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    HVCDP Report 2019

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    André Battad Flores
    The report summarizes crop production data for January 2019 in the Municipality of Kadingilan. It shows that 2 hectares of assorted leafy vegetables were harvested, producing 10 metric tons and serving 59 farmers. For fruit vegetables, 2.5 hectares were harvested producing 27.5 metric tons. For rootcrops, 0.3 hectares of gabi were harvested producing 2.5 metric tons and serving 21 farmers.

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    HVCDP Report 2019

    Uploaded by

    André Battad Flores
    10 views108 pages
    The report summarizes crop production data for January 2019 in the Municipality of Kadingilan. It shows that 2 hectares of assorted leafy vegetables were harvested, producing 10 metric tons and serving 59 farmers. For fruit vegetables, 2.5 hectares were harvested producing 27.5 metric tons. For rootcrops, 0.3 hectares of gabi were harvested producing 2.5 metric tons and serving 21 farmers.

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    The report summarizes crop production data for January 2019 in the Municipality of Kadingilan. It shows that 2 hectares of assorted leafy vegetables were harvested, producing 10 metric tons and serving 59 farmers. For fruit vegetables, 2.5 hectares were harvested producing 27.5 metric tons. For rootcrops, 0.3 hectares of gabi were harvested producing 2.5 metric tons and serving 21 farmers.

    Copyright:

    © All Rights Reserved
    Download as XLSX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as xlsx, pdf, or txt
    10 views108 pages

    HVCDP Report 2019

    Uploaded by

    André Battad Flores
    The report summarizes crop production data for January 2019 in the Municipality of Kadingilan. It shows that 2 hectares of assorted leafy vegetables were harvested, producing 10 metric tons and serving 59 farmers. For fruit vegetables, 2.5 hectares were harvested producing 27.5 metric tons. For rootcrops, 0.3 hectares of gabi were harvested producing 2.5 metric tons and serving 21 farmers.

    Copyright:

    © All Rights Reserved
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    of 108

    AGRI-PINOY HIGH VALUE COMMERCIAL CROPS REPORT

    For the Month of January 2019


    Municipality of KADINGILAN

    ACCOMPLISHMENT
    ANNUAL %
    INDICATORS PREV. THIS REMARKS
    TARGET TO DATE ACCOMP
    MONTH MONTH
    A. LEAFY VEGETABLES:
    1. ASSORTED LEAFY VEGETABLES
    - area planted (ha) 15 - 0.00
    - area harvested (ha) 15 2.00 2.0 13.33
    - production (MT) 120 10.00 10.0 8.33
    - farmers served (no) 1,000 59 59.0 5.90
    2. PECHAY
    - area planted (ha) 5 - 0.00
    - area harvested (ha) 5 - 0.00
    - production (MT) 10 - 0.00
    - farmers served (no) 600 - 0.00
    3. CHINESE PECHAY
    - area planted (ha) - #DIV/0!
    - area harvested (ha) - #DIV/0!
    - production (MT) - #DIV/0!
    - farmers served (no) - #DIV/0!

    B. FRUIT VEGETABLES:
    TOTAL
    - area harvested (ha) 51
    - production (MT) 603

    1. SQUASH
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.00 1.0 10.00
    - production (MT) 180 15.00 15.0 8.33
    - farmers served (no) 500 41 41.0 8.20
    2. EGGPLANT
    - area planted (ha) 8 - 0.00
    - area harvested (ha) 8 1.00 1.0 12.50
    - production (MT) 144 15.00 15.0 10.42
    - farmers served (no) 500 47 47.0 9.40
    3. AMPALAYA
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.50 1.5 15.00
    - production (MT) 90 9.00 9.0 10.00
    - farmers served (no) 400 58 58.0 14.50
    4. CUCUMBER
    - area planted (ha) 3 - 0.00
    - area harvested (ha) 3 0.50 0.5 16.67
    - production (MT) 21 3.50 3.5 16.67
    - farmers served (no) 350 32 32.0 9.14
    5. SWEET PEPPER
    - area planted (ha) 2 - 0.00
    - area harvested (ha) 2 - 0.00
    - production (MT) 16 - 0.00
    - farmers served (no) 250 - 0.00
    6. SAYOTE
    - area planted (ha) 3 - 0.00
    - area harvested (ha) 3 - 0.00
    - production (MT) 27 - 0.00
    - farmers served (no) 300 - 0.00
    7. ZUCCHINI (squash)
    - area planted (ha) - #DIV/0!
    - area harvested (ha) - #DIV/0!
    - production (MT) - #DIV/0!
    - farmers served (no) - #DIV/0!
    8. OKRA
    - area planted (ha) 8 - 0.00
    - area harvested (ha) 8 - 0.00
    - production (MT) 40 - 0.00
    - farmers served (no) 400 - 0.00
    9. PATOLA(gourd)
    - area planted (ha) 2 - 0.00
    - area harvested (ha) 2 - 0.00
    - production (MT) 20 - 0.00
    - farmers served (no) 250 - 0.00
    10. TOMATO
    - area planted (ha) 5 - 0.00
    - area harvested (ha) 5 - 0.00
    - production (MT) 65 - 0.00
    - farmers served (no) 350 - 0.00
    11. WATER MELON
    - area planted (ha) 3 - 0.00
    - area harvested (ha) 3 - 0.00
    - production (MT) 51 - 0.00
    - farmers served (no) 200 - 0.00

    C. ROOT VEGETABLES
    1. RADDISH
    - area planted (ha) - - #DIV/0!
    - area harvested (ha) - - #DIV/0!
    - production (MT) - - #DIV/0!
    - farmers served (no) - - #DIV/0!
    2. CARROTS
    - area planted (ha) - - #DIV/0!
    - area harvested (ha) - - #DIV/0!
    - production (MT) - - #DIV/0!
    - farmers served (no) - - #DIV/0!
    3. SINGKAMAS
    - area planted (ha) - - #DIV/0!
    - area harvested (ha) - - #DIV/0!
    - production (MT) - - #DIV/0!
    - farmers served (no) - - #DIV/0!
    4. WHITE POTATO
    - area planted (ha) - #DIV/0!
    - area harvested (ha) - #DIV/0!
    - production (MT) - #DIV/0!
    - farmers served (no) - #DIV/0!

    D. ROOTCROPS
    TOTAL
    area planted 11
    production MT 120

    1. SWEET POTATO
    - area planted (ha) - #DIV/0!
    - area harvested (ha) - #DIV/0!
    - production (MT) - #DIV/0!
    - farmers served (no) - #DIV/0!
    2. GABI
    - area planted (ha) 10 - 0.00
    - area harvested (ha) 10 0.25 0.3 2.50
    - production (MT) 100 2.50 2.5 2.50
    - farmers served (no) 400 21 21.0 5.25
    3. UBI
    - area planted (ha) 1 - 0.00
    - area harvested (ha) 1 - 0.00
    - production (MT) 20 - 0.00
    - farmers served (no) 100 - 0.00
    4. TARO
    - area planted (ha) - #DIV/0!
    - area harvested (ha) - #DIV/0!
    - production (MT) - #DIV/0!
    - farmers served (no) - #DIV/0!

    E. OTHER HIGH VALUE CROPS:


    1. CABBAGE
    - area planted (ha) - #DIV/0!
    - area harvested (ha) - #DIV/0!
    - production (MT) - #DIV/0!
    - farmers served (no) - #DIV/0!
    2. CHINESE CABBAGE
    - area planted (ha) - #DIV/0!
    - area harvested (ha) - #DIV/0!
    - production (MT) - #DIV/0!
    - farmers served (no) - #DIV/0!
    3. CAULIFLOWER
    - area planted (ha) - #DIV/0!
    - area harvested (ha) - #DIV/0!
    - production (MT) - #DIV/0!
    - farmers served (no) - #DIV/0!
    4. BROCCOLI
    - area planted (ha) - #DIV/0!
    - area harvested (ha) - #DIV/0!
    - production (MT) - #DIV/0!
    - farmers served (no) - #DIV/0!
    5. LETTUCE
    - area planted (ha) - - #DIV/0!
    - area harvested (ha) - - #DIV/0!
    - production (MT) - - #DIV/0!
    - farmers served (no) - - #DIV/0!

    F. SPICES:
    1. GARLIC
    - area planted (ha) - #DIV/0!
    - area harvested (ha) - #DIV/0!
    - production (MT) - #DIV/0!
    - farmers served (no) - #DIV/0!
    2. BULB ONION
    - area planted (ha) - #DIV/0!
    - area harvested (ha) - #DIV/0!
    - production (MT) - #DIV/0!
    - farmers served (no) - #DIV/0!
    3. SPRING ONION
    - area planted (ha) 5 - 0.00
    - area harvested (ha) 5 - 0.00
    - production (MT) 3 - 0.00
    - farmers served (no) 200 - 0.00
    4. GINGER
    - area planted (ha) 5 - 0.00
    - area harvested (ha) 5 0.25 0.3 5.00
    - production (MT) 65 3.25 3.3 5.00
    - farmers served (no) 250 23 23.0 9.20
    5. BLACK PEPPER
    - area planted (ha) 0.50 - 0.00
    - area harvested (ha) 0.50 - 0.00
    - production (MT) 0.2 - 0.00
    - farmers served (no) 100 - 0.00

    G. LEGUMES:
    TOTAL
    - area harvested (ha) 53.0
    - production (MT) 55.000
    1. PEANUT
    - area planted (ha) 10 - 0.00
    - area harvested (ha) 10 - 0.00
    - production (MT) 10 - 0.00
    - farmers served (no) 200 - 0.00
    2. COWPEA
    - area planted (ha) - #DIV/0!
    - area harvested (ha) - #DIV/0!
    - production (MT) - #DIV/0!
    - farmers served (no) - #DIV/0!
    3. SOYBEANS
    - area planted (ha) 10 - 0.00
    - area harvested (ha) 10 - 0.00
    - production (MT) 16 - 0.00
    - farmers served (no) 200 - 0.00
    4. WINGED BEANS
    - area planted (ha) - #DIV/0!
    - area harvested (ha) - #DIV/0!
    - production (MT) - #DIV/0!
    - farmers served (no) - #DIV/0!
    5. STRING BEANS
    - area planted (ha) 10 - 0.00
    - area harvested (ha) 10 1.00 1.0 10.00
    - production (MT) 10 1.00 1.0 10.00
    - farmers served (no) 250 31 31.0 12.40
    6. RED BEANS
    - area planted (ha) - #DIV/0!
    - area harvested (ha) - #DIV/0!
    - production (MT) - #DIV/0!
    - farmers served (no) - #DIV/0!
    7. WHITE BEANS
    - area planted (ha) - #DIV/0!
    - area harvested (ha) - #DIV/0!
    - production (MT) - #DIV/0!
    - farmers served (no) - #DIV/0!
    8. SWEET PEAS
    - area planted (ha) - - #DIV/0!
    - area harvested (ha) - - #DIV/0!
    - production (MT) - - #DIV/0!
    - farmers served (no) - - #DIV/0!
    9. BAGUIO BEANS
    - area planted (ha) 3 - 0.00
    - area harvested (ha) 3 - 0.00
    - production (MT) 3 - 0.00
    - farmers served (no) 100 - 0.00
    10. MUNGBEAN
    - area planted (ha) 20 - 0.00
    - area harvested (ha) 20 - 0.00
    - production (MT) 16 - 0.00
    - farmers served (no) 500 - 0.00

    H. INDUSTRIAL CROPS
    1. COFFEE (ROBUSTA)
    - bearing (has) 10 - 0.00
    - non-bearing (has) 50 - 0.00
    - new planting (has) - #DIV/0!
    - production (MT) 12 - 0.00
    - area harvested (ha) 15 - 0.00
    - farmers served 300 - 0.00
    2. COFFEE (ARABICA)
    - bearing (has) - #DIV/0!
    - non-bearing (has) - #DIV/0!
    - new planting (has) - #DIV/0!
    - production (MT) - #DIV/0!
    - area harvested (ha) - #DIV/0!
    - farmers served - #DIV/0!
    3. CACAO
    - bearing (has) 107 2.00 2.0 1.87
    - non-bearing (has) 75 2.00 2.0 2.67
    - new planting (has) 260 - 0.00
    - production (MT) 107 2.00 2.0 1.87
    - area harvested (ha) 107 2.00 2.0 1.87
    - farmers served 700 5 5.0 0.71
    4. RUBBER
    - tappable (has) 748 3.00 3.0 0.40
    - non-tappable 170 3.00 3.0 1.76
    - production (MT) 1,496 6.00 6.0 0.40
    - new planting (has) 5 - 0.00
    - farmers served 800 8 8.0 1.00
    5. ABACA
    - area planted (has) - #DIV/0!
    - area harvested (ha) - #DIV/0!
    -production (MT) - #DIV/0!
    - farmers served - #DIV/0!
    6. SUGARCANE
    - area planted (has) 3,000 - 0.00
    - area harvested (ha) 3,000 20 20.0 0.67
    -production (MT) 210,000 1,400 1,400.0 0.67
    - farmers served 2,500 15 15.0 0.60
    7. PALM OIL
    - area planted (has) 275 - 0.00
    - area harvested (ha) 200 4.00 4.0 2.00
    -production (MT) 3,600 72 72.0 2.00
    - farmers served 500 6 6.0 1.20
    8. BANANA (CARDAVA)
    - area planted (has) 5 - 0.00
    - area harvested (ha) 30 1.50 1.5 5.00
    -production (MT) 900 45.00 45.0 5.00
    - farmers served 700 12 12.0 1.71
    9. BANANA (SAB-A)
    - area planted (has) 2 - 0.00
    - area harvested (ha) 2 - 0.00
    -production (MT) 150 - 0.00
    - farmers served 400 - 0.00
    10. BANANA (LAKATAN)
    - area planted (has) 10 - 0.00
    - area harvested (ha) 40 1 0.8 1.88
    -production (MT) 1,200 23 22.5 1.88
    - farmers served 700 9 9.0 1.29
    11. BANANA (corporate)
    - area planted (has) - #DIV/0!
    - area harvested (ha) - #DIV/0!
    -production (MT) - #DIV/0!
    - farmers served - #DIV/0!
    12. PINEAPPLE (backyard)
    - area planted (has) 1.000 - 0.00
    - area harvested (ha) 1.000 - 0.00
    -production (MT) 40.000 - 0.00
    - farmers served 300.000 - 0.00
    13. PINEAPPLE(corporate)
    - area planted (has) 42 - 0.00
    - area harvested (ha) 42 - 0.00
    -production (MT) 1,680 - 0.00
    - farmers served 1 - 0.00

    I. FRUITS:
    1. LANZONES
    - area planted (has) 2 - 0.00
    - bearing (has) 7 - 0.00
    - non-bearing (has) 13 1.00 1.0 7.69
    -area harvested(ha) 7 - 0.00
    - production (MT) 14 - 0.00
    - farmers served 300 5 5.0 1.67
    2. RAMBUTAN
    - area planted (has) 5 - 0.00
    - bearing (has) 25 - 0.00
    - non-bearing (has) 35 4.00 4.0 11.43
    -area harvested(ha) 25 - 0.00
    - production (MT) 50 - 0.00
    - farmers served 500 10 10.0 2.00
    3. MANGO
    - area planted (has) 2 - 0.00
    - bearing (has) 35 - 0.00
    - non-bearing (has) 45 5.00 5.0 11.11
    -area harvested(ha) 35 - 0.00
    - production (MT) 280 - 0.00
    - farmers served 500 36 36.0 7.20
    4. DURIAN
    - area planted (has) 2 - 0.00
    - bearing (has) 15 - 0.00
    - non-bearing (has) 25 2.00 2.0 8.00
    -area harvested(ha) 15 - 0.00
    - production (MT) 150 - 0.00
    - farmers served 400 15 15.0 3.75
    5. MANGOSTEEN
    - area planted (has) - #DIV/0!
    - bearing (has) - #DIV/0!
    - non-bearing (has) - #DIV/0!
    -area harvested(ha) - #DIV/0!
    - production (MT) - #DIV/0!
    - farmers served - #DIV/0!
    6. JACKFRUIT
    - area planted (has) 3 - 0.00
    - bearing (has) 10 - 0.00
    - non-bearing (has) 10 - 0.00
    -area harvested(ha) 10 - 0.00
    - production (MT) 80 - 0.00
    - farmers served 400 - 0.00
    7. PAPAYA
    - area planted (has) 1 - 0.00
    - bearing (has) 4 - 0.00
    - non-bearing (has) 3 - 0.00
    -area harvested(ha) 4 - 0.00
    - production (MT) 20 - 0.00
    - farmers served 350 - 0.00
    8. CASHEW
    - area planted (has) - #DIV/0!
    - bearing (has) - #DIV/0!
    - non-bearing (has) - #DIV/0!
    -area harvested(ha) - #DIV/0!
    - production (MT) - #DIV/0!
    - farmers served - #DIV/0!
    9. GUAVA
    - area planted (has) - - #DIV/0!
    - bearing (has) 4 - 0.00
    -area harvested(ha) 3 - 0.00
    - production (MT) 8 - 0.00
    - farmers served 200 - 0.00
    10. POMELO
    - area planted (has) - - #DIV/0!
    - area harvested (has) 5 - 0.00
    - production (MT) 10 - 0.00
    - farmers served 150 - 0.00
    11. MARANG
    - area planted (has) 2 - 0.00
    - bearing (has) 3 - 0.00
    -area harvested(ha) 3 - 0.00
    - production (MT) 12 - 0.00
    - farmers served 200 - 0.00

    J. ORNAMENTALS:
    1. CUTFLOWERS
    - area planted (has) - #DIV/0!
    -area harvested(ha) - #DIV/0!
    - production (Doz). - #DIV/0!
    - farmers served - #DIV/0!
    2. OTHER ORNAMENTALS
    - area planted (has) - #DIV/0!
    -area harvested(ha) - #DIV/0!
    - production (Doz.) - #DIV/0!
    - farmers served - #DIV/0!
    TOBACCO
    - area planted (has) - #DIV/0!
    -area harvested(ha) - #DIV/0!
    - production (Doz.) - #DIV/0!
    - farmers served - #DIV/0!

