Professional Documents
Culture Documents
Electroestimulacion Casos
Electroestimulacion Casos
1, 1976
Effects of an E M G B i o f e e d b a c k Relaxation
A Case Study
Jane E. Fowler
University of Denver
Thomas H. Budzynski 2 and Richard L. VanflenBergh
University of Colorado Medical Center
It has been well documented that the course and control of diabetes mellitus
and the levels of blood glucose can be altered directly and indirectly by emo-
tional stress (Baker, Barcai, Kaye, & Haque, 1969; Hinkle, 1956; Vanden-
'Supported by the National Institute of Mental Health Grant MH-15596.
2Requests for reprints should be sent to Dr. Thomas H. Budzynski, University of Colorado
Medical Center, 4200 East Ninth Avenue, Box C250, Denver, Colorado 80220.
105
© 1976 Plenum Publishing Corporation, 227 West 17th Street, New Y o r k , N.Y. 10011. No
part o f this publication may be reproduced, stored in a retrieval system, or transmitted, In
any form or by any means, electronic, mechanical, photocopying, microfilming, recording,
or otherwise, without written permission of the publisher.
106 Fowler, Budzynski, and VandenBergh
METHOD
Patient's History
The patient, a 20-year-old woman, has had diabetes since the age of 9.
Control of her diabetes was excellent until the age of 15 years, when she de-
veloped thyroiditis.
At age 16, her diabetic control became very poor, and she was hospi-
talized for 14 months. During this time, physical or emotional stress ap-
peared to produce severe ketoacidosis. Even "positive" emotions such as
excitement caused her diabetes to go out of control. Insulin doses of several
hundred units per day were common, as were massive swings in blood
sugar. Episodes of ketoacidosis were often followed by hypoglycemic reac-
tions.
When she was 17, the patient's therapy consisted of the administra-
tion of MJ 1999 (Sotalol), a fl-adrenergic blocker, and family psychological
EMG Biofeedback and Diabetes 107
The primary dependent measure was the daily dose of insulin units.
Urine testing (Clinitest and Acetest, Ames) was done two to four times a
day. Blood sugar (Folin-Wu, and Dextrostix, Ames) was measured when re-
quested by the patient's physician. These measures were made at 2-4-week
intervals. A daily diary was used to record the above information plus such
factors as diet, exercise, medication, infection, accidents, and emotional
conflicts. Additionally, two subjective measures were taken: a diabetic state
assessment and an assessment of emotional state (see descriptions below).
The adjustment of the daily insulin dose typically was made by the
patient, based on urine-test and blood-sugar-test results. The advice of her
physician was secured whenever possible.
Because the Diabetes Scale was a subjective estimate of diabetic state,
the patient made the estimate before performing each urine or blood-sugar
test. The ratings ranged from --4 (severe hypoglycemia), to +4 (severe
ketoacidosis). The rating descriptions are given in detail in Table I. Ratings
were recorded four times a day. In the event of extreme conditions the
ratings (--4 or + 4) were made after the fact.
The Emotional Scale was a subjective measure feeling state--primar-
ily reflecting general tension and psychological conflict (or lack of it). Emo-
tional Scale ratings were recorded at the same time as the diabetic ratings.
The Emotional Scale descriptions are given in Table II.
All clinical testing and self-rating continued during this period. The
training involved twice a day practice periods of 30-40 minutes each. A
108 Fowler, Budzynski, and VandenBergh
Rating Description
-4 Severe hypoglycemia
Unconscious
Convulsions
Little or no recall of events
Hospitalization
-3 Moderate hypoglycemia
Some lapse in memory
Insulin reaction requiring large amounts of glucose, etc.
Strange behavior, i.e., acting drunk
Nervousness, anxiety, and/or apprehension
Confusion, difficulty in thinking
Difficulty in focusing eyes
Poor coordination
Speech difficulties
-2 Mild hypoglycemia
Hunger
Sweating
Cold, clammy hands
Cold, shivering
Tachycardia
Able to recall all events
Shaking
Drowsy
Weak
-1 Feel drop in blood sugar, but no insulin reaction
Tired
Hunger
Mild weakness
0 Feel fine: No signs of hypo- or hyperglycemia
+1 Mild symptoms of hyperglycemia and/or acetone
Weakness
Thirsty
Easily fatigued during mild exercise, e.g., walking
+2 Moderate symptoms
Increasing nausea
Weakness
Starting to become dehydrated
Headache
+3 Serious symptoms
Extreme weakness
Dehydrated
Dizziness
Blurred vision
Drowsy, tired
Difficulty in concentrating
Severe nausea, and/or vomiting
Kussmaul breathing
Aches (muscular, joint)
Difficulty in extending arms, legs, fingers
+4 Ketoacidosis requiring hospitalization
EMG Biofeedback and Diabetes 109
Rating Description
0 Very relaxed
Completely free of problems and worries, got mind completely off
work and other areas of life where problems abound
Relaxed
Very few problems, little pressure or conflict; things handled very
easily
Average Amount of Tension
Some problems, some tension, coping adequately
Tense
Concerned, uncomfortable, really working at resolving problems or
conflicts
Extremely Tense
The level of tension as high as it ever gets. Very uncomfortable, anx-
ioux, close to losing control
120 == .,=
o
g ~ ~ nN
I012 ~ .~_
L
•-~ 8C E
6C
~ 4o
o 20
Baseline Training Follow-up
Week
F i g . 1. W e e k l y m e a n a n d s t a n d a r d e r r o r o f d a i l y insulin.
RESULTS
Daily Insulin
DISCUSSION
The training period, carried out through the Spring quarter of 1973,
was the first quarter since starting college that the patient was not hospital-
ized. Her urine sugars were not nearly as high during training and follow-up
as during the baseline period and only rarely was acetone spilled. This seems
especially significant in light of the fact that the training and follow-up
school quarters were more demanding academically than that of the base-
line quarter. In spite of the heavier schedules, the patient found that her
anxiety and tension levels had decreased. She reported that she does not let
things upset or worry her as much as before and she is able to relax fairly
well when she feels herself becoming tense.
The data from this patient indicate, however, that this sort of training
regime may well result in a rapid decrease in insulin requirements, which
could lead to frequent and severe hypoglycemic reactions.
Although this was only a study of one case, the results obtained, in
light of the lengthy baseline combined with the follow-up, lend support to
the hypothesis that training in "cultivated relaxation" is an effective proce-
dure for helping certain diabetics control their disorder. The training pro-
gram is relatively simple to administer and can be combined with existing
forms of therapy for diabetics.
REFERENCES