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  • Tata Letak Alat PT Bogarasa Halal Indonesia: Jurusan Teknologi Pangan Fakultas Teknik Universitas Pasundan Bandung 2019

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    This document provides a layout of equipment at PT Bogarasa Halal Indonesia. It includes 17 pieces of equipment labeled with codes and names used in bread production, from raw material receiving to packaging. The equipment are arranged from left to right in the order of the production process flow.

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    tata letak

    Original Title

    denah Mesin

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    This document provides a layout of equipment at PT Bogarasa Halal Indonesia. It includes 17 pieces of equipment labeled with codes and names used in bread production, from raw material receiving to packaging. The equipment are arranged from left to right in the order of the production process flow.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as pdf or txt
    37 views1 page

    Tata Letak Alat PT Bogarasa Halal Indonesia: Jurusan Teknologi Pangan Fakultas Teknik Universitas Pasundan Bandung 2019

    Uploaded by

    fera
    This document provides a layout of equipment at PT Bogarasa Halal Indonesia. It includes 17 pieces of equipment labeled with codes and names used in bread production, from raw material receiving to packaging. The equipment are arranged from left to right in the order of the production process flow.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as pdf or txt
    of 1

    RT1003

    OV903

    MP002 BC1201
    BS1101
    VC1201 HL1201

    MP001
    PF802
    LY7025 17 MP002 Meja Pengemasan
    16 LM1301 Labelling Machine
    15 HL1201 Hand Labeller
    14 BC1201 Bread Clip Machine
    13 VC1201 Vertical Continous Band Sealer
    12 BS1101 Bread Slicer
    11 RT1003 Rak Tempering
    10 OV903 Oven
    9 PF802 Proofer
    DM601 MP503 8 LY7025 Loyang
    7 MP001 Meja Panning
    DM401 TDI303 6 DM601 Dough Moulder
    5 MP503 Meja Pengolahan
    4 DM401 Dough Moulder
    3 TDI303 Timbangan Digital
    SM202 2 SM202 Spiral Mixer
    1 TD101 Timbangan Duduk
    NO KODE KETERANGAN
    Digambar : Feranita Wahyuni Skala :1:110 Paraf
    Prog Studi/NRP : Teknologi Pangan/153020061 Satuan : Cm
    Diperiksa : Ir. Sumartini, MP No. Gambar : 3
    Dilihat : Asep Saripudin Halaman : 10
    TD101
    TATA LETAK ALAT
    PT BOGARASA HALAL INDONESIA

    JURUSAN TEKNOLOGI PANGAN


    FAKULTAS TEKNIK
    UNIVERSITAS PASUNDAN
    BANDUNG
    2019

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