    Prepared by: Noted by:

    NOLI JHON M. CASANES JESUS D. DUMANGON


    HVCDP Report Officer Municipal Agriculturist
    AGRI-PINOY HIGH VALUE COMMERCIAL CROPS REPORT
    For the Month of February 2018
    Municipality of KADINGILAN

    ACCOMPLISHMENT
    ANNUAL %
    INDICATORS PREV. MONTH THIS MONTH REMARK
    TARGET TO DATE ACCOMP S

    A. LEAFY VEGETABLES:
    1. ASSORTED LEAFY VEGETABLES
    - area planted (ha) 20 - - 0.00
    - area harvested (ha) 20 2.0 2.0 10.00
    - production (MT) 20 10.0 10.0 50.00
    - farmers served (no) 500 59.0 59.0 11.80
    2. PECHAY - -
    - area planted (ha) 4 - - 0.00
    - area harvested (ha) 4 - - 0.00
    - production (MT) 8 - - 0.00
    - farmers served (no) 400 - - 0.00
    3. CHINESE PECHAY - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    - -
    B. FRUIT VEGETABLES: - -
    1. SQUASH - -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.0 1.0 10.00
    - production (MT) 180 15.0 15.0 8.33
    - farmers served (no) 300 41.0 41.0 13.67
    2. EGGPLANT - -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.0 1.0 10.00
    - production (MT) 180 15.0 15.0 8.33
    - farmers served (no) 300 47.0 47.0 15.67
    3. AMPALAYA - -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.5 1.5 15.00
    - production (MT) 90 9.0 9.0 10.00
    - farmers served (no) 300 58.0 58.0 19.33
    4. CUCUMBER - -
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 0.5 0.5 10.00
    - production (MT) 35 3.5 3.5 10.00
    - farmers served (no) 350 32.0 32.0 9.14
    5. SWEET PEPPER - -
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 16 - - 0.00
    - farmers served (no) 200 - - 0.00
    6. SAYOTE - -
    - area planted (ha) 3 - - 0.00
    - area harvested (ha) 3 - - 0.00
    - production (MT) 27 - - 0.00
    - farmers served (no) 200 - - 0.00
    7. ZUCCHINI (squash) - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    8. OKRA - -
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 - - 0.00
    - production (MT) 25 - - 0.00
    - farmers served (no) 300 - - 0.00
    9. PATOLA(gourd) - -
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served (no) 200 - - 0.00
    10. TOMATO - -
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 - - 0.00
    - production (MT) 65 - - 0.00
    - farmers served (no) 300 - - 0.00
    11. WATER MELON - -
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 - - 0.00
    - production (MT) 85 - - 0.00
    - farmers served (no) 100 - - 0.00
    - -
    C. ROOT VEGETABLES - -
    1. RADDISH - -
    - area planted (ha) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    - production (MT) 10 - - 0.00
    - farmers served (no) 150 - - 0.00
    2. CARROTS - -
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served (no) 300 - - 0.00
    3. SINGKAMAS - -
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served (no) 50 - - 0.00
    4. WHITE POTATO - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    - -
    D. ROOTCROPS - -
    1. SWEET POTATO - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    2. GABI - -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 0.3 0.3 2.50
    - production (MT) 100 2.5 2.5 2.50
    - farmers served (no) 300 21.0 21.0 7.00
    3. UBI - -
    - area planted (ha) 3 - - 0.00
    - area harvested (ha) 3 - - 0.00
    - production (MT) 60 - - 0.00
    - farmers served (no) 200 - - 0.00
    4. TARO - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    - -
    E. OTHER HIGH VALUE CROPS - -
    1. CABBAGE - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    2. CHINESE CABBAGE - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    3. CAULIFLOWER - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    4. BROCCOLI - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    5. LETTUCE - -
    - area planted (ha) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    - production (MT) 3 - - 0.00
    - farmers served (no) 100 - - 0.00
    - -
    F. SPICES: - -
    1. GARLIC - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    2. BULB ONION - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    3. SPRING ONION - -
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 - - 0.00
    - production (MT) 3 - - 0.00
    - farmers served (no) 150 - - 0.00
    4. GINGER - -
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 0.3 0.3 5.00
    - production (MT) 65 3.3 3.3 5.00
    - farmers served (no) 250 23.0 23.0 9.20
    6. BLACK PEPPER - -
    - area planted (ha) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    - production (MT) 0 - - 0.00
    - farmers served (no) 100 - - 0.00
    - -
    G. LEGUMES: - -
    1. PEANUT - -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 - - 0.00
    - production (MT) 10 - - 0.00
    - farmers served (no) 200 - - 0.00
    2. COWPEA - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    3. SOYBEANS - -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 - - 0.00
    - production (MT) 16 - - 0.00
    - farmers served (no) 200 - - 0.00
    4. WINGED BEANS - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    5. STRING BEANS - -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.0 1.0 10.00
    - production (MT) 10 1.0 1.0 10.00
    - farmers served (no) 250 31.0 31.0 12.40
    6. RED BEANS - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    7. WHITE BEANS - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    8. SWEET PEAS - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    9. BAGUIO BEANS - -
    - area planted (ha) 3 - - 0.00
    - area harvested (ha) 3 - - 0.00
    - production (MT) 3 - - 0.00
    - farmers served (no) 100 - - 0.00
    10. MUNGBEAN - -
    - area planted (ha) 20 - - 0.00
    - area harvested (ha) 20 - - 0.00
    - production (MT) 16 - - 0.00
    - farmers served (no) 500 - - 0.00
    - -
    H. INDUSTRIAL CROPS - -
    1. COFFEE (ROBUSTA) - -
    - bearing (has) 10 - - 0.00
    - non-bearing (has) 50 - - 0.00
    - new planting (has) - - - #DIV/0!
    - production (MT) 12 - - 0.00
    - area harvested (ha) 15 - - 0.00
    - farmers served 300 - - 0.00
    2. COFFEE (ARABICA)
    - bearing (has) - - - #DIV/0!
    - non-bearing (has) - - - #DIV/0!
    - new planting (has) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    3. CACAO - -
    - bearing (has) 107 2.0 2.0 1.87
    - non-bearing (has) 75 2.0 2.0 2.67
    - new planting (has) 260 - - 0.00
    - production (MT) 107 2.0 2.0 1.87
    - area harvested (ha) 107 2.0 2.0 1.87
    - farmers served 700 5.0 5.0 0.71
    4. RUBBER - -
    - tappable (has) 748 3.0 3.0 0.40
    - non-tappable 170 3.0 3.0 1.76
    - production (MT) 1,496 6.0 6.0 0.40
    - new planting (has) 5 - - 0.00
    - farmers served 800 8.0 8.0 1.00
    5. ABACA - -
    - area planted (has) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    -production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    6. SUGARCANE - -
    - area planted (has) 3,000 - - 0.00
    - area harvested (ha) 3,000 20.0 20.0 0.67
    -production (MT) 210,000 1,400.0 1,400.0 0.67
    - farmers served 2,500 15.0 15.0 0.60
    7. PALM OIL - -
    - area planted (has) 275 - - 0.00
    - area harvested (ha) 200 4.0 4.0 2.00
    -production (MT) 3,600 72.0 72.0 2.00
    - farmers served 500 6.0 6.0 1.20
    8. BANANA (CARDAVA) - -
    - area planted (has) 5 - - 0.00
    - area harvested (ha) 30 1.5 1.5 5.00
    -production (MT) 900 45.0 45.0 5.00
    - farmers served 700 12.0 12.0 1.71
    9. BANANA (SAB-A)
    - area planted (has) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    -production (MT) 150 - - 0.00
    - farmers served 400 - - 0.00
    10. BANANA (LAKATAN)
    - area planted (has) 10 - - 0.00
    - area harvested (ha) 40 0.8 0.8 1.88
    -production (MT) 1,200 22.5 22.5 1.88
    - farmers served 700 9.0 9.0 1.29
    11. BANANA (corporate) - -
    - area planted (has) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    -production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    12. PINEAPPLE (backyard) - -
    - area planted (has) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    -production (MT) 40 - - 0.00
    - farmers served 300 - - 0.00
    13. PINEAPPLE(corporate) - -
    - area planted (has) 42 - - 0.00
    - area harvested (ha) 42 - - 0.00
    -production (MT) 1,680 - - 0.00
    - farmers served 1 - - 0.00
    - -
    I. FRUITS: - -
    1. LANZONES - -
    - area planted (has) 2 - - 0.00
    - bearing (has) 7 - - 0.00
    - non-bearing (has) 13 1.0 1.0 7.69
    -area harvested(ha) 7 - - 0.00
    - production (MT) 14 - - 0.00
    - farmers served 300 5.0 5.0 1.67
    2. RAMBUTAN -
    - area planted (has) 5 - - 0.00
    - bearing (has) 25 - - 0.00
    - non-bearing (has) 35 4.0 4.0 11.43
    -area harvested(ha) 25 - - 0.00
    - production (MT) 50 - - 0.00
    - farmers served 500 10.0 10.0 2.00
    3. MANGO - -
    - area planted (has) 2 - - 0.00
    - bearing (has) 35 - - 0.00
    - non-bearing (has) 45 5.0 5.0 11.11
    -area harvested(ha) 35 - - 0.00
    - production (MT) 280 - - 0.00
    - farmers served 500 36.0 36.0 7.20
    4. DURIAN - -
    - area planted (has) 2 - - 0.00
    - bearing (has) 15 - - 0.00
    - non-bearing (has) 25 2.0 2.0 8.00
    -area harvested(ha) 15 - - 0.00
    - production (MT) 150 - - 0.00
    - farmers served 400 15.0 15.0 3.75
    5. MANGOSTEEN
    - area planted (has) - - - #DIV/0!
    - bearing (has) - - - #DIV/0!
    - non-bearing (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    6. JACKFRUIT - -
    - area planted (has) 3 - - 0.00
    - bearing (has) 10 - - 0.00
    - non-bearing (has) 10 - - 0.00
    -area harvested(ha) 10 - - 0.00
    - production (MT) 80 - - 0.00
    - farmers served 400 - - 0.00
    7. PAPAYA - -
    - area planted (has) 1 - - 0.00
    - bearing (has) 4 - - 0.00
    - non-bearing (has) 3 - - 0.00
    -area harvested(ha) 4 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served 350 - - 0.00
    8. CASHEW - -
    - area planted (has) - - - #DIV/0!
    - bearing (has) - - - #DIV/0!
    - non-bearing (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    9. GUAVA - -
    - area planted (has) - - - #DIV/0!
    - bearing (has) 4 - - 0.00
    -area harvested(ha) 3 - - 0.00
    - production (MT) 8 - - 0.00
    - farmers served 200 - - 0.00
    10. POMELO - -
    - area planted (has) - - - #DIV/0!
    - area harvested (has) 5 - - 0.00
    - production (MT) 10 - - 0.00
    - farmers served 150 - - 0.00
    11. MARANG - -
    - area planted (has) 2 - - 0.00
    - bearing (has) 3 - - 0.00
    -area harvested(ha) 3 - - 0.00
    - production (MT) 12 - - 0.00
    - farmers served 200 - - 0.00
    - -
    J. ORNAMENTALS: - -
    1. CUTFLOWERS - -
    - area planted (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (Doz). - - - #DIV/0!
    - farmers served - - - #DIV/0!
    2. OTHER ORNAMENTALS - -
    - area planted (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (Doz.) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    TOBACCO
    - area planted (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (Doz.) - - - #DIV/0!
    - farmers served - - - #DIV/0!

    Prepared by: Noted by:

    NOLI JHON M. CASANES JESUS D. DUMANGON


    HVCDP Report Officer Municipal Agriculturist
    AGRI-PINOY HIGH VALUE COMMERCIAL CROPS REPORT
    For the Month of March 2018
    Municipality of KADINGILAN

    ACCOMPLISHMENT
    ANNUAL %
    INDICATORS PREV. MONTH THIS MONTH REMARK
    TARGET TO DATE ACCOMP S

    A. LEAFY VEGETABLES:
    1. ASSORTED LEAFY VEGETABLES
    - area planted (ha) 20 - - 0.00
    - area harvested (ha) 20 2.0 2.0 10.00
    - production (MT) 20 10.0 10.0 50.00
    - farmers served (no) 500 59.0 59.0 11.80
    2. PECHAY - -
    - area planted (ha) 4 - - 0.00
    - area harvested (ha) 4 - - 0.00
    - production (MT) 8 - - 0.00
    - farmers served (no) 400 - - 0.00
    3. CHINESE PECHAY - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    - -
    B. FRUIT VEGETABLES: - -
    1. SQUASH - -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.0 1.0 10.00
    - production (MT) 180 15.0 15.0 8.33
    - farmers served (no) 300 41.0 41.0 13.67
    2. EGGPLANT - -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.0 1.0 10.00
    - production (MT) 180 15.0 15.0 8.33
    - farmers served (no) 300 47.0 47.0 15.67
    3. AMPALAYA - -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.5 1.5 15.00
    - production (MT) 90 9.0 9.0 10.00
    - farmers served (no) 300 58.0 58.0 19.33
    4. CUCUMBER - -
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 0.5 0.5 10.00
    - production (MT) 35 3.5 3.5 10.00
    - farmers served (no) 350 32.0 32.0 9.14
    5. SWEET PEPPER - -
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 16 - - 0.00
    - farmers served (no) 200 - - 0.00
    6. SAYOTE - -
    - area planted (ha) 3 - - 0.00
    - area harvested (ha) 3 - - 0.00
    - production (MT) 27 - - 0.00
    - farmers served (no) 200 - - 0.00
    7. ZUCCHINI (squash) - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    8. OKRA - -
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 - - 0.00
    - production (MT) 25 - - 0.00
    - farmers served (no) 300 - - 0.00
    9. PATOLA(gourd) - -
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served (no) 200 - - 0.00
    10. TOMATO - -
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 - - 0.00
    - production (MT) 65 - - 0.00
    - farmers served (no) 300 - - 0.00
    11. WATER MELON - -
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 - - 0.00
    - production (MT) 85 - - 0.00
    - farmers served (no) 100 - - 0.00
    - -
    C. ROOT VEGETABLES - -
    1. RADDISH - -
    - area planted (ha) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    - production (MT) 10 - - 0.00
    - farmers served (no) 150 - - 0.00
    2. CARROTS - -
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served (no) 300 - - 0.00
    3. SINGKAMAS - -
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served (no) 50 - - 0.00
    4. WHITE POTATO - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    - -
    D. ROOTCROPS - -
    1. SWEET POTATO - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    2. GABI - -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 0.3 0.3 2.50
    - production (MT) 100 2.5 2.5 2.50
    - farmers served (no) 300 21.0 21.0 7.00
    3. UBI - -
    - area planted (ha) 3 - - 0.00
    - area harvested (ha) 3 - - 0.00
    - production (MT) 60 - - 0.00
    - farmers served (no) 200 - - 0.00
    4. TARO - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    - -
    E. OTHER HIGH VALUE CROPS - -
    1. CABBAGE - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    2. CHINESE CABBAGE - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    3. CAULIFLOWER - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    4. BROCCOLI - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    5. LETTUCE - -
    - area planted (ha) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    - production (MT) 3 - - 0.00
    - farmers served (no) 100 - - 0.00
    - -
    F. SPICES: - -
    1. GARLIC - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    2. BULB ONION - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    3. SPRING ONION - -
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 - - 0.00
    - production (MT) 3 - - 0.00
    - farmers served (no) 150 - - 0.00
    4. GINGER - -
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 0.3 0.3 5.00
    - production (MT) 65 3.3 3.3 5.00
    - farmers served (no) 250 23.0 23.0 9.20
    6. BLACK PEPPER - -
    - area planted (ha) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    - production (MT) 0 - - 0.00
    - farmers served (no) 100 - - 0.00
    - -
    G. LEGUMES: - -
    1. PEANUT - -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 - - 0.00
    - production (MT) 10 - - 0.00
    - farmers served (no) 200 - - 0.00
    2. COWPEA - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    3. SOYBEANS - -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 - - 0.00
    - production (MT) 16 - - 0.00
    - farmers served (no) 200 - - 0.00
    4. WINGED BEANS - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    5. STRING BEANS - -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.0 1.0 10.00
    - production (MT) 10 1.0 1.0 10.00
    - farmers served (no) 250 31.0 31.0 12.40
    6. RED BEANS - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    7. WHITE BEANS - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    8. SWEET PEAS - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    9. BAGUIO BEANS - -
    - area planted (ha) 3 - - 0.00
    - area harvested (ha) 3 - - 0.00
    - production (MT) 3 - - 0.00
    - farmers served (no) 100 - - 0.00
    10. MUNGBEAN - -
    - area planted (ha) 20 - - 0.00
    - area harvested (ha) 20 - - 0.00
    - production (MT) 16 - - 0.00
    - farmers served (no) 500 - - 0.00
    - -
    H. INDUSTRIAL CROPS - -
    1. COFFEE (ROBUSTA) - -
    - bearing (has) 10 - - 0.00
    - non-bearing (has) 50 - - 0.00
    - new planting (has) - - - #DIV/0!
    - production (MT) 12 - - 0.00
    - area harvested (ha) 15 - - 0.00
    - farmers served 300 - - 0.00
    2. COFFEE (ARABICA)
    - bearing (has) - - - #DIV/0!
    - non-bearing (has) - - - #DIV/0!
    - new planting (has) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    3. CACAO - -
    - bearing (has) 107 2.0 2.0 1.87
    - non-bearing (has) 75 2.0 2.0 2.67
    - new planting (has) 260 - - 0.00
    - production (MT) 107 2.0 2.0 1.87
    - area harvested (ha) 107 2.0 2.0 1.87
    - farmers served 700 5.0 5.0 0.71
    4. RUBBER - -
    - tappable (has) 748 3.0 3.0 0.40
    - non-tappable 170 3.0 3.0 1.76
    - production (MT) 1,496 6.0 6.0 0.40
    - new planting (has) 5 - - 0.00
    - farmers served 800 8.0 8.0 1.00
    5. ABACA - -
    - area planted (has) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    -production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    6. SUGARCANE - -
    - area planted (has) 3,000 - - 0.00
    - area harvested (ha) 3,000 20.0 20.0 0.67
    -production (MT) 210,000 1,400.0 1,400.0 0.67
    - farmers served 2,500 15.0 15.0 0.60
    7. PALM OIL - -
    - area planted (has) 275 - - 0.00
    - area harvested (ha) 200 4.0 4.0 2.00
    -production (MT) 3,600 72.0 72.0 2.00
    - farmers served 500 6.0 6.0 1.20
    8. BANANA (CARDAVA) - -
    - area planted (has) 5 - - 0.00
    - area harvested (ha) 30 1.5 1.5 5.00
    -production (MT) 900 45.0 45.0 5.00
    - farmers served 700 12.0 12.0 1.71
    9. BANANA (SAB-A)
    - area planted (has) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    -production (MT) 150 - - 0.00
    - farmers served 400 - - 0.00
    10. BANANA (LAKATAN)
    - area planted (has) 10 - - 0.00
    - area harvested (ha) 40 0.8 0.8 1.88
    -production (MT) 1,200 22.5 22.5 1.88
    - farmers served 700 9.0 9.0 1.29
    11. BANANA (corporate) - -
    - area planted (has) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    -production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    12. PINEAPPLE (backyard) - -
    - area planted (has) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    -production (MT) 40 - - 0.00
    - farmers served 300 - - 0.00
    13. PINEAPPLE(corporate) - -
    - area planted (has) 42 - - 0.00
    - area harvested (ha) 42 - - 0.00
    -production (MT) 1,680 - - 0.00
    - farmers served 1 - - 0.00
    - -
    I. FRUITS: - -
    1. LANZONES - -
    - area planted (has) 2 - - 0.00
    - bearing (has) 7 - - 0.00
    - non-bearing (has) 13 1.0 1.0 7.69
    -area harvested(ha) 7 - - 0.00
    - production (MT) 14 - - 0.00
    - farmers served 300 5.0 5.0 1.67
    2. RAMBUTAN -
    - area planted (has) 5 - - 0.00
    - bearing (has) 25 - - 0.00
    - non-bearing (has) 35 4.0 4.0 11.43
    -area harvested(ha) 25 - - 0.00
    - production (MT) 50 - - 0.00
    - farmers served 500 10.0 10.0 2.00
    3. MANGO - -
    - area planted (has) 2 - - 0.00
    - bearing (has) 35 - - 0.00
    - non-bearing (has) 45 5.0 5.0 11.11
    -area harvested(ha) 35 - - 0.00
    - production (MT) 280 - - 0.00
    - farmers served 500 36.0 36.0 7.20
    4. DURIAN - -
    - area planted (has) 2 - - 0.00
    - bearing (has) 15 - - 0.00
    - non-bearing (has) 25 2.0 2.0 8.00
    -area harvested(ha) 15 - - 0.00
    - production (MT) 150 - - 0.00
    - farmers served 400 15.0 15.0 3.75
    5. MANGOSTEEN
    - area planted (has) - - - #DIV/0!
    - bearing (has) - - - #DIV/0!
    - non-bearing (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    6. JACKFRUIT - -
    - area planted (has) 3 - - 0.00
    - bearing (has) 10 - - 0.00
    - non-bearing (has) 10 - - 0.00
    -area harvested(ha) 10 - - 0.00
    - production (MT) 80 - - 0.00
    - farmers served 400 - - 0.00
    7. PAPAYA - -
    - area planted (has) 1 - - 0.00
    - bearing (has) 4 - - 0.00
    - non-bearing (has) 3 - - 0.00
    -area harvested(ha) 4 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served 350 - - 0.00
    8. CASHEW - -
    - area planted (has) - - - #DIV/0!
    - bearing (has) - - - #DIV/0!
    - non-bearing (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    9. GUAVA - -
    - area planted (has) - - - #DIV/0!
    - bearing (has) 4 - - 0.00
    -area harvested(ha) 3 - - 0.00
    - production (MT) 8 - - 0.00
    - farmers served 200 - - 0.00
    10. POMELO - -
    - area planted (has) - - - #DIV/0!
    - area harvested (has) 5 - - 0.00
    - production (MT) 10 - - 0.00
    - farmers served 150 - - 0.00
    11. MARANG - -
    - area planted (has) 2 - - 0.00
    - bearing (has) 3 - - 0.00
    -area harvested(ha) 3 - - 0.00
    - production (MT) 12 - - 0.00
    - farmers served 200 - - 0.00
    - -
    J. ORNAMENTALS: - -
    1. CUTFLOWERS - -
    - area planted (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (Doz). - - - #DIV/0!
    - farmers served - - - #DIV/0!
    2. OTHER ORNAMENTALS - -
    - area planted (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (Doz.) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    TOBACCO
    - area planted (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (Doz.) - - - #DIV/0!
    - farmers served - - - #DIV/0!

