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  • Pendinginan Awal: Analisis Laboratorium Susu Sapi Segar

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    intan
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    The document summarizes the production process for yogurt, including cooling and heating milk using a plate heat exchanger, mixing in skim milk, homogenizing and pasteurizing the mixture at high temperatures and pressures, incubating it with starter culture, then mixing in additional ingredients before packaging and storing the yogurt.

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    yghurt

    Original Title

    Diagram Yoghurt

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    The document summarizes the production process for yogurt, including cooling and heating milk using a plate heat exchanger, mixing in skim milk, homogenizing and pasteurizing the mixture at high temperatures and pressures, incubating it with starter culture, then mixing in additional ingredients before packaging and storing the yogurt.

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    © All Rights Reserved
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    11 views1 page

    Pendinginan Awal: Analisis Laboratorium Susu Sapi Segar

    Uploaded by

    intan
    The document summarizes the production process for yogurt, including cooling and heating milk using a plate heat exchanger, mixing in skim milk, homogenizing and pasteurizing the mixture at high temperatures and pressures, incubating it with starter culture, then mixing in additional ingredients before packaging and storing the yogurt.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    of 1

    Susu sapi Analisis Laboratorium

    segar

    Alat : PHE
    Pendinginan awal
    Suhu ±4oC

    Alat : PHE
    Pemanasan
    Suhu : 60oC

    Air dan
    susu skim
    Mixing

    Susu
    Penampungan setengah jadi

    Alat : PHE
    Pemanasan regenerative 1
    T=60o-C

    Alat : Homogenizer
    T=60C
    Homogenisasi
    P = ±1300-1400 psi

    Alat : PHE Pateurisasi


    Pasteurisasi T : 80 o-C t=15s

    Alat : PHE
    Penurunan suhu
    regenetive 2

    Alat : Inkubator
    Starter F2 Inkubasi T = 43 oC t = 5 jam

    Gula, falvour,
    pewarna, Pengadukan
    stabilizer

    Pengisian produk
    dan pengemasan
    Alat : Cool room

    Yoghurt cup Penyimpanan


    / botol

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