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BRC Flyer CultureE Excellence TUV Americas 6.9.17
BRC Flyer CultureE Excellence TUV Americas 6.9.17
It is carried out by the certification body at the same time as the audit → Provides multi-site businesses with a benchmarking tool to compare
and involves two questionnaires, both assessing company culture. One sites to each other
is completed by employees, and the other is completed by the external
→ Reveals the ‘unseen’ culture that goes beyond the day of audit
auditor following the audit.
→ Complements the existing audit programme with a behavior-based
Answers are measured across four categories: people, process, purpose approach
and proactivity. These each comprise four dimensions, providing results
which are both segmented and overarching. → Strengthens your reputation through a proactive approach to food
safety culture
This granular level of detail, provided in an Assessment Report, makes it
→ Offers significant return for a low cost and hassle-free module added
easier to interpret the results, draw comparisons between sites, gain
to your annual audit
greater insight, and facilitate continuous improvement.
→ Measures the impact of training, systems and other initiatives
The Food Safety Culture Module offers many benefits for manufactur-
ers, specifiers and the wider industry. Culture has previously been an in- → Evaluates ROI of budget and identifies the most important targets
tangible aspect of operating a business, but this assessment provides a for resource allocation
way to evaluate food safety culture, identify areas for development, and
→ Develops supply chain awareness and supports site-specifier part-
measure the success of changes over time as a company’s culture
nerships built on increased confidence
evolves.
→ Adds value to BRC Global Standards Food Safety Certification as a
product exclusive to BRC Global Standards
TUV USA INC. TÜV NORD MEXICO TUV USA - CANADA TÜV NORD BRTUV Avaliações
Argentina S.A. da Qualidade S.A.
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