The recipe calls for mixing together 8 oz softened cream cheese, 3/4 cup mayo, 2 Tbsp minced onions, 1 Tsp drained horseradish, 1 Tsp Worcestor sauce, and 1/4 Tsp salt and folding in 1 6oz can of drained crab meat to make a crab dip. The recipe notes that tripling the ingredients would make a larger batch suitable for a big party.
The recipe calls for mixing together 8 oz softened cream cheese, 3/4 cup mayo, 2 Tbsp minced onions, 1 Tsp drained horseradish, 1 Tsp Worcestor sauce, and 1/4 Tsp salt and folding in 1 6oz can of drained crab meat to make a crab dip. The recipe notes that tripling the ingredients would make a larger batch suitable for a big party.
The recipe calls for mixing together 8 oz softened cream cheese, 3/4 cup mayo, 2 Tbsp minced onions, 1 Tsp drained horseradish, 1 Tsp Worcestor sauce, and 1/4 Tsp salt and folding in 1 6oz can of drained crab meat to make a crab dip. The recipe notes that tripling the ingredients would make a larger batch suitable for a big party.