    Prepared by: Noted by:

    NOLI JHON M. CASANES JESUS D. DUMANGON


    HVCDP Report Officer Municipal Agriculturist
    AGRI-PINOY HIGH VALUE COMMERCIAL CROPS REPORT
    For the Month of April 2018
    Municipality of_______________

    ACCOMPLISHMENT
    ANNUAL %
    INDICATORS PREV. MONTH THIS MONTH REMARK
    TARGET TO DATE ACCOMP S

    A. LEAFY VEGETABLES:
    1. ASSORTED LEAFY VEGETABLES
    - area planted (ha) 20 - - 0.00
    - area harvested (ha) 20 2.0 2.0 10.00
    - production (MT) 20 10.0 10.0 50.00
    - farmers served (no) 500 59 59.0 11.80
    2. PECHAY
    - area planted (ha) 4 - - 0.00
    - area harvested (ha) 4 - - 0.00
    - production (MT) 8 - - 0.00
    - farmers served (no) 400 - - 0.00
    3. CHINESE PECHAY
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!

    B. FRUIT VEGETABLES:
    1. SQUASH
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.0 1.0 10.00
    - production (MT) 180 15.0 15.0 8.33
    - farmers served (no) 300 41 41.0 13.67
    2. EGGPLANT
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.0 1.0 10.00
    - production (MT) 180 15.0 15.0 8.33
    - farmers served (no) 300 47 47.0 15.67
    3. AMPALAYA
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.5 1.5 15.00
    - production (MT) 90 9.0 9.0 10.00
    - farmers served (no) 300 58 58.0 19.33
    4. CUCUMBER
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 0.5 0.5 10.00
    - production (MT) 35 3.5 3.5 10.00
    - farmers served (no) 350 32 32.0 9.14
    5. SWEET PEPPER
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 16 - - 0.00
    - farmers served (no) 200 - - 0.00
    6. SAYOTE
    - area planted (ha) 3 - - 0.00
    - area harvested (ha) 3 - - 0.00
    - production (MT) 27 - - 0.00
    - farmers served (no) 200 - - 0.00
    7. ZUCCHINI (squash)
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    8. OKRA
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 - - 0.00
    - production (MT) 25 - - 0.00
    - farmers served (no) 300 - - 0.00
    9. PATOLA(gourd)
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served (no) 200 - - 0.00
    10. TOMATO
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 - - 0.00
    - production (MT) 65 - - 0.00
    - farmers served (no) 300 - - 0.00
    11. WATER MELON
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 - - 0.00
    - production (MT) 85 - - 0.00
    - farmers served (no) 100 - - 0.00

    C. ROOT VEGETABLES
    1. RADDISH
    - area planted (ha) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    - production (MT) 10 - - 0.00
    - farmers served (no) 150 - - 0.00
    2. CARROTS
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served (no) 300 - - 0.00
    3. SINGKAMAS
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served (no) 50 - - 0.00
    4. WHITE POTATO
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!

    D. ROOTCROPS
    1. SWEET POTATO
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    2. GABI
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 0.25 0.3 2.50
    - production (MT) 100 2.50 2.5 2.50
    - farmers served (no) 300 21 21.0 7.00
    3. UBI
    - area planted (ha) 3 - - 0.00
    - area harvested (ha) 3 - - 0.00
    - production (MT) 60 - - 0.00
    - farmers served (no) 200 - - 0.00
    4. TARO
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!

    E. OTHER HIGH VALUE CROPS:


    1. CABBAGE
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    2. CHINESE CABBAGE
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    3. CAULIFLOWER
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    4. BROCCOLI
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    5. LETTUCE
    - area planted (ha) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    - production (MT) 3 - - 0.00
    - farmers served (no) 100 - - 0.00

    F. SPICES:
    1. GARLIC
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    2. BULB ONION
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    3. SPRING ONION
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 - - 0.00
    - production (MT) 3 - - 0.00
    - farmers served (no) 150 - - 0.00
    4. GINGER
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 0 0.3 5.00
    - production (MT) 65 3 3.3 5.00
    - farmers served (no) 250 23 23.0 9.20
    6. BLACK PEPPER
    - area planted (ha) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    - production (MT) 0 - - 0.00
    - farmers served (no) 100 - - 0.00

    G. LEGUMES:
    1. PEANUT
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 - - 0.00
    - production (MT) 10 - - 0.00
    - farmers served (no) 200 - - 0.00
    2. COWPEA
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    3. SOYBEANS
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 - - 0.00
    - production (MT) 16 - - 0.00
    - farmers served (no) 200 - - 0.00
    4. WINGED BEANS
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    5. STRING BEANS
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1 1.0 10.00
    - production (MT) 10 1 1.0 10.00
    - farmers served (no) 250 31 31.0 12.40
    6. RED BEANS
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    7. WHITE BEANS
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    8. SWEET PEAS
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    9. BAGUIO BEANS
    - area planted (ha) 3 - - 0.00
    - area harvested (ha) 3 - - 0.00
    - production (MT) 3 - - 0.00
    - farmers served (no) 100 - - 0.00
    10. MUNGBEAN
    - area planted (ha) 20 - - 0.00
    - area harvested (ha) 20 - - 0.00
    - production (MT) 16 - - 0.00
    - farmers served (no) 500 - - 0.00

    H. INDUSTRIAL CROPS
    1. COFFEE (ROBUSTA)
    - bearing (has) 10 - - 0.00
    - non-bearing (has) 50 - - 0.00
    - new planting (has) - - - #DIV/0!
    - production (MT) 12 - - 0.00
    - area harvested (ha) 15 - - 0.00
    - farmers served 300 - - 0.00
    2. COFFEE (ARABICA)
    - bearing (has) - - - #DIV/0!
    - non-bearing (has) - - - #DIV/0!
    - new planting (has) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    3. CACAO
    - bearing (has) 107 2 2.0 1.87
    - non-bearing (has) 75 2 2.0 2.67
    - new planting (has) 260 - - 0.00
    - production (MT) 107 2 2.0 1.87
    - area harvested (ha) 107 2 2.0 1.87
    - farmers served 700 5 5.0 0.71
    4. RUBBER
    - tappable (has) 748 3 3.0 0.40
    - non-tappable 170 3 3.0 1.76
    - production (MT) 1,496 6 6.0 0.40
    - new planting (has) 5 - - 0.00
    - farmers served 800 8 8.0 1.00
    5. ABACA
    - area planted (has) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    -production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    6. SUGARCANE
    - area planted (has) 3,000 - - 0.00
    - area harvested (ha) 3,000 20 20.0 0.67
    -production (MT) 210,000 1,400 1,400.0 0.67
    - farmers served 2,500 15 15.0 0.60
    7. PALM OIL
    - area planted (has) 275 - - 0.00
    - area harvested (ha) 200 4 4.0 2.00
    -production (MT) 3,600 72 72.0 2.00
    - farmers served 500 6 6.0 1.20
    8. BANANA (CARDAVA)
    - area planted (has) 5 - - 0.00
    - area harvested (ha) 30 2 1.5 5.00
    -production (MT) 900 45 45.0 5.00
    - farmers served 700 12 12.0 1.71
    9. BANANA (SAB-A)
    - area planted (has) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    -production (MT) 150 - - 0.00
    - farmers served 400 - - 0.00
    10. BANANA (LAKATAN)
    - area planted (has) 10 - - 0.00
    - area harvested (ha) 40 1 0.8 1.88
    -production (MT) 1,200 23 22.5 1.88
    - farmers served 700 9 9.0 1.29
    11. BANANA (corporate)
    - area planted (has) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    -production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    12. PINEAPPLE (backyard)
    - area planted (has) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    -production (MT) 40 - - 0.00
    - farmers served 300 - - 0.00
    13. PINEAPPLE(corporate)
    - area planted (has) 42 - - 0.00
    - area harvested (ha) 42 - - 0.00
    -production (MT) 1,680 - - 0.00
    - farmers served 1 - - 0.00

    I. FRUITS:
    1. LANZONES
    - area planted (has) 2 - - 0.00
    - bearing (has) 7 - - 0.00
    - non-bearing (has) 13 1 1.0 7.69
    -area harvested(ha) 7 - - 0.00
    - production (MT) 14 - - 0.00
    - farmers served 300 5 5.0 1.67
    2. RAMBUTAN
    - area planted (has) 5 - - 0.00
    - bearing (has) 25 - - 0.00
    - non-bearing (has) 35 4 4.0 11.43
    -area harvested(ha) 25 - - 0.00
    - production (MT) 50 - - 0.00
    - farmers served 500 10 10.0 2.00
    3. MANGO
    - area planted (has) 2 - - 0.00
    - bearing (has) 35 - - 0.00
    - non-bearing (has) 45 5 5.0 11.11
    -area harvested(ha) 35 - - 0.00
    - production (MT) 280 - - 0.00
    - farmers served 500 36 36.0 7.20
    4. DURIAN
    - area planted (has) 2 - - 0.00
    - bearing (has) 15 - - 0.00
    - non-bearing (has) 25 2 2.0 8.00
    -area harvested(ha) 15 - - 0.00
    - production (MT) 150 - - 0.00
    - farmers served 400 15 15.0 3.75
    5. MANGOSTEEN
    - area planted (has) - - - #DIV/0!
    - bearing (has) - - - #DIV/0!
    - non-bearing (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    6. JACKFRUIT
    - area planted (has) 3 - - 0.00
    - bearing (has) 10 - - 0.00
    - non-bearing (has) 10 - - 0.00
    -area harvested(ha) 10 - - 0.00
    - production (MT) 80 - - 0.00
    - farmers served 400 - - 0.00
    7. PAPAYA
    - area planted (has) 1 - - 0.00
    - bearing (has) 4 - - 0.00
    - non-bearing (has) 3 - - 0.00
    -area harvested(ha) 4 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served 350 - - 0.00
    8. CASHEW
    - area planted (has) - - - #DIV/0!
    - bearing (has) - - - #DIV/0!
    - non-bearing (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    9. GUAVA
    - area planted (has) - - - #DIV/0!
    - bearing (has) 4 - - 0.00
    -area harvested(ha) 3 - - 0.00
    - production (MT) 8 - - 0.00
    - farmers served 200 - - 0.00
    10. POMELO
    - area planted (has) - - - #DIV/0!
    - area harvested (has) 5 - - 0.00
    - production (MT) 10 - - 0.00
    - farmers served 150 - - 0.00
    11. MARANG
    - area planted (has) 2 - - 0.00
    - bearing (has) 3 - - 0.00
    -area harvested(ha) 3 - - 0.00
    - production (MT) 12 - - 0.00
    - farmers served 200 - - 0.00

    J. ORNAMENTALS:
    1. CUTFLOWERS
    - area planted (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (Doz). - - - #DIV/0!
    - farmers served - - - #DIV/0!
    2. OTHER ORNAMENTALS
    - area planted (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (Doz.) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    TOBACCO
    - area planted (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (Doz.) - - - #DIV/0!
    - farmers served - - - #DIV/0!

    Prepared by: Noted by:

    HVCDP Report Officer


    AGRI-PINOY HIGH VALUE COMMERCIAL CROPS REPORT
    For the Month of May 2018
    Municipality of_______________

    ACCOMPLISHMENT
    ANNUAL %
    INDICATORS PREV. MONTH THIS MONTH REMARK
    TARGET TO DATE ACCOMP S

    A. LEAFY VEGETABLES:
    1. ASSORTED LEAFY VEGETABLES
    - area planted (ha) 20 - - 0.00
    - area harvested (ha) 20 2.0 2.0 10.00
    - production (MT) 20 10.0 10.0 50.00
    - farmers served (no) 500 59.0 59.0 11.80
    2. PECHAY
    - area planted (ha) 4 - - 0.00
    - area harvested (ha) 4 - - 0.00
    - production (MT) 8 - - 0.00
    - farmers served (no) 400 - - 0.00
    3. CHINESE PECHAY
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!

    B. FRUIT VEGETABLES:
    1. SQUASH
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.0 1.0 10.00
    - production (MT) 180 15.0 15.0 8.33
    - farmers served (no) 300 41.0 41.0 13.67
    2. EGGPLANT
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.0 1.0 10.00
    - production (MT) 180 15.0 15.0 8.33
    - farmers served (no) 300 47.0 47.0 15.67
    3. AMPALAYA
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.5 1.5 15.00
    - production (MT) 90 9.0 9.0 10.00
    - farmers served (no) 300 58.0 58.0 19.33
    4. CUCUMBER
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 0.5 0.5 10.00
    - production (MT) 35 3.5 3.5 10.00
    - farmers served (no) 350 32.0 32.0 9.14
    5. SWEET PEPPER
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 16 - - 0.00
    - farmers served (no) 200 - - 0.00
    6. SAYOTE
    - area planted (ha) 3 - - 0.00
    - area harvested (ha) 3 - - 0.00
    - production (MT) 27 - - 0.00
    - farmers served (no) 200 - - 0.00
    7. ZUCCHINI (squash)
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    8. OKRA
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 - - 0.00
    - production (MT) 25 - - 0.00
    - farmers served (no) 300 - - 0.00
    9. PATOLA(gourd)
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served (no) 200 - - 0.00
    10. TOMATO
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 - - 0.00
    - production (MT) 65 - - 0.00
    - farmers served (no) 300 - - 0.00
    11. WATER MELON
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 - - 0.00
    - production (MT) 85 - - 0.00
    - farmers served (no) 100 - - 0.00

    C. ROOT VEGETABLES
    1. RADDISH
    - area planted (ha) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    - production (MT) 10 - - 0.00
    - farmers served (no) 150 - - 0.00
    2. CARROTS
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served (no) 300 - - 0.00
    3. SINGKAMAS
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served (no) 50 - - 0.00
    4. WHITE POTATO
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!

    D. ROOTCROPS
    1. SWEET POTATO
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    2. GABI
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 0.3 0.3 2.50
    - production (MT) 100 2.5 2.5 2.50
    - farmers served (no) 300 21.0 21.0 7.00
    3. UBI
    - area planted (ha) 3 - - 0.00
    - area harvested (ha) 3 - - 0.00
    - production (MT) 60 - - 0.00
    - farmers served (no) 200 - - 0.00
    4. TARO
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!

