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Grape Juice Decolorization Process Using Ion Exchange Resin Technology PDF
Grape Juice Decolorization Process Using Ion Exchange Resin Technology PDF
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GRAPE JUICE
DECOLORIZATION PROCESS
USING ION EXCHANGE RESIN
TECHNOLOGY
Grape juice usually comes in a little color and is rich in about 10%
carbohydrates. Purified grape juice can be used as a substitute for
other sugars, such as sugar and sugar beets.
White glucose uses adsorption resins to remove all residual colors and
flavors from grape juice.
The purified grape juice can be used as an additive to increase the
flavor of wine ,and can also be used to adjust the color of the wine.
In addition, the purified grape juice can also be used as a mixture of
various juice drinks, carbonated drinks, and wine supplements.
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