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  • Menu - Heritage Vintners - 111610 - Grgich

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    Napa Valley Wine Train
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    Have lunch with, Mike Grgich, one of the men responsible for putting Napa Valley wines on the map. This wine making legend was the winemaker behind the 1973 Chateau Montelena Chardonnay, which won the famous 1976 Paris Tasting. After this monumental tasting, the world began to recognize that Napa Valley was producing delicious wines rivaling those of France. The Heritage Vintners Lunch will give Wine Train guests the unique opportunity to talk with this historical wine maker, enjoy the fruits of his labor (literally), feast on a gourmet meal, and ride in a piece of true Americana. The afternoon’s menu will be designed to highlight the rich flavors of the Grgich Hills wines, with each course pairing to a different glass.

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    Have lunch with, Mike Grgich, one of the men responsible for putting Napa Valley wines on the map. This wine making legend was the winemaker behind the 1973 Chateau Montelena Chardonnay, which won the famous 1976 Paris Tasting. After this monumental tasting, the world began to recognize that Napa Valley was producing delicious wines rivaling those of France. The Heritage Vintners Lunch will give Wine Train guests the unique opportunity to talk with this historical wine maker, enjoy the fruits of his labor (literally), feast on a gourmet meal, and ride in a piece of true Americana. The afternoon’s menu will be designed to highlight the rich flavors of the Grgich Hills wines, with each course pairing to a different glass.

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    470 views1 page

    Menu - Heritage Vintners - 111610 - Grgich

    Uploaded by

    Napa Valley Wine Train
    Have lunch with, Mike Grgich, one of the men responsible for putting Napa Valley wines on the map. This wine making legend was the winemaker behind the 1973 Chateau Montelena Chardonnay, which won the famous 1976 Paris Tasting. After this monumental tasting, the world began to recognize that Napa Valley was producing delicious wines rivaling those of France. The Heritage Vintners Lunch will give Wine Train guests the unique opportunity to talk with this historical wine maker, enjoy the fruits of his labor (literally), feast on a gourmet meal, and ride in a piece of true Americana. The afternoon’s menu will be designed to highlight the rich flavors of the Grgich Hills wines, with each course pairing to a different glass.

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    Download as PDF, TXT or read online from Scribd
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    CHAMPAGNE VISTA DOME 
    HERITAGE VINTNERS LUNCH 
     
    Today’s Wines 
    By 
    Grgich Hills Estate 
     
    November 16, 2010 
     
    Grgich Hills Chardonnay 
    Napa Valley 2008 
    Paired with 
    Sweet Byron White Corn Soup with  
    Butter Poached Lobster and Fried Sage 
     Additional Glass of Chardonnay $14 
    ≈ 
    Grgich Hills Merlot 
    Napa Valley 2006 
    Paired with 
    Quail Confit and Foie Gras Sliders  
    with Harvest Pear Slaw 
     Additional Glass of Merlot $14 
    ≈ 
    Grgich Hills Cabernet Sauvignon 
    Napa Valley 2006 
    Paired with 
    Grilled Venison Tenderloin with  
    Truffle Polenta and Cabernet Shallots 
    Additional Glass of Cabernet Sauvignon $20 
    ≈ 
    Grgich Hills Late Harvest  
    2008 Violetta 
    Paired with 
    White Chocolate Plum Turnovers and Crème Brûlée 
    Additional Glass of Violetta $22 
     
    Coffee and Tea are included with your meal. 
    Espresso $4 ~ Cappuccino $5 ~ Soft Drinks $3 
    Assorted Juices $3 ~ Calistoga Water $3 
    Food and beverage prices include sales tax. 
    Thank you. 
     

    Kelly Macdonald ~ Executive Chef 
     

    Miljenko “Mike” Grgich ~ Wine Maker 
     

    Ryan Graham ~ Director of Wine 
     
     
     

    www.winetrain.com                                                                              www.winetrainstore.com 

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