    E. OTHER HIGH VALUE CROPS:


    1. CABBAGE
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    2. CHINESE CABBAGE
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    3. CAULIFLOWER
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    4. BROCCOLI
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    5. LETTUCE
    - area planted (ha) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    - production (MT) 3 - - 0.00
    - farmers served (no) 100 - - 0.00
    F. SPICES:
    1. GARLIC
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    2. BULB ONION
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    3. SPRING ONION
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 - - 0.00
    - production (MT) 3 - - 0.00
    - farmers served (no) 150 - - 0.00
    4. GINGER
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 0.3 0.3 5.00
    - production (MT) 65 3.3 3.3 5.00
    - farmers served (no) 250 23.0 23.0 9.20
    6. BLACK PEPPER
    - area planted (ha) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    - production (MT) 0 - - 0.00
    - farmers served (no) 100 - - 0.00

    G. LEGUMES:
    1. PEANUT
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 - - 0.00
    - production (MT) 10 - - 0.00
    - farmers served (no) 200 - - 0.00
    2. COWPEA
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    3. SOYBEANS
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 - - 0.00
    - production (MT) 16 - - 0.00
    - farmers served (no) 200 - - 0.00
    4. WINGED BEANS
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    5. STRING BEANS
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.0 1.0 10.00
    - production (MT) 10 1.0 1.0 10.00
    - farmers served (no) 250 31.0 31.0 12.40
    6. RED BEANS
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    7. WHITE BEANS
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    8. SWEET PEAS
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    9. BAGUIO BEANS
    - area planted (ha) 3 - - 0.00
    - area harvested (ha) 3 - - 0.00
    - production (MT) 3 - - 0.00
    - farmers served (no) 100 - - 0.00
    10. MUNGBEAN
    - area planted (ha) 20 - - 0.00
    - area harvested (ha) 20 - - 0.00
    - production (MT) 16 - - 0.00
    - farmers served (no) 500 - - 0.00

    H. INDUSTRIAL CROPS
    1. COFFEE (ROBUSTA)
    - bearing (has) 10 - - 0.00
    - non-bearing (has) 50 - - 0.00
    - new planting (has) - - - #DIV/0!
    - production (MT) 12 - - 0.00
    - area harvested (ha) 15 - - 0.00
    - farmers served 300 - - 0.00
    2. COFFEE (ARABICA)
    - bearing (has) - - - #DIV/0!
    - non-bearing (has) - - - #DIV/0!
    - new planting (has) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    3. CACAO
    - bearing (has) 107 2.0 2.0 1.87
    - non-bearing (has) 75 2.0 2.0 2.67
    - new planting (has) 260 - - 0.00
    - production (MT) 107 2.0 2.0 1.87
    - area harvested (ha) 107 2.0 2.0 1.87
    - farmers served 700 5.0 5.0 0.71
    4. RUBBER
    - tappable (has) 748 3.0 3.0 0.40
    - non-tappable 170 3.0 3.0 1.76
    - production (MT) 1,496 6.0 6.0 0.40
    - new planting (has) 5 - - 0.00
    - farmers served 800 8.0 8.0 1.00
    5. ABACA
    - area planted (has) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    -production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    6. SUGARCANE
    - area planted (has) 3,000 - - 0.00
    - area harvested (ha) 3,000 20.0 20.0 0.67
    -production (MT) 210,000 1,400.0 1,400.0 0.67
    - farmers served 2,500 15.0 15.0 0.60
    7. PALM OIL
    - area planted (has) 275 - - 0.00
    - area harvested (ha) 200 4.0 4.0 2.00
    -production (MT) 3,600 72.0 72.0 2.00
    - farmers served 500 6.0 6.0 1.20
    8. BANANA (CARDAVA)
    - area planted (has) 5 - - 0.00
    - area harvested (ha) 30 1.5 1.5 5.00
    -production (MT) 900 45.0 45.0 5.00
    - farmers served 700 12.0 12.0 1.71
    9. BANANA (SAB-A)
    - area planted (has) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    -production (MT) 150 - - 0.00
    - farmers served 400 - - 0.00
    10. BANANA (LAKATAN)
    - area planted (has) 10 - - 0.00
    - area harvested (ha) 40 0.8 0.8 1.88
    -production (MT) 1,200 22.5 22.5 1.88
    - farmers served 700 9.0 9.0 1.29
    11. BANANA (corporate)
    - area planted (has) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    -production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    12. PINEAPPLE (backyard)
    - area planted (has) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    -production (MT) 40 - - 0.00
    - farmers served 300 - - 0.00
    13. PINEAPPLE(corporate)
    - area planted (has) 42 - - 0.00
    - area harvested (ha) 42 - - 0.00
    -production (MT) 1,680 - - 0.00
    - farmers served 1 - - 0.00

    I. FRUITS:
    1. LANZONES
    - area planted (has) 2 - - 0.00
    - bearing (has) 7 - - 0.00
    - non-bearing (has) 13 1.0 1.0 7.69
    -area harvested(ha) 7 - - 0.00
    - production (MT) 14 - - 0.00
    - farmers served 300 5.0 5.0 1.67
    2. RAMBUTAN
    - area planted (has) 5 - - 0.00
    - bearing (has) 25 - - 0.00
    - non-bearing (has) 35 4.0 4.0 11.43
    -area harvested(ha) 25 - - 0.00
    - production (MT) 50 - - 0.00
    - farmers served 500 10.0 10.0 2.00
    3. MANGO
    - area planted (has) 2 - - 0.00
    - bearing (has) 35 - - 0.00
    - non-bearing (has) 45 5.0 5.0 11.11
    -area harvested(ha) 35 - - 0.00
    - production (MT) 280 - - 0.00
    - farmers served 500 36.0 36.0 7.20
    4. DURIAN
    - area planted (has) 2 - - 0.00
    - bearing (has) 15 - - 0.00
    - non-bearing (has) 25 2.0 2.0 8.00
    -area harvested(ha) 15 - - 0.00
    - production (MT) 150 - - 0.00
    - farmers served 400 15.0 15.0 3.75
    5. MANGOSTEEN
    - area planted (has) - - - #DIV/0!
    - bearing (has) - - - #DIV/0!
    - non-bearing (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    6. JACKFRUIT
    - area planted (has) 3 - - 0.00
    - bearing (has) 10 - - 0.00
    - non-bearing (has) 10 - - 0.00
    -area harvested(ha) 10 - - 0.00
    - production (MT) 80 - - 0.00
    - farmers served 400 - - 0.00
    7. PAPAYA
    - area planted (has) 1 - - 0.00
    - bearing (has) 4 - - 0.00
    - non-bearing (has) 3 - - 0.00
    -area harvested(ha) 4 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served 350 - - 0.00
    8. CASHEW
    - area planted (has) - - - #DIV/0!
    - bearing (has) - - - #DIV/0!
    - non-bearing (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    9. GUAVA
    - area planted (has) - - - #DIV/0!
    - bearing (has) 4 - - 0.00
    -area harvested(ha) 3 - - 0.00
    - production (MT) 8 - - 0.00
    - farmers served 200 - - 0.00
    10. POMELO
    - area planted (has) - - - #DIV/0!
    - area harvested (has) 5 - - 0.00
    - production (MT) 10 - - 0.00
    - farmers served 150 - - 0.00
    11. MARANG
    - area planted (has) 2 - - 0.00
    - bearing (has) 3 - - 0.00
    -area harvested(ha) 3 - - 0.00
    - production (MT) 12 - - 0.00
    - farmers served 200 - - 0.00

    J. ORNAMENTALS:
    1. CUTFLOWERS
    - area planted (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (Doz). - - - #DIV/0!
    - farmers served - - - #DIV/0!
    2. OTHER ORNAMENTALS
    - area planted (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (Doz.) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    TOBACCO
    - area planted (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (Doz.) - - - #DIV/0!
    - farmers served - - - #DIV/0!

    Prepared by: Noted by:


    JESUS D. DUMANGON
    NOLI JHON CASANES MA
    HVCDP Report Officer
    AGRI-PINOY HIGH VALUE COMMERCIAL CROPS REPORT
    For the Month of June 2018
    Municipality of_______________

    ACCOMPLISHMENT
    ANNUAL %
    INDICATORS PREV. MONTH THIS MONTH REMARK
    TARGET TO DATE ACCOMP S

    A. LEAFY VEGETABLES:
    1. ASSORTED LEAFY VEGETABLES
    - area planted (ha) 20 - - 0.00
    - area harvested (ha) 20 2.0 2.0 10.00
    - production (MT) 20 10.0 10.0 50.00
    - farmers served (no) 500 59.0 59.0 11.80
    2. PECHAY
    - area planted (ha) 4 - - 0.00
    - area harvested (ha) 4 - - 0.00
    - production (MT) 8 - - 0.00
    - farmers served (no) 400 - - 0.00
    3. CHINESE PECHAY
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!

    B. FRUIT VEGETABLES:
    1. SQUASH
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.0 1.0 10.00
    - production (MT) 180 15.0 15.0 8.33
    - farmers served (no) 300 41.0 41.0 13.67
    2. EGGPLANT
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.0 1.0 10.00
    - production (MT) 180 15.0 15.0 8.33
    - farmers served (no) 300 47.0 47.0 15.67
    3. AMPALAYA
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.5 1.5 15.00
    - production (MT) 90 9.0 9.0 10.00
    - farmers served (no) 300 58.0 58.0 19.33
    4. CUCUMBER
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 0.5 0.5 10.00
    - production (MT) 35 3.5 3.5 10.00
    - farmers served (no) 350 32.0 32.0 9.14
    5. SWEET PEPPER
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 16 - - 0.00
    - farmers served (no) 200 - - 0.00
    6. SAYOTE
    - area planted (ha) 3 - - 0.00
    - area harvested (ha) 3 - - 0.00
    - production (MT) 27 - - 0.00
    - farmers served (no) 200 - - 0.00
    7. ZUCCHINI (squash)
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    8. OKRA
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 - - 0.00
    - production (MT) 25 - - 0.00
    - farmers served (no) 300 - - 0.00
    9. PATOLA(gourd)
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served (no) 200 - - 0.00
    10. TOMATO
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 0.6 0.6 12.00
    - production (MT) 65 - - 0.00
    - farmers served (no) 300 - - 0.00
    11. WATER MELON
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 - - 0.00
    - production (MT) 85 - - 0.00
    - farmers served (no) 100 - - 0.00

    C. ROOT VEGETABLES
    1. RADDISH
    - area planted (ha) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    - production (MT) 10 - - 0.00
    - farmers served (no) 150 - - 0.00
    2. CARROTS
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served (no) 300 - - 0.00
    3. SINGKAMAS
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served (no) 50 - - 0.00
    4. WHITE POTATO
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!

    D. ROOTCROPS
    1. SWEET POTATO
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    2. GABI
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 0.3 0.3 2.50
    - production (MT) 100 2.5 2.5 2.50
    - farmers served (no) 300 21.0 21.0 7.00
    3. UBI
    - area planted (ha) 3 - - 0.00
    - area harvested (ha) 3 - - 0.00
    - production (MT) 60 - - 0.00
    - farmers served (no) 200 - - 0.00
    4. TARO
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!

    E. OTHER HIGH VALUE CROPS:


    1. CABBAGE
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    2. CHINESE CABBAGE
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    3. CAULIFLOWER
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    4. BROCCOLI
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    5. LETTUCE
    - area planted (ha) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    - production (MT) 3 - - 0.00
    - farmers served (no) 100 - - 0.00

    F. SPICES:
    1. GARLIC
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    2. BULB ONION
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    3. SPRING ONION
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 - - 0.00
    - production (MT) 3 - - 0.00
    - farmers served (no) 150 - - 0.00
    4. GINGER
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 0.3 0.3 5.00
    - production (MT) 65 3.3 3.3 5.00
    - farmers served (no) 250 23.0 23.0 9.20
    6. BLACK PEPPER
    - area planted (ha) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    - production (MT) 0 - - 0.00
    - farmers served (no) 100 - - 0.00

    G. LEGUMES:
    1. PEANUT
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 - - 0.00
    - production (MT) 10 - - 0.00
    - farmers served (no) 200 - - 0.00
    2. COWPEA
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    3. SOYBEANS
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 - - 0.00
    - production (MT) 16 - - 0.00
    - farmers served (no) 200 - - 0.00
    4. WINGED BEANS
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    5. STRING BEANS
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.0 1.0 10.00
    - production (MT) 10 1.0 1.0 10.00
    - farmers served (no) 250 31.0 31.0 12.40
    6. RED BEANS
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    7. WHITE BEANS
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    8. SWEET PEAS
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    9. BAGUIO BEANS
    - area planted (ha) 3 - - 0.00
    - area harvested (ha) 3 - - 0.00
    - production (MT) 3 - - 0.00
    - farmers served (no) 100 - - 0.00
    10. MUNGBEAN
    - area planted (ha) 20 - - 0.00
    - area harvested (ha) 20 - - 0.00
    - production (MT) 16 - - 0.00
    - farmers served (no) 500 - - 0.00

    H. INDUSTRIAL CROPS
    1. COFFEE (ROBUSTA)
    - bearing (has) 10 - - 0.00
    - non-bearing (has) 50 - - 0.00
    - new planting (has) - - - #DIV/0!
    - production (MT) 12 - - 0.00
    - area harvested (ha) 15 - - 0.00
    - farmers served 300 - - 0.00
    2. COFFEE (ARABICA)
    - bearing (has) - - - #DIV/0!
    - non-bearing (has) - - - #DIV/0!
    - new planting (has) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    3. CACAO
    - bearing (has) 107 2.0 2.0 1.87
    - non-bearing (has) 75 2.0 2.0 2.67
    - new planting (has) 260 - - 0.00
    - production (MT) 107 2.0 2.0 1.87
    - area harvested (ha) 107 2.0 2.0 1.87
    - farmers served 700 5.0 5.0 0.71
    4. RUBBER
    - tappable (has) 748 3.0 3.0 0.40
    - non-tappable 170 3.0 3.0 1.76
    - production (MT) 1,496 6.0 6.0 0.40
    - new planting (has) 5 - - 0.00
    - farmers served 800 8.0 8.0 1.00
    5. ABACA
    - area planted (has) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    -production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    6. SUGARCANE
    - area planted (has) 3,000 - - 0.00
    - area harvested (ha) 3,000 20.0 20.0 0.67
    -production (MT) 210,000 1,400.0 1,400.0 0.67
    - farmers served 2,500 15.0 15.0 0.60
    7. PALM OIL
    - area planted (has) 275 - - 0.00
    - area harvested (ha) 200 4.0 4.0 2.00
    -production (MT) 3,600 72.0 72.0 2.00
    - farmers served 500 6.0 6.0 1.20
    8. BANANA (CARDAVA)
    - area planted (has) 5 - - 0.00
    - area harvested (ha) 30 1.5 1.5 5.00
    -production (MT) 900 45.0 45.0 5.00
    - farmers served 700 12.0 12.0 1.71
    9. BANANA (SAB-A)
    - area planted (has) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    -production (MT) 150 - - 0.00
    - farmers served 400 - - 0.00
    10. BANANA (LAKATAN)
    - area planted (has) 10 - - 0.00
    - area harvested (ha) 40 0.8 0.8 1.88
    -production (MT) 1,200 22.5 22.5 1.88
    - farmers served 700 9.0 9.0 1.29
    11. BANANA (corporate)
    - area planted (has) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    -production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    12. PINEAPPLE (backyard)
    - area planted (has) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    -production (MT) 40 - - 0.00
    - farmers served 300 - - 0.00
    13. PINEAPPLE(corporate)
    - area planted (has) 42 - - 0.00
    - area harvested (ha) 42 - - 0.00
    -production (MT) 1,680 - - 0.00
    - farmers served 1 - - 0.00

    I. FRUITS:
    1. LANZONES
    - area planted (has) 2 - - 0.00
    - bearing (has) 7 - - 0.00
    - non-bearing (has) 13 1.0 1.0 7.69
    -area harvested(ha) 7 - - 0.00
    - production (MT) 14 - - 0.00
    - farmers served 300 5.0 5.0 1.67
    2. RAMBUTAN
    - area planted (has) 5 - - 0.00
    - bearing (has) 25 - - 0.00
    - non-bearing (has) 35 4.0 4.0 11.43
    -area harvested(ha) 25 - - 0.00
    - production (MT) 50 - - 0.00
    - farmers served 500 10.0 10.0 2.00
    3. MANGO
    - area planted (has) 2 - - 0.00
    - bearing (has) 35 - - 0.00
    - non-bearing (has) 45 5.0 5.0 11.11
    -area harvested(ha) 35 - - 0.00
    - production (MT) 280 - - 0.00
    - farmers served 500 36.0 36.0 7.20
    4. DURIAN
    - area planted (has) 2 - - 0.00
    - bearing (has) 15 - - 0.00
    - non-bearing (has) 25 2.0 2.0 8.00
    -area harvested(ha) 15 - - 0.00
    - production (MT) 150 - - 0.00
    - farmers served 400 15.0 15.0 3.75
    5. MANGOSTEEN
    - area planted (has) - - - #DIV/0!
    - bearing (has) - - - #DIV/0!
    - non-bearing (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    6. JACKFRUIT
    - area planted (has) 3 - - 0.00
    - bearing (has) 10 - - 0.00
    - non-bearing (has) 10 - - 0.00
    -area harvested(ha) 10 - - 0.00
    - production (MT) 80 - - 0.00
    - farmers served 400 - - 0.00
    7. PAPAYA
    - area planted (has) 1 - - 0.00
    - bearing (has) 4 - - 0.00
    - non-bearing (has) 3 - - 0.00
    -area harvested(ha) 4 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served 350 - - 0.00
    8. CASHEW
    - area planted (has) - - - #DIV/0!
    - bearing (has) - - - #DIV/0!
    - non-bearing (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    9. GUAVA
    - area planted (has) - - - #DIV/0!
    - bearing (has) 4 - - 0.00
    -area harvested(ha) 3 - - 0.00
    - production (MT) 8 - - 0.00
    - farmers served 200 - - 0.00
    10. POMELO
    - area planted (has) - - - #DIV/0!
    - area harvested (has) 5 - - 0.00
    - production (MT) 10 - - 0.00
    - farmers served 150 - - 0.00
    11. MARANG
    - area planted (has) 2 - - 0.00
    - bearing (has) 3 - - 0.00
    -area harvested(ha) 3 - - 0.00
    - production (MT) 12 - - 0.00
    - farmers served 200 - - 0.00

    J. ORNAMENTALS:
    1. CUTFLOWERS
    - area planted (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (Doz). - - - #DIV/0!
    - farmers served - - - #DIV/0!
    2. OTHER ORNAMENTALS
    - area planted (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (Doz.) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    TOBACCO
    - area planted (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (Doz.) - - - #DIV/0!
    - farmers served - - - #DIV/0!

    Prepared by: Noted by:

    HVCDP Report Officer


    AGRI-PINOY HIGH VALUE COMMERCIAL CROPS REPORT
    For the Month of July 2018
    Municipality of Kadingilan

    ACCOMPLISHMENT
    ANNUAL %
    INDICATORS PREV. MONTH THIS MONTH REMARK
    TARGET TO DATE ACCOMP S

    A. LEAFY VEGETABLES:
    1. ASSORTED LEAFY VEGETABLES
    - area planted (ha) 20 - - 0.00
    - area harvested (ha) 20 2.0 2.0 10.00
    - production (MT) 20 10.0 10.0 50.00
    - farmers served (no) 500 59.0 59.0 11.80
    2. PECHAY
    - area planted (ha) 4 - - 0.00
    - area harvested (ha) 4 - - 0.00
    - production (MT) 8 - - 0.00
    - farmers served (no) 400 - - 0.00
    3. CHINESE PECHAY
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!

    B. FRUIT VEGETABLES:
    1. SQUASH
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.0 1.0 10.00
    - production (MT) 180 15.0 15.0 8.33
    - farmers served (no) 300 41.0 41.0 13.67
    2. EGGPLANT
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.0 1.0 10.00
    - production (MT) 180 15.0 15.0 8.33
    - farmers served (no) 300 47.0 47.0 15.67
    3. AMPALAYA
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.5 1.5 15.00
    - production (MT) 90 9.0 9.0 10.00
    - farmers served (no) 300 58.0 58.0 19.33
    4. CUCUMBER
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 0.5 0.5 10.00
    - production (MT) 35 3.5 3.5 10.00
    - farmers served (no) 350 32.0 32.0 9.14
    5. SWEET PEPPER
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 16 - - 0.00
    - farmers served (no) 200 - - 0.00
    6. SAYOTE
    - area planted (ha) 3 - - 0.00
    - area harvested (ha) 3 - - 0.00
    - production (MT) 27 - - 0.00
    - farmers served (no) 200 - - 0.00
    7. ZUCCHINI (squash)
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    8. OKRA
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 - - 0.00
    - production (MT) 25 - - 0.00
    - farmers served (no) 300 - - 0.00
    9. PATOLA(gourd)
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served (no) 200 - - 0.00
    10. TOMATO
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 0.6 0.6 12.00
    - production (MT) 65 - - 0.00
    - farmers served (no) 300 - - 0.00
    11. WATER MELON
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 - - 0.00
    - production (MT) 85 - - 0.00
    - farmers served (no) 100 - - 0.00

    C. ROOT VEGETABLES
    1. RADDISH
    - area planted (ha) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    - production (MT) 10 - - 0.00
    - farmers served (no) 150 - - 0.00
    2. CARROTS
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served (no) 300 - - 0.00
    3. SINGKAMAS
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served (no) 50 - - 0.00
    4. WHITE POTATO
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!

