
enges.
 Subpr i
meMe ltdownandi tsaftereffec
twithcas est
udyfromI ndi
anI
ndustr
y.
 Corpor ateF rau ds/Wh it
eCol larF r
auds
 Fi
nanc ialInclusion
 Micro-fi
nanc eI ns ti
tutionsi nIndia.
 CarbonCr edit
 Dir
ec tTaxCode( DTC)
 GoodsandSe r
v i
c eTax( GST)
 RoleofMSME si nt heIndi anEc onomicDevel
opme nt
 PublicSe c
torUnde rtak i
ng sandI ndi
anE c
onomi cDevel
opme nt
 Busines s&Gov ernme nt
 Corpor ateSoc i
al Re spons ibi
liti
es
6
 Cor por at eGov er nanc e
 Financ i
al Sec torRe forms
 On- l
ineBank ing
 NPAManag e me nt
 Bu sine ssPr oc es sOu tsou rc i
ng
 Capi tal Mar k et
 Env ironme ntal Ac cou nting
 Env ironme ntal Manag e
me nt
 Financ i
al Stat eme ntAnal ys is
 Pe rfor manc eAnal ysis
 Wor kingCapi tal Manag eme nt
 Cas hManag eme nt
 De btor sManag eme nt
 Inv entor yManag eme nt
 Me rge rs&Ac qu i
s iti
ons
 e-Comme rc e
 Stu dyonAv iat i
onSe c t
ori nI ndia.
 Ve ntur eCapi tal
 Equ ityLi nk edSav i
ng sSc heme
 Ins uranc eI ndu s tryi nI ndia
 Anal ys i
sofMu tual F unds
 Stu dyofNon- Pe rfor mingAs sets
 Ris kandRe t urnAnal ysis
 Comme rc i
al i
zat ionofSpor tsinIndi a.
 Th eSu b-Pr imeCr i
s is.
 Ru ral andAg ricu l
t ural Bank i
ng
 Mar k etingSt r ate gyofdi ff
e rentcompani esfortheirdi
ffer
entprodu
cts
 Mar k etingandPr omot ional Strate gi
es
 Mar k etRe s ear ch
 Stu dyont h eMar ke tAwar ene ssofI ntel
l
ectualProperty
 Pr ese rvat ion&St or ageofAg ri
culturalProducts
 Mar k etingSt r ate gyofBal l/Ge l
Pe ns
 Br andRe pos itioni ng
 Cu stome rRe lations hipManag eme nt
 Sal es&Di stribu tionManag e ment
 Cu stome rAwar e ne ss
 Indu st rial Mar ket i
ngVs . Cons ume r
 Stu dyofCons u me rBe h aviou r
 “Isat trac t
iv epac k ag i
ngr e all
yane cessi
tyorane yewash?
”As t
udyonpac
kag
ingofs
ome
selec tedc ompani es-
 Cons ume rBe h av iou r
 Aft erSal esSe rv iceandCu stome rSat i
sfacti
on
 Eff ective nes sofAdv e r
t i
s i
ng
 Dir ectMar keting&Ne twor k i
ng