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Chapter 8 Notes
Chapter 8 Notes
Period 2
10-28-18
Turbidity
Large amounts of sediment, particles , living organisms (phytoplankton) reduce light
penetration
Cloudiness/clarity of water (turbidity)
Estuarine and coastal water has greater turbidity
o Less light penetrating lower depths
o Light penetration measured by using a Secchi dish attached to a rope
o Disk lowered into water until no longer visible- length of rope recorded
o Disc raised and length of rope measured once visible
o Average distance
Productivity and Depth of Water
Three distinct zones in waters that relate to the depth of light penetration and
productivity
o Euphotic Zone: upper layer of water- high light penetration
Extend to 200m in clear water/ 5m in turbid water
Producers photosynthesize well/effectively
o Disphotic Zone: below euphotic zone, “twilight zone”
No producers here
Some blue light but at a low intensity; ranges from 15m in highly turbid
water to 1000m in clear water
o Aphotic Zone: below disphotic zone, less than one percent surface light reaches
No producers use photosynthesis for primary producers
Respiration- C6H12O6 + 6O2 6CO2 + 6H2O
Photosynthesis builds up glucose, which has energy from the sunlight locked in
o Glucose converted into other compounds (starch, proteins), used for storage,
growth
Respiration releases energy in glucose by oxidation
Gross primary productivity: amount of light/chemical energy fixed by producers in a
given length of time in a given area (GPP)
o Not all available for growth; plant has to use some of the glucose in respiration
(R) to release energy for active processes
Net Primary Productivity (NPP): amount of energy that is left over after respiration to be
made into new plant biomass
o NPP= GPP – (R)
If a producer is to grow, photosynthesis (P) rates must exceed (R)
o In euphotic zone, light intensity is sufficient to enable (P) rates to be greater than
(R) rates NPP has positive value
o In disphotic zone, (P) rates are lower, NPP value is negative
Producers unable to grow
o If rates of (P) and (R) are equal, the producer is said to be at a compensation
point; there is no net production of glucose
o During summer, there may be days when (P) rates exceed (R), but overall, (R) is
higher
8.3 Factors Affecting the Rate of Photosynthesis and Law of Limiting Factors
External factors that affect photosynthesis rates:
o Light intensity, light wavelength, temperature, CO2 concentration
These all are abiotic factors (affect distribution of marine producers)
To maximize photosynthesis, plants must be exposed to:
o Sufficient light intensity, appropriate wavelengths, warm temperatures, and
sufficient CO2 and H2O
Limiting factors: the factors that are in the least supply restrict photosynthesis rates
Light Intensity
Provides energy
More light energy available more energy to make glucose
Light energy absorbed by chlorophyll used to combine CO2 with H2O to make sugars
Higher light intensity faster rate of photosynthesis
o Measured by increasing rate of O2 levels
Light Wavelength
Depends on pigments present in producers
Most can’t absorb green pigments
Many contain accessory pigments (phycoerythin, phycocyanin, xanthophyll) absorb
additional light wavelengths
Temperature
CO2 and H2O molecules combined by actions of enzymes
Move constantly and in random directions react when collide
As temperature increases, kinetic energy (movement) increases, move faster collide
more photosynthesis increases
Temperature too high, enzymes denature reaction slows to almost zero
Denaturation: loss of shape of enzymes, resulting in a loss of activity, usually the result
of heating to a high temperature