    D. ROOTCROPS
    1. SWEET POTATO
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    2. GABI
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 0.3 0.3 2.50
    - production (MT) 100 2.5 2.5 2.50
    - farmers served (no) 300 21.0 21.0 7.00
    3. UBI
    - area planted (ha) 3 - - 0.00
    - area harvested (ha) 3 - - 0.00
    - production (MT) 60 - - 0.00
    - farmers served (no) 200 - - 0.00
    4. TARO
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!

    E. OTHER HIGH VALUE CROPS:


    1. CABBAGE
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    2. CHINESE CABBAGE
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    3. CAULIFLOWER
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    4. BROCCOLI
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    5. LETTUCE
    - area planted (ha) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    - production (MT) 3 - - 0.00
    - farmers served (no) 100 - - 0.00
    F. SPICES:
    1. GARLIC
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    2. BULB ONION
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    3. SPRING ONION
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 - - 0.00
    - production (MT) 3 - - 0.00
    - farmers served (no) 150 - - 0.00
    4. GINGER
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 0.3 0.3 5.00
    - production (MT) 65 3.3 3.3 5.00
    - farmers served (no) 250 23.0 23.0 9.20
    6. BLACK PEPPER
    - area planted (ha) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    - production (MT) 0 - - 0.00
    - farmers served (no) 100 - - 0.00

    G. LEGUMES:
    1. PEANUT
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 - - 0.00
    - production (MT) 10 - - 0.00
    - farmers served (no) 200 - - 0.00
    2. COWPEA
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    3. SOYBEANS
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 - - 0.00
    - production (MT) 16 - - 0.00
    - farmers served (no) 200 - - 0.00
    4. WINGED BEANS
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    5. STRING BEANS
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.0 1.0 10.00
    - production (MT) 10 1.0 1.0 10.00
    - farmers served (no) 250 31.0 31.0 12.40
    6. RED BEANS
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    7. WHITE BEANS
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    8. SWEET PEAS
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    9. BAGUIO BEANS
    - area planted (ha) 3 - - 0.00
    - area harvested (ha) 3 - - 0.00
    - production (MT) 3 - - 0.00
    - farmers served (no) 100 - - 0.00
    10. MUNGBEAN
    - area planted (ha) 20 - - 0.00
    - area harvested (ha) 20 - - 0.00
    - production (MT) 16 - - 0.00
    - farmers served (no) 500 - - 0.00

    H. INDUSTRIAL CROPS
    1. COFFEE (ROBUSTA)
    - bearing (has) 10 - - 0.00
    - non-bearing (has) 50 - - 0.00
    - new planting (has) - - - #DIV/0!
    - production (MT) 12 - - 0.00
    - area harvested (ha) 15 - - 0.00
    - farmers served 300 - - 0.00
    2. COFFEE (ARABICA)
    - bearing (has) - - - #DIV/0!
    - non-bearing (has) - - - #DIV/0!
    - new planting (has) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    3. CACAO
    - bearing (has) 107 2.0 2.0 1.87
    - non-bearing (has) 75 2.0 2.0 2.67
    - new planting (has) 260 - - 0.00
    - production (MT) 107 2.0 2.0 1.87
    - area harvested (ha) 107 2.0 2.0 1.87
    - farmers served 700 5.0 5.0 0.71
    4. RUBBER
    - tappable (has) 748 3.0 3.0 0.40
    - non-tappable 170 3.0 3.0 1.76
    - production (MT) 1,496 6.0 6.0 0.40
    - new planting (has) 5 - - 0.00
    - farmers served 800 8.0 8.0 1.00
    5. ABACA
    - area planted (has) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    -production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    6. SUGARCANE
    - area planted (has) 3,000 - - 0.00
    - area harvested (ha) 3,000 20.0 20.0 0.67
    -production (MT) 210,000 1,400.0 1,400.0 0.67
    - farmers served 2,500 15.0 15.0 0.60
    7. PALM OIL
    - area planted (has) 275 - - 0.00
    - area harvested (ha) 200 4.0 4.0 2.00
    -production (MT) 3,600 72.0 72.0 2.00
    - farmers served 500 6.0 6.0 1.20
    8. BANANA (CARDAVA)
    - area planted (has) 5 - - 0.00
    - area harvested (ha) 30 1.5 1.5 5.00
    -production (MT) 900 45.0 45.0 5.00
    - farmers served 700 12.0 12.0 1.71
    9. BANANA (SAB-A)
    - area planted (has) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    -production (MT) 150 - - 0.00
    - farmers served 400 - - 0.00
    10. BANANA (LAKATAN)
    - area planted (has) 10 - - 0.00
    - area harvested (ha) 40 0.8 0.8 1.88
    -production (MT) 1,200 22.5 22.5 1.88
    - farmers served 700 9.0 9.0 1.29
    11. BANANA (corporate)
    - area planted (has) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    -production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    12. PINEAPPLE (backyard)
    - area planted (has) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    -production (MT) 40 - - 0.00
    - farmers served 300 - - 0.00
    13. PINEAPPLE(corporate)
    - area planted (has) 42 - - 0.00
    - area harvested (ha) 42 - - 0.00
    -production (MT) 1,680 - - 0.00
    - farmers served 1 - - 0.00

    I. FRUITS:
    1. LANZONES
    - area planted (has) 2 - - 0.00
    - bearing (has) 7 - - 0.00
    - non-bearing (has) 13 1.0 1.0 7.69
    -area harvested(ha) 7 - - 0.00
    - production (MT) 14 - - 0.00
    - farmers served 300 5.0 5.0 1.67
    2. RAMBUTAN
    - area planted (has) 5 - - 0.00
    - bearing (has) 25 - - 0.00
    - non-bearing (has) 35 4.0 4.0 11.43
    -area harvested(ha) 25 - - 0.00
    - production (MT) 50 - - 0.00
    - farmers served 500 10.0 10.0 2.00
    3. MANGO
    - area planted (has) 2 - - 0.00
    - bearing (has) 35 - - 0.00
    - non-bearing (has) 45 5.0 5.0 11.11
    -area harvested(ha) 35 - - 0.00
    - production (MT) 280 - - 0.00
    - farmers served 500 36.0 36.0 7.20
    4. DURIAN
    - area planted (has) 2 - - 0.00
    - bearing (has) 15 - - 0.00
    - non-bearing (has) 25 2.0 2.0 8.00
    -area harvested(ha) 15 - - 0.00
    - production (MT) 150 - - 0.00
    - farmers served 400 15.0 15.0 3.75
    5. MANGOSTEEN
    - area planted (has) - - - #DIV/0!
    - bearing (has) - - - #DIV/0!
    - non-bearing (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    6. JACKFRUIT
    - area planted (has) 3 - - 0.00
    - bearing (has) 10 - - 0.00
    - non-bearing (has) 10 - - 0.00
    -area harvested(ha) 10 - - 0.00
    - production (MT) 80 - - 0.00
    - farmers served 400 - - 0.00
    7. PAPAYA
    - area planted (has) 1 - - 0.00
    - bearing (has) 4 - - 0.00
    - non-bearing (has) 3 - - 0.00
    -area harvested(ha) 4 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served 350 - - 0.00
    8. CASHEW
    - area planted (has) - - - #DIV/0!
    - bearing (has) - - - #DIV/0!
    - non-bearing (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    9. GUAVA
    - area planted (has) - - - #DIV/0!
    - bearing (has) 4 - - 0.00
    -area harvested(ha) 3 - - 0.00
    - production (MT) 8 - - 0.00
    - farmers served 200 - - 0.00
    10. POMELO
    - area planted (has) - - - #DIV/0!
    - area harvested (has) 5 - - 0.00
    - production (MT) 10 - - 0.00
    - farmers served 150 - - 0.00
    11. MARANG
    - area planted (has) 2 - - 0.00
    - bearing (has) 3 - - 0.00
    -area harvested(ha) 3 - - 0.00
    - production (MT) 12 - - 0.00
    - farmers served 200 - - 0.00

    J. ORNAMENTALS:
    1. CUTFLOWERS
    - area planted (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (Doz). - - - #DIV/0!
    - farmers served - - - #DIV/0!
    2. OTHER ORNAMENTALS
    - area planted (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (Doz.) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    TOBACCO
    - area planted (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (Doz.) - - - #DIV/0!
    - farmers served - - - #DIV/0!

    Prepared by: Noted by:

    NOLI JHON CASANES JESUS D. DUMANGON


    HVCDP Report Officer Municipal Agriculturist
    AGRI-PINOY HIGH VALUE COMMERCIAL CROPS REPORT
    For the Month of August 2018
    Municipality of KADINGILAN

    ACCOMPLISHMENT
    ANNUAL %
    INDICATORS PREV. MONTH THIS MONTH REMARK
    TARGET TO DATE ACCOMP S

    A. LEAFY VEGETABLES:
    1. ASSORTED LEAFY VEGETABLES
    - area planted (ha) 20 - - 0.00
    - area harvested (ha) 20 2.0 2.0 10.00
    - production (MT) 20 10.0 10.0 50.00
    - farmers served (no) 500 59.0 59.0 11.80
    2. PECHAY
    - area planted (ha) 4 - - 0.00
    - area harvested (ha) 4 - - 0.00
    - production (MT) 8 - - 0.00
    - farmers served (no) 400 - - 0.00
    3. CHINESE PECHAY
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!

    B. FRUIT VEGETABLES:
    1. SQUASH
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.0 1.0 10.00
    - production (MT) 180 15.0 15.0 8.33
    - farmers served (no) 300 41.0 41.0 13.67
    2. EGGPLANT
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.0 1.0 10.00
    - production (MT) 180 15.0 15.0 8.33
    - farmers served (no) 300 47.0 47.0 15.67
    3. AMPALAYA
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.5 1.5 15.00
    - production (MT) 90 9.0 9.0 10.00
    - farmers served (no) 300 58.0 58.0 19.33
    4. CUCUMBER
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 0.5 0.5 10.00
    - production (MT) 35 3.5 3.5 10.00
    - farmers served (no) 350 32.0 32.0 9.14
    5. SWEET PEPPER
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 16 - - 0.00
    - farmers served (no) 200 - - 0.00
    6. SAYOTE
    - area planted (ha) 3 - - 0.00
    - area harvested (ha) 3 - - 0.00
    - production (MT) 27 - - 0.00
    - farmers served (no) 200 - - 0.00
    7. ZUCCHINI (squash)
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    8. OKRA
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 - - 0.00
    - production (MT) 25 - - 0.00
    - farmers served (no) 300 - - 0.00
    9. PATOLA(gourd)
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served (no) 200 - - 0.00
    10. TOMATO
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 0.6 0.6 12.00
    - production (MT) 65 - - 0.00
    - farmers served (no) 300 - - 0.00
    11. WATER MELON
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 - - 0.00
    - production (MT) 85 - - 0.00
    - farmers served (no) 100 - - 0.00

    C. ROOT VEGETABLES
    1. RADDISH
    - area planted (ha) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    - production (MT) 10 - - 0.00
    - farmers served (no) 150 - - 0.00
    2. CARROTS
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served (no) 300 - - 0.00
    3. SINGKAMAS
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served (no) 50 - - 0.00
    4. WHITE POTATO
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!

    D. ROOTCROPS
    1. SWEET POTATO
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    2. GABI
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 0.3 0.3 2.50
    - production (MT) 100 2.5 2.5 2.50
    - farmers served (no) 300 21.0 21.0 7.00
    3. UBI
    - area planted (ha) 3 - - 0.00
    - area harvested (ha) 3 - - 0.00
    - production (MT) 60 - - 0.00
    - farmers served (no) 200 - - 0.00
    4. TARO
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!

    E. OTHER HIGH VALUE CROPS:


    1. CABBAGE
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    2. CHINESE CABBAGE
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    3. CAULIFLOWER
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    4. BROCCOLI
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    5. LETTUCE
    - area planted (ha) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    - production (MT) 3 - - 0.00
    - farmers served (no) 100 - - 0.00
    F. SPICES:
    1. GARLIC
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    2. BULB ONION
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    3. SPRING ONION
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 - - 0.00
    - production (MT) 3 - - 0.00
    - farmers served (no) 150 - - 0.00
    4. GINGER
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 0.3 0.3 5.00
    - production (MT) 65 3.3 3.3 5.00
    - farmers served (no) 250 23.0 23.0 9.20
    6. BLACK PEPPER
    - area planted (ha) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    - production (MT) 0 - - 0.00
    - farmers served (no) 100 - - 0.00

    G. LEGUMES:
    1. PEANUT
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 - - 0.00
    - production (MT) 10 - - 0.00
    - farmers served (no) 200 - - 0.00
    2. COWPEA
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    3. SOYBEANS
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 - - 0.00
    - production (MT) 16 - - 0.00
    - farmers served (no) 200 - - 0.00
    4. WINGED BEANS
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    5. STRING BEANS
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.0 1.0 10.00
    - production (MT) 10 1.0 1.0 10.00
    - farmers served (no) 250 31.0 31.0 12.40
    6. RED BEANS
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    7. WHITE BEANS
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    8. SWEET PEAS
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    9. BAGUIO BEANS
    - area planted (ha) 3 - - 0.00
    - area harvested (ha) 3 - - 0.00
    - production (MT) 3 - - 0.00
    - farmers served (no) 100 - - 0.00
    10. MUNGBEAN
    - area planted (ha) 20 - - 0.00
    - area harvested (ha) 20 - - 0.00
    - production (MT) 16 - - 0.00
    - farmers served (no) 500 - - 0.00

    H. INDUSTRIAL CROPS
    1. COFFEE (ROBUSTA)
    - bearing (has) 10 - - 0.00
    - non-bearing (has) 50 - - 0.00
    - new planting (has) - - - #DIV/0!
    - production (MT) 12 - - 0.00
    - area harvested (ha) 15 - - 0.00
    - farmers served 300 - - 0.00
    2. COFFEE (ARABICA)
    - bearing (has) - - - #DIV/0!
    - non-bearing (has) - - - #DIV/0!
    - new planting (has) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    3. CACAO
    - bearing (has) 107 2.0 2.0 1.87
    - non-bearing (has) 75 2.0 2.0 2.67
    - new planting (has) 260 - - 0.00
    - production (MT) 107 2.0 2.0 1.87
    - area harvested (ha) 107 2.0 2.0 1.87
    - farmers served 700 5.0 5.0 0.71
    4. RUBBER
    - tappable (has) 748 3.0 3.0 0.40
    - non-tappable 170 3.0 3.0 1.76
    - production (MT) 1,496 6.0 6.0 0.40
    - new planting (has) 5 - - 0.00
    - farmers served 800 8.0 8.0 1.00
    5. ABACA
    - area planted (has) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    -production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    6. SUGARCANE
    - area planted (has) 3,000 - - 0.00
    - area harvested (ha) 3,000 20.0 20.0 0.67
    -production (MT) 210,000 1,400.0 1,400.0 0.67
    - farmers served 2,500 15.0 15.0 0.60
    7. PALM OIL
    - area planted (has) 275 - - 0.00
    - area harvested (ha) 200 4.0 4.0 2.00
    -production (MT) 3,600 72.0 72.0 2.00
    - farmers served 500 6.0 6.0 1.20
    8. BANANA (CARDAVA)
    - area planted (has) 5 - - 0.00
    - area harvested (ha) 30 1.5 1.5 5.00
    -production (MT) 900 45.0 45.0 5.00
    - farmers served 700 12.0 12.0 1.71
    9. BANANA (SAB-A)
    - area planted (has) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    -production (MT) 150 - - 0.00
    - farmers served 400 - - 0.00
    10. BANANA (LAKATAN)
    - area planted (has) 10 - - 0.00
    - area harvested (ha) 40 0.8 0.8 1.88
    -production (MT) 1,200 22.5 22.5 1.88
    - farmers served 700 9.0 9.0 1.29
    11. BANANA (corporate)
    - area planted (has) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    -production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    12. PINEAPPLE (backyard)
    - area planted (has) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    -production (MT) 40 - - 0.00
    - farmers served 300 - - 0.00
    13. PINEAPPLE(corporate)
    - area planted (has) 42 - - 0.00
    - area harvested (ha) 42 - - 0.00
    -production (MT) 1,680 - - 0.00
    - farmers served 1 - - 0.00

    I. FRUITS:
    1. LANZONES
    - area planted (has) 2 - - 0.00
    - bearing (has) 7 - - 0.00
    - non-bearing (has) 13 1.0 1.0 7.69
    -area harvested(ha) 7 - - 0.00
    - production (MT) 14 - - 0.00
    - farmers served 300 5.0 5.0 1.67
    2. RAMBUTAN
    - area planted (has) 5 - - 0.00
    - bearing (has) 25 - - 0.00
    - non-bearing (has) 35 4.0 4.0 11.43
    -area harvested(ha) 25 - - 0.00
    - production (MT) 50 - - 0.00
    - farmers served 500 10.0 10.0 2.00
    3. MANGO
    - area planted (has) 2 - - 0.00
    - bearing (has) 35 - - 0.00
    - non-bearing (has) 45 5.0 5.0 11.11
    -area harvested(ha) 35 - - 0.00
    - production (MT) 280 - - 0.00
    - farmers served 500 36.0 36.0 7.20
    4. DURIAN
    - area planted (has) 2 - - 0.00
    - bearing (has) 15 - - 0.00
    - non-bearing (has) 25 2.0 2.0 8.00
    -area harvested(ha) 15 - - 0.00
    - production (MT) 150 - - 0.00
    - farmers served 400 15.0 15.0 3.75
    5. MANGOSTEEN
    - area planted (has) - - - #DIV/0!
    - bearing (has) - - - #DIV/0!
    - non-bearing (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    6. JACKFRUIT
    - area planted (has) 3 - - 0.00
    - bearing (has) 10 - - 0.00
    - non-bearing (has) 10 - - 0.00
    -area harvested(ha) 10 - - 0.00
    - production (MT) 80 - - 0.00
    - farmers served 400 - - 0.00
    7. PAPAYA
    - area planted (has) 1 - - 0.00
    - bearing (has) 4 - - 0.00
    - non-bearing (has) 3 - - 0.00
    -area harvested(ha) 4 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served 350 - - 0.00
    8. CASHEW
    - area planted (has) - - - #DIV/0!
    - bearing (has) - - - #DIV/0!
    - non-bearing (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    9. GUAVA
    - area planted (has) - - - #DIV/0!
    - bearing (has) 4 - - 0.00
    -area harvested(ha) 3 - - 0.00
    - production (MT) 8 - - 0.00
    - farmers served 200 - - 0.00
    10. POMELO
    - area planted (has) - - - #DIV/0!
    - area harvested (has) 5 - - 0.00
    - production (MT) 10 - - 0.00
    - farmers served 150 - - 0.00
    11. MARANG
    - area planted (has) 2 - - 0.00
    - bearing (has) 3 - - 0.00
    -area harvested(ha) 3 - - 0.00
    - production (MT) 12 - - 0.00
    - farmers served 200 - - 0.00

    J. ORNAMENTALS:
    1. CUTFLOWERS
    - area planted (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (Doz). - - - #DIV/0!
    - farmers served - - - #DIV/0!
    2. OTHER ORNAMENTALS
    - area planted (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (Doz.) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    TOBACCO
    - area planted (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (Doz.) - - - #DIV/0!
    - farmers served - - - #DIV/0!

