Professional Documents
Culture Documents
Risk Assessment Allergens
Risk Assessment Allergens
Likelihood
Likelihood
Severity
Severity
Risk
Risk
Raw material Cross contamination of non- L M A Approved Suppliers only L L L
receipt allergenic raw materials with Raw Materials Control Sheet checks on intake
allergenic raw materials or Warehouse Operators Trained/ QA team trained
products during delivery to L M A L L L
site due to damaged
packaging
Cross contamination of L M A Approved Suppliers only L L L
allergenic raw materials with Raw Materials Control sheet on intake and Checks.
other allergenic raw Warehouse Operators/QA team trained.
L M A L L L
materials or products during
delivery to site
Split bags M M M Dedicated utensils L M A
Spillages Warehouse Operators Trained
M M A L M A
Raw material Contamination of product L M A Allergenic Raw materials where possible are segregated and L M A
Storage from allergenic material due signage used.
to damage to packaging Soya/Mustard segregated at Radford Road, Gluten/ SO2 Gluten
during storage onsite but segregated were applicable.
L M A L L L
Warehouse Operators Trained.
ALLERGEN RISK ASSESSMENT FORM :
Ingredient Dust generated from H M I Separate equipment used for allergenic products L M A
Weighing and powder dispensing
tipping Operators Trained in Allergen procedures
Ingredient Ingredient will come into H M I Separate equipment used for allergenic products L M A
Handling direct contact with utensils Operators Trained in Allergen procedures
used for other products. H M I L M A
Production Ingredient and finished H M I Separate equipment used for allergenic products L M A
product will come into direct Operators Trained in Allergen procedures
contact with equipment
used for production of non
allergenic products
Dust generated from H M I Full allergen cleandown carried out following production run. L M A
production
Product was sampled during a production run. Validation work
carried out levels were below traceable limits
ALLERGEN RISK ASSESSMENT FORM :
Packaging Packing Allergen into Non H M A Packing sheet procedure in place for controlling packaging before L M A
Allergen packaging and during an allergen run, controlled by Management.
Packing product containing L L L Packing sheet procedure in place for controlling packaging before L L L
allergen into incorrect and during an allergen run, controlled by Management.
packaging
Finished Contamination of product L M A Allergenic Finished product bagged and boxed so secondary L L L
Products from allergenic material due security packaging is acceptable.
Storage to damage to packaging Warehouse Operators Trained
during storage
Cleaning Contamination of product M M M Designated cleaning utensils. L L A
from brushes/tools M M M Full Allergen cleandown carried out following allergen production L L A
containing allergenic run
material .
Operators Anaphylactic reaction M M A Site induction procedures and allergen awareness training. L M A
and Engineers M M A Ascertained if any operators and engineers are allergic to any L M A
allergenic material
Cross contamination of L M A Food safety and allergen awareness training. L L L
products from Allergens L M A Wash hands before entering production facility. L L L
used in Canteen area
Contractors Anaphylactic reaction M M A Site induction includes allergen awareness. L M A
and Agency M M A L M A
Staff Cross contamination of L M A Site induction includes allergen awareness and food safety. L L L
products from Allergens L M A Wash hands before entering production facility. L L L
used in Canteen area
Cleaners Anaphylactic reaction M M A Site induction procedures and allergen awareness training. L M A
M M A L M A
Cross contamination of L M A Food safety and allergen awareness training. L L L
products from Allergens L M A Wash hands before entering production facility L L L
used in Canteen area
Management Anaphylactic reaction M M A Site induction procedures and allergen awareness training. L M A
M M A Ascertained if any managers are allergic to any allergenic L M A
material
ALLERGEN RISK ASSESSMENT FORM :