    Prepared by: Noted by:

    NOLI JHON CASANES JESUS D. DUMANGON


    HVCDP Report Officer Municipal Agriculturist
    AGRI-PINOY HIGH VALUE COMMERCIAL CROPS REPORT
    For the Month of September 2018
    Municipality of Kadingilan

    ACCOMPLISHMENT
    ANNUAL %
    INDICATORS PREV. THIS MONTH REMARK
    TARGET TO DATE ACCOMP S
    MONTH
    A. LEAFY VEGETABLES:
    1. ASSORTED LEAFY VEGETABLES
    - area planted (ha) 20 - - 0.00
    - area harvested (ha) 20 2.0 2.0 10.00
    - production (MT) 20 10.0 10.0 50.00
    - farmers served (no) 500 59.0 59.0 11.80
    2. PECHAY -
    - area planted (ha) 4 - - 0.00
    - area harvested (ha) 4 - - 0.00
    - production (MT) 8 - - 0.00
    - farmers served (no) 400 - - 0.00
    3. CHINESE PECHAY -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    -
    B. FRUIT VEGETABLES: -
    1. SQUASH -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.0 1.0 10.00
    - production (MT) 180 15.0 15.0 8.33
    - farmers served (no) 300 41.0 41.0 13.67
    2. EGGPLANT -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.0 1.0 10.00
    - production (MT) 180 15.0 15.0 8.33
    - farmers served (no) 300 47.0 47.0 15.67
    3. AMPALAYA -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.5 1.5 15.00
    - production (MT) 90 9.0 9.0 10.00
    - farmers served (no) 300 58.0 58.0 19.33
    4. CUCUMBER -
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 0.5 0.5 10.00
    - production (MT) 35 3.5 3.5 10.00
    - farmers served (no) 350 32.0 32.0 9.14
    5. SWEET PEPPER -
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 16 - - 0.00
    - farmers served (no) 200 - - 0.00
    6. SAYOTE -
    - area planted (ha) 3 - - 0.00
    - area harvested (ha) 3 - - 0.00
    - production (MT) 27 - - 0.00
    - farmers served (no) 200 - - 0.00
    7. ZUCCHINI (squash) -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    8. OKRA -
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 - - 0.00
    - production (MT) 25 - - 0.00
    - farmers served (no) 300 - - 0.00
    9. PATOLA(gourd) -
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served (no) 200 - - 0.00
    10. TOMATO -
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 0.6 0.6 12.00
    - production (MT) 65 - - 0.00
    - farmers served (no) 300 - - 0.00
    11. WATER MELON -
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 - - 0.00
    - production (MT) 85 - - 0.00
    - farmers served (no) 100 - - 0.00
    -
    C. ROOT VEGETABLES -
    1. RADDISH -
    - area planted (ha) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    - production (MT) 10 - - 0.00
    - farmers served (no) 150 - - 0.00
    2. CARROTS -
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served (no) 300 - - 0.00
    3. SINGKAMAS - -
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served (no) 50 - - 0.00
    4. WHITE POTATO - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    - -
    D. ROOTCROPS - -
    1. SWEET POTATO - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    2. GABI - -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 0.3 0.3 2.50
    - production (MT) 100 2.5 2.5 2.50
    - farmers served (no) 300 21.0 21.0 7.00
    3. UBI - -
    - area planted (ha) 3 - - 0.00
    - area harvested (ha) 3 - - 0.00
    - production (MT) 60 - - 0.00
    - farmers served (no) 200 - - 0.00
    4. TARO - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    - -
    E. OTHER HIGH VALUE CROPS - -
    1. CABBAGE - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    2. CHINESE CABBAGE - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    3. CAULIFLOWER - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    4. BROCCOLI - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    5. LETTUCE - -
    - area planted (ha) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    - production (MT) 3 - - 0.00
    - farmers served (no) 100 - - 0.00
    - -
    F. SPICES: - -
    1. GARLIC - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    2. BULB ONION - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    3. SPRING ONION - -
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 - - 0.00
    - production (MT) 3 - - 0.00
    - farmers served (no) 150 - - 0.00
    4. GINGER - -
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 0.3 0.3 5.00
    - production (MT) 65 3.3 3.3 5.00
    - farmers served (no) 250 23.0 23.0 9.20
    6. BLACK PEPPER - -
    - area planted (ha) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    - production (MT) 0 - - 0.00
    - farmers served (no) 100 - - 0.00
    - -
    G. LEGUMES: - -
    1. PEANUT - -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 - - 0.00
    - production (MT) 10 - - 0.00
    - farmers served (no) 200 - - 0.00
    2. COWPEA - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    3. SOYBEANS - -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 - - 0.00
    - production (MT) 16 - - 0.00
    - farmers served (no) 200 - - 0.00
    4. WINGED BEANS - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    5. STRING BEANS - -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.0 1.0 10.00
    - production (MT) 10 1.0 1.0 10.00
    - farmers served (no) 250 31.0 31.0 12.40
    6. RED BEANS - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    7. WHITE BEANS - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    8. SWEET PEAS - -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    9. BAGUIO BEANS - -
    - area planted (ha) 3 - - 0.00
    - area harvested (ha) 3 - - 0.00
    - production (MT) 3 - - 0.00
    - farmers served (no) 100 - - 0.00
    10. MUNGBEAN - -
    - area planted (ha) 20 - - 0.00
    - area harvested (ha) 20 - - 0.00
    - production (MT) 16 - - 0.00
    - farmers served (no) 500 - - 0.00
    - -
    H. INDUSTRIAL CROPS - -
    1. COFFEE (ROBUSTA) - -
    - bearing (has) 10 - - 0.00
    - non-bearing (has) 50 - - 0.00
    - new planting (has) - - - #DIV/0!
    - production (MT) 12 - - 0.00
    - area harvested (ha) 15 - - 0.00
    - farmers served 300 - - 0.00
    2. COFFEE (ARABICA)
    - bearing (has) - - - #DIV/0!
    - non-bearing (has) - - - #DIV/0!
    - new planting (has) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    3. CACAO - -
    - bearing (has) 107 2.0 2.0 1.87
    - non-bearing (has) 75 2.0 2.0 2.67
    - new planting (has) 260 - - 0.00
    - production (MT) 107 2.0 2.0 1.87
    - area harvested (ha) 107 2.0 2.0 1.87
    - farmers served 700 5.0 5.0 0.71
    4. RUBBER - -
    - tappable (has) 748 3.0 3.0 0.40
    - non-tappable 170 3.0 3.0 1.76
    - production (MT) 1,496 6.0 6.0 0.40
    - new planting (has) 5 - - 0.00
    - farmers served 800 8.0 8.0 1.00
    5. ABACA - -
    - area planted (has) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    -production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    6. SUGARCANE - -
    - area planted (has) 3,000 - - 0.00
    - area harvested (ha) 3,000 20.0 20.0 0.67
    -production (MT) 210,000 1,400.0 1,400.0 0.67
    - farmers served 2,500 15.0 15.0 0.60
    7. PALM OIL - -
    - area planted (has) 275 - - 0.00
    - area harvested (ha) 200 4.0 4.0 2.00
    -production (MT) 3,600 72.0 72.0 2.00
    - farmers served 500 6.0 6.0 1.20
    8. BANANA (CARDAVA) - -
    - area planted (has) 5 - - 0.00
    - area harvested (ha) 30 1.5 1.5 5.00
    -production (MT) 900 45.0 45.0 5.00
    - farmers served 700 12.0 12.0 1.71
    9. BANANA (SAB-A)
    - area planted (has) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    -production (MT) 150 - - 0.00
    - farmers served 400 - - 0.00
    10. BANANA (LAKATAN)
    - area planted (has) 10 - - 0.00
    - area harvested (ha) 40 0.8 0.8 1.88
    -production (MT) 1,200 22.5 22.5 1.88
    - farmers served 700 9.0 9.0 1.29
    11. BANANA (corporate) - -
    - area planted (has) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    -production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    12. PINEAPPLE (backyard) - -
    - area planted (has) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    -production (MT) 40 - - 0.00
    - farmers served 300 - - 0.00
    13. PINEAPPLE(corporate) - -
    - area planted (has) 42 - - 0.00
    - area harvested (ha) 42 - - 0.00
    -production (MT) 1,680 - - 0.00
    - farmers served 1 - - 0.00
    - -
    I. FRUITS: - -
    1. LANZONES - -
    - area planted (has) 2 - - 0.00
    - bearing (has) 7 - - 0.00
    - non-bearing (has) 13 1.0 1.0 7.69
    -area harvested(ha) 7 - - 0.00
    - production (MT) 14 - - 0.00
    - farmers served 300 5.0 5.0 1.67
    2. RAMBUTAN - -
    - area planted (has) 5 - - 0.00
    - bearing (has) 25 - - 0.00
    - non-bearing (has) 35 4.0 4.0 11.43
    -area harvested(ha) 25 - - 0.00
    - production (MT) 50 - - 0.00
    - farmers served 500 10.0 10.0 2.00
    3. MANGO - -
    - area planted (has) 2 - - 0.00
    - bearing (has) 35 - - 0.00
    - non-bearing (has) 45 5.0 5.0 11.11
    -area harvested(ha) 35 - - 0.00
    - production (MT) 280 - - 0.00
    - farmers served 500 36.0 36.0 7.20
    4. DURIAN - -
    - area planted (has) 2 - - 0.00
    - bearing (has) 15 - - 0.00
    - non-bearing (has) 25 2.0 2.0 8.00
    -area harvested(ha) 15 - - 0.00
    - production (MT) 150 - - 0.00
    - farmers served 400 15.0 15.0 3.75
    5. MANGOSTEEN
    - area planted (has) - - - #DIV/0!
    - bearing (has) - - - #DIV/0!
    - non-bearing (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    6. JACKFRUIT - -
    - area planted (has) 3 - - 0.00
    - bearing (has) 10 - - 0.00
    - non-bearing (has) 10 - - 0.00
    -area harvested(ha) 10 - - 0.00
    - production (MT) 80 - - 0.00
    - farmers served 400 - - 0.00
    7. PAPAYA - -
    - area planted (has) 1 - - 0.00
    - bearing (has) 4 - - 0.00
    - non-bearing (has) 3 - - 0.00
    -area harvested(ha) 4 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served 350 - - 0.00
    8. CASHEW - -
    - area planted (has) - - - #DIV/0!
    - bearing (has) - - - #DIV/0!
    - non-bearing (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    9. GUAVA - -
    - area planted (has) - - - #DIV/0!
    - bearing (has) 4 - - 0.00
    -area harvested(ha) 3 - - 0.00
    - production (MT) 8 - - 0.00
    - farmers served 200 - - 0.00
    10. POMELO - -
    - area planted (has) - - - #DIV/0!
    - area harvested (has) 5 - - 0.00
    - production (MT) 10 - - 0.00
    - farmers served 150 - - 0.00
    11. MARANG - -
    - area planted (has) 2 - - 0.00
    - bearing (has) 3 - - 0.00
    -area harvested(ha) 3 - - 0.00
    - production (MT) 12 - - 0.00
    - farmers served 200 - - 0.00
    - -
    J. ORNAMENTALS: - -
    1. CUTFLOWERS - -
    - area planted (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (Doz). - - - #DIV/0!
    - farmers served - - - #DIV/0!
    2. OTHER ORNAMENTALS - -
    - area planted (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (Doz.) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    TOBACCO
    - area planted (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (Doz.) - - - #DIV/0!
    - farmers served - - - #DIV/0!

    Prepared by: Noted by:

    NOLI JHON M. CASANES JESUS D. DUMANGON


    HVCDP Report Officer Municipal Agriculturist
    AGRI-PINOY HIGH VALUE COMMERCIAL CROPS REPORT
    For the Month of October 2018
    Municipality of_______________

    ACCOMPLISHMENT
    ANNUAL %
    INDICATORS PREV. MONTH THIS MONTH REMARK
    TARGET TO DATE ACCOMP S

    A. LEAFY VEGETABLES:
    1. ASSORTED LEAFY VEGETABLES
    - area planted (ha) 20 - - 0.00
    - area harvested (ha) 20 2.0 2.0 10.00
    - production (MT) 20 10.0 10.0 50.00
    - farmers served (no) 500 59.0 59.0 11.80
    2. PECHAY -
    - area planted (ha) 4 - - 0.00
    - area harvested (ha) 4 - - 0.00
    - production (MT) 8 - - 0.00
    - farmers served (no) 400 - - 0.00
    3. CHINESE PECHAY -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    -
    B. FRUIT VEGETABLES: -
    1. SQUASH -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.0 1.0 10.00
    - production (MT) 180 15.0 15.0 8.33
    - farmers served (no) 300 41.0 41.0 13.67
    2. EGGPLANT -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.0 1.0 10.00
    - production (MT) 180 15.0 15.0 8.33
    - farmers served (no) 300 47.0 47.0 15.67
    3. AMPALAYA -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.5 1.5 15.00
    - production (MT) 90 9.0 9.0 10.00
    - farmers served (no) 300 58.0 58.0 19.33
    4. CUCUMBER -
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 0.5 0.5 10.00
    - production (MT) 35 3.5 3.5 10.00
    - farmers served (no) 350 32.0 32.0 9.14
    5. SWEET PEPPER -
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 16 - - 0.00
    - farmers served (no) 200 - - 0.00
    6. SAYOTE -
    - area planted (ha) 3 - - 0.00
    - area harvested (ha) 3 - - 0.00
    - production (MT) 27 - - 0.00
    - farmers served (no) 200 - - 0.00
    7. ZUCCHINI (squash) -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    8. OKRA -
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 - - 0.00
    - production (MT) 25 - - 0.00
    - farmers served (no) 300 - - 0.00
    9. PATOLA(gourd) -
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served (no) 200 - - 0.00
    10. TOMATO -
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 0.6 0.6 12.00
    - production (MT) 65 - - 0.00
    - farmers served (no) 300 - - 0.00
    11. WATER MELON -
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 - - 0.00
    - production (MT) 85 - - 0.00
    - farmers served (no) 100 - - 0.00
    -
    C. ROOT VEGETABLES -
    1. RADDISH -
    - area planted (ha) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    - production (MT) 10 - - 0.00
    - farmers served (no) 150 - - 0.00
    2. CARROTS -
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served (no) 300 - - 0.00
    3. SINGKAMAS -
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served (no) 50 - - 0.00
    4. WHITE POTATO -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    -
    D. ROOTCROPS -
    1. SWEET POTATO -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    2. GABI -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 0.3 0.3 2.50
    - production (MT) 100 2.5 2.5 2.50
    - farmers served (no) 300 21.0 21.0 7.00
    3. UBI -
    - area planted (ha) 3 - - 0.00
    - area harvested (ha) 3 - - 0.00
    - production (MT) 60 - - 0.00
    - farmers served (no) 200 - - 0.00
    4. TARO -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    -
    E. OTHER HIGH VALUE CROPS -
    1. CABBAGE -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    2. CHINESE CABBAGE -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    3. CAULIFLOWER -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    4. BROCCOLI -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    5. LETTUCE -
    - area planted (ha) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    - production (MT) 3 - - 0.00
    - farmers served (no) 100 - - 0.00
    -
    F. SPICES: -
    1. GARLIC -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    2. BULB ONION -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    3. SPRING ONION -
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 - - 0.00
    - production (MT) 3 - - 0.00
    - farmers served (no) 150 - - 0.00
    4. GINGER -
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 0.3 0.3 5.00
    - production (MT) 65 3.3 3.3 5.00
    - farmers served (no) 250 23.0 23.0 9.20
    6. BLACK PEPPER -
    - area planted (ha) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    - production (MT) 0 - - 0.00
    - farmers served (no) 100 - - 0.00
    -
    G. LEGUMES: -
    1. PEANUT -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 - - 0.00
    - production (MT) 10 - - 0.00
    - farmers served (no) 200 - - 0.00
    2. COWPEA -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    3. SOYBEANS -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 - - 0.00
    - production (MT) 16 - - 0.00
    - farmers served (no) 200 - - 0.00
    4. WINGED BEANS -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    5. STRING BEANS -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.0 1.0 10.00
    - production (MT) 10 1.0 1.0 10.00
    - farmers served (no) 250 31.0 31.0 12.40
    6. RED BEANS -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    7. WHITE BEANS -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    8. SWEET PEAS -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    9. BAGUIO BEANS -
    - area planted (ha) 3 - - 0.00
    - area harvested (ha) 3 - - 0.00
    - production (MT) 3 - - 0.00
    - farmers served (no) 100 - - 0.00
    10. MUNGBEAN -
    - area planted (ha) 20 - - 0.00
    - area harvested (ha) 20 - - 0.00
    - production (MT) 16 - - 0.00
    - farmers served (no) 500 - - 0.00
    -
    H. INDUSTRIAL CROPS -
    1. COFFEE (ROBUSTA) -
    - bearing (has) 10 - - 0.00
    - non-bearing (has) 50 - - 0.00
    - new planting (has) - - - #DIV/0!
    - production (MT) 12 - - 0.00
    - area harvested (ha) 15 - - 0.00
    - farmers served 300 - - 0.00
    2. COFFEE (ARABICA)
    - bearing (has) - - - #DIV/0!
    - non-bearing (has) - - - #DIV/0!
    - new planting (has) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    3. CACAO -
    - bearing (has) 107 2.0 2.0 1.87
    - non-bearing (has) 75 2.0 2.0 2.67
    - new planting (has) 260 - - 0.00
    - production (MT) 107 2.0 2.0 1.87
    - area harvested (ha) 107 2.0 2.0 1.87
    - farmers served 700 5.0 5.0 0.71
    4. RUBBER -
    - tappable (has) 748 3.0 3.0 0.40
    - non-tappable 170 3.0 3.0 1.76
    - production (MT) 1,496 6.0 6.0 0.40
    - new planting (has) 5 - - 0.00
    - farmers served 800 8.0 8.0 1.00
    5. ABACA -
    - area planted (has) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    -production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    6. SUGARCANE -
    - area planted (has) 3,000 - - 0.00
    - area harvested (ha) 3,000 20.0 20.0 0.67
    -production (MT) 210,000 1,400.0 1,400.0 0.67
    - farmers served 2,500 15.0 15.0 0.60
    7. PALM OIL -
    - area planted (has) 275 - - 0.00
    - area harvested (ha) 200 4.0 4.0 2.00
    -production (MT) 3,600 72.0 72.0 2.00
    - farmers served 500 6.0 6.0 1.20
    8. BANANA (CARDAVA) -
    - area planted (has) 5 - - 0.00
    - area harvested (ha) 30 1.5 1.5 5.00
    -production (MT) 900 45.0 45.0 5.00
    - farmers served 700 12.0 12.0 1.71
    9. BANANA (SAB-A)
    - area planted (has) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    -production (MT) 150 - - 0.00
    - farmers served 400 - - 0.00
    10. BANANA (LAKATAN)
    - area planted (has) 10 - - 0.00
    - area harvested (ha) 40 0.8 0.8 1.88
    -production (MT) 1,200 22.5 22.5 1.88
    - farmers served 700 9.0 9.0 1.29
    11. BANANA (corporate) -
    - area planted (has) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    -production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    12. PINEAPPLE (backyard) -
    - area planted (has) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    -production (MT) 40 - - 0.00
    - farmers served 300 - - 0.00
    13. PINEAPPLE(corporate) -
    - area planted (has) 42 - - 0.00
    - area harvested (ha) 42 - - 0.00
    -production (MT) 1,680 - - 0.00
    - farmers served 1 - - 0.00
    -
    I. FRUITS: -
    1. LANZONES -
    - area planted (has) 2 - - 0.00
    - bearing (has) 7 - - 0.00
    - non-bearing (has) 13 1.0 1.0 7.69
    -area harvested(ha) 7 - - 0.00
    - production (MT) 14 - - 0.00
    - farmers served 300 5.0 5.0 1.67
    2. RAMBUTAN -
    - area planted (has) 5 - - 0.00
    - bearing (has) 25 - - 0.00
    - non-bearing (has) 35 4.0 4.0 11.43
    -area harvested(ha) 25 - - 0.00
    - production (MT) 50 - - 0.00
    - farmers served 500 10.0 10.0 2.00
    3. MANGO -
    - area planted (has) 2 - - 0.00
    - bearing (has) 35 - - 0.00
    - non-bearing (has) 45 5.0 5.0 11.11
    -area harvested(ha) 35 - - 0.00
    - production (MT) 280 - - 0.00
    - farmers served 500 36.0 36.0 7.20
    4. DURIAN -
    - area planted (has) 2 - - 0.00
    - bearing (has) 15 - - 0.00
    - non-bearing (has) 25 2.0 2.0 8.00
    -area harvested(ha) 15 - - 0.00
    - production (MT) 150 - - 0.00
    - farmers served 400 15.0 15.0 3.75
    5. MANGOSTEEN
    - area planted (has) - - - #DIV/0!
    - bearing (has) - - - #DIV/0!
    - non-bearing (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    6. JACKFRUIT -
    - area planted (has) 3 - - 0.00
    - bearing (has) 10 - - 0.00
    - non-bearing (has) 10 - - 0.00
    -area harvested(ha) 10 - - 0.00
    - production (MT) 80 - - 0.00
    - farmers served 400 - - 0.00
    7. PAPAYA -
    - area planted (has) 1 - - 0.00
    - bearing (has) 4 - - 0.00
    - non-bearing (has) 3 - - 0.00
    -area harvested(ha) 4 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served 350 - - 0.00
    8. CASHEW -
    - area planted (has) - - - #DIV/0!
    - bearing (has) - - - #DIV/0!
    - non-bearing (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    9. GUAVA -
    - area planted (has) - - - #DIV/0!
    - bearing (has) 4 - - 0.00
    -area harvested(ha) 3 - - 0.00
    - production (MT) 8 - - 0.00
    - farmers served 200 - - 0.00
    10. POMELO -
    - area planted (has) - - - #DIV/0!
    - area harvested (has) 5 - - 0.00
    - production (MT) 10 - - 0.00
    - farmers served 150 - - 0.00
    11. MARANG -
    - area planted (has) 2 - - 0.00
    - bearing (has) 3 - - 0.00
    -area harvested(ha) 3 - - 0.00
    - production (MT) 12 - - 0.00
    - farmers served 200 - - 0.00
    -
    J. ORNAMENTALS: -
    1. CUTFLOWERS -
    - area planted (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (Doz). - - - #DIV/0!
    - farmers served - - - #DIV/0!
    2. OTHER ORNAMENTALS -
    - area planted (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (Doz.) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    TOBACCO
    - area planted (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (Doz.) - - - #DIV/0!
    - farmers served - - - #DIV/0!

    Prepared by: Noted by:

    HVCDP Report Officer


    AGRI-PINOY HIGH VALUE COMMERCIAL CROPS REPORT
    For the Month of November 2018
    Municipality of KADINGILAN

    ACCOMPLISHMENT
    ANNUAL %
    INDICATORS PREV. MONTH THIS MONTH REMARK
    TARGET TO DATE ACCOMP S

    A. LEAFY VEGETABLES:
    1. ASSORTED LEAFY VEGETABLES
    - area planted (ha) 20 - - 0.00
    - area harvested (ha) 20 2.0 2.0 10.00
    - production (MT) 20 10.0 10.0 50.00
    - farmers served (no) 500 59.0 59.0 11.80
    2. PECHAY -
    - area planted (ha) 4 - - 0.00
    - area harvested (ha) 4 - - 0.00
    - production (MT) 8 - - 0.00
    - farmers served (no) 400 - - 0.00
    3. CHINESE PECHAY -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    -
    B. FRUIT VEGETABLES: -
    1. SQUASH -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.0 1.0 10.00
    - production (MT) 180 15.0 15.0 8.33
    - farmers served (no) 300 41.0 41.0 13.67
    2. EGGPLANT -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.0 1.0 10.00
    - production (MT) 180 15.0 15.0 8.33
    - farmers served (no) 300 47.0 47.0 15.67
    3. AMPALAYA -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.5 1.5 15.00
    - production (MT) 90 9.0 9.0 10.00
    - farmers served (no) 300 58.0 58.0 19.33
    4. CUCUMBER -
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 0.5 0.5 10.00
    - production (MT) 35 3.5 3.5 10.00
    - farmers served (no) 350 32.0 32.0 9.14
    5. SWEET PEPPER -
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 16 - - 0.00
    - farmers served (no) 200 - - 0.00
    6. SAYOTE -
    - area planted (ha) 3 - - 0.00
    - area harvested (ha) 3 - - 0.00
    - production (MT) 27 - - 0.00
    - farmers served (no) 200 - - 0.00
    7. ZUCCHINI (squash) -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    8. OKRA -
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 - - 0.00
    - production (MT) 25 - - 0.00
    - farmers served (no) 300 - - 0.00
    9. PATOLA(gourd) -
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served (no) 200 - - 0.00
    10. TOMATO -
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 0.6 0.6 12.00
    - production (MT) 65 - - 0.00
    - farmers served (no) 300 - - 0.00
    11. WATER MELON -
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 - - 0.00
    - production (MT) 85 - - 0.00
    - farmers served (no) 100 - - 0.00
    -
    C. ROOT VEGETABLES -
    1. RADDISH -
    - area planted (ha) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    - production (MT) 10 - - 0.00
    - farmers served (no) 150 - - 0.00
    2. CARROTS -
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served (no) 300 - - 0.00
    3. SINGKAMAS -
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served (no) 50 - - 0.00
    4. WHITE POTATO -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    -
    D. ROOTCROPS -
    1. SWEET POTATO -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    2. GABI -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 0.3 0.3 2.50
    - production (MT) 100 2.5 2.5 2.50
    - farmers served (no) 300 21.0 21.0 7.00
    3. UBI -
    - area planted (ha) 3 - - 0.00
    - area harvested (ha) 3 - - 0.00
    - production (MT) 60 - - 0.00
    - farmers served (no) 200 - - 0.00
    4. TARO -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    -
    E. OTHER HIGH VALUE CROPS -
    1. CABBAGE -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    2. CHINESE CABBAGE -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    3. CAULIFLOWER -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    4. BROCCOLI -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    5. LETTUCE -
    - area planted (ha) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    - production (MT) 3 - - 0.00
    - farmers served (no) 100 - - 0.00
    -
    F. SPICES: -
    1. GARLIC -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    2. BULB ONION -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    3. SPRING ONION -
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 - - 0.00
    - production (MT) 3 - - 0.00
    - farmers served (no) 150 - - 0.00
    4. GINGER -
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 0.3 0.3 5.00
    - production (MT) 65 3.3 3.3 5.00
    - farmers served (no) 250 23.0 23.0 9.20
    6. BLACK PEPPER -
    - area planted (ha) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    - production (MT) 0 - - 0.00
    - farmers served (no) 100 - - 0.00
    -
    G. LEGUMES: -
    1. PEANUT -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 - - 0.00
    - production (MT) 10 - - 0.00
    - farmers served (no) 200 - - 0.00
    2. COWPEA -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    3. SOYBEANS -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 - - 0.00
    - production (MT) 16 - - 0.00
    - farmers served (no) 200 - - 0.00
    4. WINGED BEANS -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    5. STRING BEANS -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.0 1.0 10.00
    - production (MT) 10 1.0 1.0 10.00
    - farmers served (no) 250 31.0 31.0 12.40
    6. RED BEANS -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    7. WHITE BEANS -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    8. SWEET PEAS -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    9. BAGUIO BEANS -
    - area planted (ha) 3 - - 0.00
    - area harvested (ha) 3 - - 0.00
    - production (MT) 3 - - 0.00
    - farmers served (no) 100 - - 0.00
    10. MUNGBEAN -
    - area planted (ha) 20 - - 0.00
    - area harvested (ha) 20 - - 0.00
    - production (MT) 16 - - 0.00
    - farmers served (no) 500 - - 0.00
    -
    H. INDUSTRIAL CROPS -
    1. COFFEE (ROBUSTA) -
    - bearing (has) 10 - - 0.00
    - non-bearing (has) 50 - - 0.00
    - new planting (has) - - - #DIV/0!
    - production (MT) 12 - - 0.00
    - area harvested (ha) 15 - - 0.00
    - farmers served 300 - - 0.00
    2. COFFEE (ARABICA)
    - bearing (has) - - - #DIV/0!
    - non-bearing (has) - - - #DIV/0!
    - new planting (has) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    3. CACAO -
    - bearing (has) 107 2.0 2.0 1.87
    - non-bearing (has) 75 2.0 2.0 2.67
    - new planting (has) 260 - - 0.00
    - production (MT) 107 2.0 2.0 1.87
    - area harvested (ha) 107 2.0 2.0 1.87
    - farmers served 700 5.0 5.0 0.71
    4. RUBBER -
    - tappable (has) 748 3.0 3.0 0.40
    - non-tappable 170 3.0 3.0 1.76
    - production (MT) 1,496 6.0 6.0 0.40
    - new planting (has) 5 - - 0.00
    - farmers served 800 8.0 8.0 1.00
    5. ABACA -
    - area planted (has) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    -production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    6. SUGARCANE -
    - area planted (has) 3,000 - - 0.00
    - area harvested (ha) 3,000 20.0 20.0 0.67
    -production (MT) 210,000 1,400.0 1,400.0 0.67
    - farmers served 2,500 15.0 15.0 0.60
    7. PALM OIL -
    - area planted (has) 275 - - 0.00
    - area harvested (ha) 200 4.0 4.0 2.00
    -production (MT) 3,600 72.0 72.0 2.00
    - farmers served 500 6.0 6.0 1.20
    8. BANANA (CARDAVA) -
    - area planted (has) 5 - - 0.00
    - area harvested (ha) 30 1.5 1.5 5.00
    -production (MT) 900 45.0 45.0 5.00
    - farmers served 700 12.0 12.0 1.71
    9. BANANA (SAB-A)
    - area planted (has) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    -production (MT) 150 - - 0.00
    - farmers served 400 - - 0.00
    10. BANANA (LAKATAN)
    - area planted (has) 10 - - 0.00
    - area harvested (ha) 40 0.8 0.8 1.88
    -production (MT) 1,200 22.5 22.5 1.88
    - farmers served 700 9.0 9.0 1.29
    11. BANANA (corporate) -
    - area planted (has) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    -production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    12. PINEAPPLE (backyard) -
    - area planted (has) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    -production (MT) 40 - - 0.00
    - farmers served 300 - - 0.00
    13. PINEAPPLE(corporate) -
    - area planted (has) 42 - - 0.00
    - area harvested (ha) 42 - - 0.00
    -production (MT) 1,680 - - 0.00
    - farmers served 1 - - 0.00
    -
    I. FRUITS: -
    1. LANZONES -
    - area planted (has) 2 - - 0.00
    - bearing (has) 7 - - 0.00
    - non-bearing (has) 13 1.0 1.0 7.69
    -area harvested(ha) 7 - - 0.00
    - production (MT) 14 - - 0.00
    - farmers served 300 5.0 5.0 1.67
    2. RAMBUTAN -
    - area planted (has) 5 - - 0.00
    - bearing (has) 25 - - 0.00
    - non-bearing (has) 35 4.0 4.0 11.43
    -area harvested(ha) 25 - - 0.00
    - production (MT) 50 - - 0.00
    - farmers served 500 10.0 10.0 2.00
    3. MANGO -
    - area planted (has) 2 - - 0.00
    - bearing (has) 35 - - 0.00
    - non-bearing (has) 45 5.0 5.0 11.11
    -area harvested(ha) 35 - - 0.00
    - production (MT) 280 - - 0.00
    - farmers served 500 36.0 36.0 7.20
    4. DURIAN -
    - area planted (has) 2 - - 0.00
    - bearing (has) 15 - - 0.00
    - non-bearing (has) 25 2.0 2.0 8.00
    -area harvested(ha) 15 - - 0.00
    - production (MT) 150 - - 0.00
    - farmers served 400 15.0 15.0 3.75
    5. MANGOSTEEN
    - area planted (has) - - - #DIV/0!
    - bearing (has) - - - #DIV/0!
    - non-bearing (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    6. JACKFRUIT -
    - area planted (has) 3 - - 0.00
    - bearing (has) 10 - - 0.00
    - non-bearing (has) 10 - - 0.00
    -area harvested(ha) 10 - - 0.00
    - production (MT) 80 - - 0.00
    - farmers served 400 - - 0.00
    7. PAPAYA -
    - area planted (has) 1 - - 0.00
    - bearing (has) 4 - - 0.00
    - non-bearing (has) 3 - - 0.00
    -area harvested(ha) 4 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served 350 - - 0.00
    8. CASHEW -
    - area planted (has) - - - #DIV/0!
    - bearing (has) - - - #DIV/0!
    - non-bearing (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    9. GUAVA -
    - area planted (has) - - - #DIV/0!
    - bearing (has) 4 - - 0.00
    -area harvested(ha) 3 - - 0.00
    - production (MT) 8 - - 0.00
    - farmers served 200 - - 0.00
    10. POMELO -
    - area planted (has) - - - #DIV/0!
    - area harvested (has) 5 - - 0.00
    - production (MT) 10 - - 0.00
    - farmers served 150 - - 0.00
    11. MARANG -
    - area planted (has) 2 - - 0.00
    - bearing (has) 3 - - 0.00
    -area harvested(ha) 3 - - 0.00
    - production (MT) 12 - - 0.00
    - farmers served 200 - - 0.00
    -
    J. ORNAMENTALS: -
    1. CUTFLOWERS -
    - area planted (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (Doz). - - - #DIV/0!
    - farmers served - - - #DIV/0!
    2. OTHER ORNAMENTALS -
    - area planted (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (Doz.) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    TOBACCO
    - area planted (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (Doz.) - - - #DIV/0!
    - farmers served - - - #DIV/0!

    Prepared by: Noted by:

    NOLI JHON CASANES JESUS D. DUMANGON


    HVCDP Report Officer Municipal Agriculturist
    AGRI-PINOY HIGH VALUE COMMERCIAL CROPS REPORT
    For the Month of December 2018
    Municipality of KADINGILAN

    ACCOMPLISHMENT
    ANNUAL %
    INDICATORS PREV. THIS MONTH REMARK
    TARGET TO DATE ACCOMP S
    MONTH
    A. LEAFY VEGETABLES:
    1. ASSORTED LEAFY VEGETABLES
    - area planted (ha) 20 - - 0.00
    - area harvested (ha) 20 2.0 2.0 10.00
    - production (MT) 20 10.0 10.0 50.00
    - farmers served (no) 500 59.0 59.0 11.80
    2. PECHAY -
    - area planted (ha) 4 - - 0.00
    - area harvested (ha) 4 - - 0.00
    - production (MT) 8 - - 0.00
    - farmers served (no) 400 - - 0.00
    3. CHINESE PECHAY -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    -
    B. FRUIT VEGETABLES: -
    1. SQUASH -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.0 1.0 10.00
    - production (MT) 180 15.0 15.0 8.33
    - farmers served (no) 300 41.0 41.0 13.67
    2. EGGPLANT -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.0 1.0 10.00
    - production (MT) 180 15.0 15.0 8.33
    - farmers served (no) 300 47.0 47.0 15.67
    3. AMPALAYA -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.5 1.5 15.00
    - production (MT) 90 9.0 9.0 10.00
    - farmers served (no) 300 58.0 58.0 19.33
    4. CUCUMBER -
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 0.5 0.5 10.00
    - production (MT) 35 3.5 3.5 10.00
    - farmers served (no) 350 32.0 32.0 9.14
    5. SWEET PEPPER -
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 16 - - 0.00
    - farmers served (no) 200 - - 0.00
    6. SAYOTE -
    - area planted (ha) 3 - - 0.00
    - area harvested (ha) 3 - - 0.00
    - production (MT) 27 - - 0.00
    - farmers served (no) 200 - - 0.00
    7. ZUCCHINI (squash) -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    8. OKRA -
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 - - 0.00
    - production (MT) 25 - - 0.00
    - farmers served (no) 300 - - 0.00
    9. PATOLA(gourd) -
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served (no) 200 - - 0.00
    10. TOMATO -
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 0.6 0.6 12.00
    - production (MT) 65 - - 0.00
    - farmers served (no) 300 - - 0.00
    11. WATER MELON -
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 - - 0.00
    - production (MT) 85 - - 0.00
    - farmers served (no) 100 - - 0.00
    -
    C. ROOT VEGETABLES -
    1. RADDISH -
    - area planted (ha) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    - production (MT) 10 - - 0.00
    - farmers served (no) 150 - - 0.00
    2. CARROTS -
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served (no) 300 - - 0.00
    3. SINGKAMAS -
    - area planted (ha) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served (no) 50 - - 0.00
    4. WHITE POTATO -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    -
    D. ROOTCROPS -
    1. SWEET POTATO -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    2. GABI -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 0.3 0.3 2.50
    - production (MT) 100 2.5 2.5 2.50
    - farmers served (no) 300 21.0 21.0 7.00
    3. UBI -
    - area planted (ha) 3 - - 0.00
    - area harvested (ha) 3 - - 0.00
    - production (MT) 60 - - 0.00
    - farmers served (no) 200 - - 0.00
    4. TARO -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    -
    E. OTHER HIGH VALUE CROPS -
    1. CABBAGE -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    2. CHINESE CABBAGE -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    3. CAULIFLOWER -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    4. BROCCOLI -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    5. LETTUCE -
    - area planted (ha) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    - production (MT) 3 - - 0.00
    - farmers served (no) 100 - - 0.00
    -
    F. SPICES: -
    1. GARLIC -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    2. BULB ONION -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    3. SPRING ONION -
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 - - 0.00
    - production (MT) 3 - - 0.00
    - farmers served (no) 150 - - 0.00
    4. GINGER -
    - area planted (ha) 5 - - 0.00
    - area harvested (ha) 5 0.3 0.3 5.00
    - production (MT) 65 3.3 3.3 5.00
    - farmers served (no) 250 23.0 23.0 9.20
    6. BLACK PEPPER -
    - area planted (ha) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    - production (MT) 0 - - 0.00
    - farmers served (no) 100 - - 0.00
    -
    G. LEGUMES: -
    1. PEANUT -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 - - 0.00
    - production (MT) 10 - - 0.00
    - farmers served (no) 200 - - 0.00
    2. COWPEA -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    3. SOYBEANS -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 - - 0.00
    - production (MT) 16 - - 0.00
    - farmers served (no) 200 - - 0.00
    4. WINGED BEANS -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    5. STRING BEANS -
    - area planted (ha) 10 - - 0.00
    - area harvested (ha) 10 1.0 1.0 10.00
    - production (MT) 10 1.0 1.0 10.00
    - farmers served (no) 250 31.0 31.0 12.40
    6. RED BEANS -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    7. WHITE BEANS -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    8. SWEET PEAS -
    - area planted (ha) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served (no) - - - #DIV/0!
    9. BAGUIO BEANS -
    - area planted (ha) 3 - - 0.00
    - area harvested (ha) 3 - - 0.00
    - production (MT) 3 - - 0.00
    - farmers served (no) 100 - - 0.00
    10. MUNGBEAN -
    - area planted (ha) 20 - - 0.00
    - area harvested (ha) 20 - - 0.00
    - production (MT) 16 - - 0.00
    - farmers served (no) 500 - - 0.00
    -
    H. INDUSTRIAL CROPS -
    1. COFFEE (ROBUSTA) -
    - bearing (has) 10 - - 0.00
    - non-bearing (has) 50 - - 0.00
    - new planting (has) - - - #DIV/0!
    - production (MT) 12 - - 0.00
    - area harvested (ha) 15 - - 0.00
    - farmers served 300 - - 0.00
    2. COFFEE (ARABICA)
    - bearing (has) - - - #DIV/0!
    - non-bearing (has) - - - #DIV/0!
    - new planting (has) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    3. CACAO -
    - bearing (has) 107 2.0 2.0 1.87
    - non-bearing (has) 75 2.0 2.0 2.67
    - new planting (has) 260 - - 0.00
    - production (MT) 107 2.0 2.0 1.87
    - area harvested (ha) 107 2.0 2.0 1.87
    - farmers served 700 5.0 5.0 0.71
    4. RUBBER -
    - tappable (has) 748 3.0 3.0 0.40
    - non-tappable 170 3.0 3.0 1.76
    - production (MT) 1,496 6.0 6.0 0.40
    - new planting (has) 5 - - 0.00
    - farmers served 800 8.0 8.0 1.00
    5. ABACA -
    - area planted (has) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    -production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    6. SUGARCANE -
    - area planted (has) 3,000 - - 0.00
    - area harvested (ha) 3,000 20.0 20.0 0.67
    -production (MT) 210,000 1,400.0 1,400.0 0.67
    - farmers served 2,500 15.0 15.0 0.60
    7. PALM OIL -
    - area planted (has) 275 - - 0.00
    - area harvested (ha) 200 4.0 4.0 2.00
    -production (MT) 3,600 72.0 72.0 2.00
    - farmers served 500 6.0 6.0 1.20
    8. BANANA (CARDAVA) -
    - area planted (has) 5 - - 0.00
    - area harvested (ha) 30 1.5 1.5 5.00
    -production (MT) 900 45.0 45.0 5.00
    - farmers served 700 12.0 12.0 1.71
    9. BANANA (SAB-A)
    - area planted (has) 2 - - 0.00
    - area harvested (ha) 2 - - 0.00
    -production (MT) 150 - - 0.00
    - farmers served 400 - - 0.00
    10. BANANA (LAKATAN)
    - area planted (has) 10 - - 0.00
    - area harvested (ha) 40 0.8 0.8 1.88
    -production (MT) 1,200 22.5 22.5 1.88
    - farmers served 700 9.0 9.0 1.29
    11. BANANA (corporate) -
    - area planted (has) - - - #DIV/0!
    - area harvested (ha) - - - #DIV/0!
    -production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    12. PINEAPPLE (backyard) -
    - area planted (has) 1 - - 0.00
    - area harvested (ha) 1 - - 0.00
    -production (MT) 40 - - 0.00
    - farmers served 300 - - 0.00
    13. PINEAPPLE(corporate) -
    - area planted (has) 42 - - 0.00
    - area harvested (ha) 42 - - 0.00
    -production (MT) 1,680 - - 0.00
    - farmers served 1 - - 0.00
    -
    I. FRUITS: -
    1. LANZONES -
    - area planted (has) 2 - - 0.00
    - bearing (has) 7 - - 0.00
    - non-bearing (has) 13 1.0 1.0 7.69
    -area harvested(ha) 7 - - 0.00
    - production (MT) 14 - - 0.00
    - farmers served 300 5.0 5.0 1.67
    2. RAMBUTAN -
    - area planted (has) 5 - - 0.00
    - bearing (has) 25 - - 0.00
    - non-bearing (has) 35 4.0 4.0 11.43
    -area harvested(ha) 25 - - 0.00
    - production (MT) 50 - - 0.00
    - farmers served 500 10.0 10.0 2.00
    3. MANGO -
    - area planted (has) 2 - - 0.00
    - bearing (has) 35 - - 0.00
    - non-bearing (has) 45 5.0 5.0 11.11
    -area harvested(ha) 35 - - 0.00
    - production (MT) 280 - - 0.00
    - farmers served 500 36.0 36.0 7.20
    4. DURIAN -
    - area planted (has) 2 - - 0.00
    - bearing (has) 15 - - 0.00
    - non-bearing (has) 25 2.0 2.0 8.00
    -area harvested(ha) 15 - - 0.00
    - production (MT) 150 - - 0.00
    - farmers served 400 15.0 15.0 3.75
    5. MANGOSTEEN
    - area planted (has) - - - #DIV/0!
    - bearing (has) - - - #DIV/0!
    - non-bearing (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    6. JACKFRUIT -
    - area planted (has) 3 - - 0.00
    - bearing (has) 10 - - 0.00
    - non-bearing (has) 10 - - 0.00
    -area harvested(ha) 10 - - 0.00
    - production (MT) 80 - - 0.00
    - farmers served 400 - - 0.00
    7. PAPAYA -
    - area planted (has) 1 - - 0.00
    - bearing (has) 4 - - 0.00
    - non-bearing (has) 3 - - 0.00
    -area harvested(ha) 4 - - 0.00
    - production (MT) 20 - - 0.00
    - farmers served 350 - - 0.00
    8. CASHEW -
    - area planted (has) - - - #DIV/0!
    - bearing (has) - - - #DIV/0!
    - non-bearing (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (MT) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    9. GUAVA -
    - area planted (has) - - - #DIV/0!
    - bearing (has) 4 - - 0.00
    -area harvested(ha) 3 - - 0.00
    - production (MT) 8 - - 0.00
    - farmers served 200 - - 0.00
    10. POMELO -
    - area planted (has) - - - #DIV/0!
    - area harvested (has) 5 - - 0.00
    - production (MT) 10 - - 0.00
    - farmers served 150 - - 0.00
    11. MARANG -
    - area planted (has) 2 - - 0.00
    - bearing (has) 3 - - 0.00
    -area harvested(ha) 3 - - 0.00
    - production (MT) 12 - - 0.00
    - farmers served 200 - - 0.00
    -
    J. ORNAMENTALS: -
    1. CUTFLOWERS -
    - area planted (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (Doz). - - - #DIV/0!
    - farmers served - - - #DIV/0!
    2. OTHER ORNAMENTALS - -
    - area planted (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (Doz.) - - - #DIV/0!
    - farmers served - - - #DIV/0!
    TOBACCO
    - area planted (has) - - - #DIV/0!
    -area harvested(ha) - - - #DIV/0!
    - production (Doz.) - - - #DIV/0!
    - farmers served - - - #DIV/0!

    Prepared by: Noted by:

    NOLI JHON CASANES JESUS D. DUMANGON


    HVCDP Report Officer Municipal Agriculturist
    AGRI-PINOY HIGH VALUE COMMERCIAL CROPS REPORT
    For the Month of ____________

    Municipality/City : _______________________
    ACCOMPLISHMENT
    ANNUAL %
    INDICATORS PREV. MONTH THIS MONTH REMARK
    TARGET TO DATE ACCOMP S

    A. LEAFY VEGETABLES:
    1. ASSORTED LEAFY VEGETABLES
    - area planted (ha)
    - area harvested (ha)
    - production (MT)
    - farmers served (no)
    2. PECHAY
    - area planted (ha)
    - area harvested (ha)
    - production (MT)
    - farmers served (no)
    3. CHINESE PECHAY
    - area planted (ha)
    - area harvested (ha)
    - production (MT)
    - farmers served (no)

    B. FRUIT VEGETABLES:
    1. SQUASH
    - area planted (ha)
    - area harvested (ha)
    - production (MT)
    - farmers served (no)
    2. EGGPLANT
    - area planted (ha)
    - area harvested (ha)
    - production (MT)
    - farmers served (no)
    3. AMPALAYA
    - area planted (ha)
    - area harvested (ha)
    - production (MT)
    - farmers served (no)
    4. CUCUMBER
    - area planted (ha)
    - area harvested (ha)
    - production (MT)
    - farmers served (no)
    5. SWEET PEPPER
    - area planted (ha)
    - area harvested (ha)
    - production (MT)
    - farmers served (no)
    ACCOMPLISHMENT
    ANNUAL %
    INDICATORS PREV. MONTH THIS MONTH REMARK
    TARGET TO DATE ACCOMP S

    6. SAYOTE
    - area planted (ha)
    - area harvested (ha)
    - production (MT)
    - farmers served (no)
    7. ZUCCHINI (squash)
    - area planted (ha)
    - area harvested (ha)
    - production (MT)
    - farmers served (no)
    8. OKRA
    - area planted (ha)
    - area harvested (ha)
    - production (MT)
    - farmers served (no)
    9. PATOLA(gourd)
    - area planted (ha)
    - area harvested (ha)
    - production (MT)
    - farmers served (no)
    10. TOMATO
    - area planted (ha)
    - area harvested (ha)
    - production (MT)
    - farmers served (no)
    11. WATER MELON
    - area planted (ha)
    - area harvested (ha)
    - production (MT)
    - farmers served (no)

    C. ROOT VEGETABLES
    1. RADDISH
    - area planted (ha)
    - area harvested (ha)
    - production (MT)
    - farmers served (no)
    2. CARROTS
    - area planted (ha)
    - area harvested (ha)
    - production (MT)
    - farmers served (no)
    3. SINGKAMAS
    - area planted (ha)
    - area harvested (ha)
    - production (MT)
    - farmers served (no)
    ACCOMPLISHMENT
    ANNUAL %
    INDICATORS PREV. MONTH THIS MONTH REMARK
    TARGET TO DATE ACCOMP S

    4. WHITE POTATO
    - area planted (ha)
    - area harvested (ha)
    - production (MT)
    - farmers served (no)

    D. ROOTCROPS
    1. SWEET POTATO
    - area planted (ha)
    - area harvested (ha)
    - production (MT)
    - farmers served (no)
    2. GABI
    - area planted (ha)
    - area harvested (ha)
    - production (MT)
    - farmers served (no)
    3. UBI
    - area planted (ha)
    - area harvested (ha)
    - production (MT)
    - farmers served (no)
    4. TARO
    - area planted (ha)
    - area harvested (ha)
    - production (MT)
    - farmers served (no)

    E. OTHER HIGH VALUE CROPS:


    1. CABBAGE
    - area planted (ha)
    - area harvested (ha)
    - production (MT)
    - farmers served (no)
    2. CHINESE CABBAGE
    - area planted (ha)
    - area harvested (ha)
    - production (MT)
    - farmers served (no)
    3. CAULIFLOWER
    - area planted (ha)
    - area harvested (ha)
    - production (MT)
    - farmers served (no)
    4. BROCCOLI
    - area planted (ha)
    - area harvested (ha)
    ACCOMPLISHMENT
    ANNUAL %
    INDICATORS PREV. MONTH THIS MONTH REMARK
    TARGET TO DATE ACCOMP S

    - production (MT)
    - farmers served (no)
    5. LETTUCE
    - area planted (ha)
    - area harvested (ha)
    - production (MT)
    - farmers served (no)

    F. SPICES:
    1. GARLIC
    - area planted (ha)
    - area harvested (ha)
    - production (MT)
    - farmers served (no)
    2. BULB ONION
    - area planted (ha)
    - area harvested (ha)
    - production (MT)
    - farmers served (no)
    3. SPRING ONION
    - area planted (ha)
    - area harvested (ha)
    - production (MT)
    - farmers served (no)
    4. GINGER
    - area planted (ha)
    - area harvested (ha)
    - production (MT)
    - farmers served (no)
    6. BLACK PEPPER
    - area planted (ha)
    - area harvested (ha)
    - production (MT)
    - farmers served (no)

    G. LEGUMES:
    1. PEANUT
    - area planted (ha)
    - area harvested (ha)
    - production (MT)
    - farmers served (no)
    2. COWPEA
    - area planted (ha)
    - area harvested (ha)
    - production (MT)
    - farmers served (no)
    3. SOYBEANS
    ACCOMPLISHMENT
    ANNUAL %
    INDICATORS PREV. MONTH THIS MONTH REMARK
    TARGET TO DATE ACCOMP S

    - area planted (ha)


    - area harvested (ha)
    - production (MT)
    - farmers served (no)
    4. WINGED BEANS
    - area planted (ha)
    - area harvested (ha)
    - production (MT)
    - farmers served (no)
    5. STRING BEANS
    - area planted (ha)
    - area harvested (ha)
    - production (MT)
    - farmers served (no)
    6. RED BEANS
    - area planted (ha)
    - area harvested (ha)
    - production (MT)
    - farmers served (no)
    7. WHITE BEANS
    - area planted (ha)
    - area harvested (ha)
    - production (MT)
    - farmers served (no)
    8. SWEET PEAS
    - area planted (ha)
    - area harvested (ha)
    - production (MT)
    - farmers served (no)
    9. BAGUIO BEANS
    - area planted (ha)
    - area harvested (ha)
    - production (MT)
    - farmers served (no)
    10. MUNGBEAN
    - area planted (ha)
    - area harvested (ha)
    - production (MT)
    - farmers served (no)

    H. INDUSTRIAL CROPS
    1. COFFEE (ROBUSTA)
    - bearing (has)
    - non-bearing (has)
    - new planting (has)
    - production (MT)
    - area harvested (ha)
    ACCOMPLISHMENT
    ANNUAL %
    INDICATORS PREV. MONTH THIS MONTH REMARK
    TARGET TO DATE ACCOMP S

    - farmers served
    2. COFFEE (ARABICA)
    - bearing (has)
    - non-bearing (has)
    - new planting (has)
    - production (MT)
    - area harvested (ha)
    - farmers served
    3. CACAO
    - bearing (has)
    - non-bearing (has)
    - new planting (has)
    - production (MT)
    - area harvested (ha)
    - farmers served
    4. RUBBER
    - tappable (has)
    - non-tappable
    - production (MT)
    - new planting (has)
    - farmers served
    5. ABACA
    - area planted (has)
    - area harvested (ha)
    -production (MT)
    - farmers served
    6. SUGARCANE
    - area planted (has)
    - area harvested (ha)
    -production (MT)
    - farmers served
    7. PALM OIL
    - area planted (has)
    - area harvested (ha)
    -production (MT)
    - farmers served
    8. BANANA (CARDAVA)
    - area planted (has)
    - area harvested (ha)
    -production (MT)
    - farmers served
    9. BANANA (SAB-A)
    - area planted (has)
    - area harvested (ha)
    -production (MT)
    - farmers served
    10. BANANA (LAKATAN)
    ACCOMPLISHMENT
    ANNUAL %
    INDICATORS PREV. MONTH THIS MONTH REMARK
    TARGET TO DATE ACCOMP S

    - area planted (has)


    - area harvested (ha)
    -production (MT)
    - farmers served
    11. BANANA (corporate)
    - area planted (has)
    - area harvested (ha)
    -production (MT)
    - farmers served
    12. PINEAPPLE (backyard)
    - area planted (has)
    - area harvested (ha)
    -production (MT)
    - farmers served
    13. PINEAPPLE(corporate)
    - area planted (has)
    - area harvested (ha)
    -production (MT)
    - farmers served

    I. FRUITS:
    1. LANZONES
    - area planted (has)
    - bearing (has)
    - non-bearing (has)
    -area harvested(ha)
    - production (MT)
    - farmers served
    2. RAMBUTAN
    - area planted (has)
    - bearing (has)
    - non-bearing (has)
    -area harvested(ha)
    - production (MT)
    - farmers served
    3. MANGO
    - area planted (has)
    - bearing (has)
    - non-bearing (has)
    -area harvested(ha)
    - production (MT)
    - farmers served
    4. DURIAN
    - area planted (has)
    - bearing (has)
    - non-bearing (has)
    -area harvested(ha)
    ACCOMPLISHMENT
    ANNUAL %
    INDICATORS PREV. MONTH THIS MONTH REMARK
    TARGET TO DATE ACCOMP S

    - production (MT)
    - farmers served
    5. MANGOSTEEN
    - area planted (has)
    - bearing (has)
    - non-bearing (has)
    -area harvested(ha)
    - production (MT)
    - farmers served
    6. JACKFRUIT
    - area planted (has)
    - bearing (has)
    - non-bearing (has)
    -area harvested(ha)
    - production (MT)
    - farmers served
    7. PAPAYA
    - area planted (has)
    - bearing (has)
    - non-bearing (has)
    -area harvested(ha)
    - production (MT)
    - farmers served
    8. CASHEW
    - area planted (has)
    - bearing (has)
    - non-bearing (has)
    -area harvested(ha)
    - production (MT)
    - farmers served
    9. GUAVA
    - area planted (has)
    - bearing (has)
    -area harvested(ha)
    - production (MT)
    - farmers served
    10. POMELO
    - area planted (has)
    - area harvested (has)
    - production (MT)
    - farmers served
    11. MARANG
    - area planted (has)
    - bearing (has)
    -area harvested(ha)
    - production (MT)
    - farmers served
    ACCOMPLISHMENT
    ANNUAL %
    INDICATORS PREV. MONTH THIS MONTH REMARK
    TARGET TO DATE ACCOMP S

    J. ORNAMENTALS:
    1. CUTFLOWERS
    - area planted (has)
    -area harvested(ha)
    - production (Doz).
    - farmers served
    2. OTHER ORNAMENTALS
    - area planted (has)
    -area harvested(ha)
    - production (Doz.)
    - farmers served
    TOBACCO
    - area planted (has)
    -area harvested(ha)
    - production (Doz.)
    - farmers served

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