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FILE='C:\Users\Aman Sharma\Desktop\Chapter 11 - Table 11.30 (UNIVARIATE & BIVARIATE).sav'.


DATASET NAME DataSet1 WINDOW=FRONT.
FREQUENCIES VARIABLES=x1 x2 x3 x4 x5a x5b x5c x5d x5e x6 x7a x7b x7c x7d x8a x8b x8c x8d x8e
/ORDER=ANALYSIS.

Frequencies

Notes
Output Created 03-MAY-2019 22:56:59
Comments
Input Data C:\Users\Aman
Sharma\Desktop\Chapter 11 -
Table 11.30 (UNIVARIATE &
BIVARIATE).sav

Active Dataset DataSet1


Filter <none>
Weight <none>
Split File <none>
N of Rows in Working Data 76
File

Missing Value Handling Definition of Missing User-defined missing values


are treated as missing.

Cases Used Statistics are based on all


cases with valid data.
Syntax FREQUENCIES
VARIABLES=x1 x2 x3 x4 x5a
x5b x5c x5d x5e x6 x7a x7b
x7c x7d x8a x8b x8c x8d x8e
x8f x9a x9b x9c x9d x9e x9f
x9g x9h x9i x9j x9k x9l x9m
x9n x9o x10 x11 x12 x13 x14
/ORDER=ANALYSIS.

Resources Processor Time 00:00:00.06


Elapsed Time 00:00:00.09

[DataSet1] C:\Users\Aman Sharma\Desktop\Chapter 11 - Table 11.30 (UNIVARIATE & BIVARIATE).sav


Category of
No of times one eats out in a Eateries you
week prefer the most
N Valid 76 76
Missing 0 0

Frequency Table

No of times one eats out in a week

Frequency Percent
Valid 1-3 45 59.2
4-6 17 22.4
7-9 6 7.9
10-12 8 10.5
Total 76 100.0

Category of Eateries you prefer the most

Frequency Percent
Valid Restaurant 34 44.7
Fast Food Joint 25 32.9
Food Court 6 7.9
Dhaba 5 6.6
Home Delivery 6 7.9
Total 76 100.0

With whom do you eat out most frequently

Frequency Percent
Valid Alone 3 3.9
With Partner 8 10.5
With Family 32 42.1
With Friends 30 39.5
With Colleagues 3 3.9
Total 76 100.0

Appxmt Weekly Spend

Frequency Percent
Valid 0-300 8 10.5
301-600 21 27.6
Valid

601-900 15 19.7
901-1200 17 22.4
1201-1500 6 7.9
1500+ 9 11.8
Total 76 100.0

Reason-No option for home food

Frequency Percent
Valid No 48 63.2
Yes 28 36.8
Total 76 100.0

Reason-Special Occasion

Frequency Percent
Valid No 61 80.3
Yes 15 19.7
Total 76 100.0

Reason-Leisure

Frequency Percent
Valid No 50 65.8
Yes 26 34.2
Total 76 100.0

Reason-To spend time with family and friends

Frequency Percent
Valid No 45 59.2
Yes 31 40.8
Total 76 100.0

Reason-Others Please Specify

Frequency Percent
Valid 0 73 96.1
1 3 3.9
Total 76 100.0

When do you prefer to eat out?


Frequency Percent
Valid Weekdays 5 6.6
Weekends 26 34.2
Any Day 45 59.2
Total 76 100.0

Meal-Breakfast

Frequency Percent
Valid No 70 92.1
Yes 6 7.9
Total 76 100.0

Meal-Lunch

Frequency Percent
Valid No 58 76.3
Yes 18 23.7
Total 76 100.0

Meal-Dinner

Frequency Percent
Valid No 22 28.9
Yes 54 71.1
Total 76 100.0

Meal-Snacks

Frequency Percent
Valid No 55 72.4
Yes 21 27.6
Total 76 100.0

Rank for Food

Frequency Percent
Valid 1 53 69.7
2 9 11.8
3 10 13.2
4 1 1.3
5 2 2.6
Valid

6 1 1.3
Total 76 100.0

Rank for Price

Frequency Percent
Valid 1 9 11.8
2 25 32.9
3 12 15.8
4 9 11.8
5 15 19.7
6 6 7.9
Total 76 100.0

Rank for Service

Frequency Percent
Valid 1 5 6.6
2 17 22.4
3 12 15.8
4 14 18.4
5 18 23.7
6 10 13.2
Total 76 100.0

Rank for Friends and Family Influence

Frequency Percent
Valid 1 2 2.6
2 11 14.5
3 18 23.7
4 13 17.1
5 17 22.4
6 15 19.7
Total 76 100.0

Rank for Location

Frequency Percent
Valid 1 6 7.9
2 8 10.5
3 17 22.4
4 20 26.3
Valid

5 16 21.1
6 9 11.8
Total 76 100.0

Rank for Brand

Frequency Percent
Valid 1 1 1.3
2 5 6.6
3 8 10.5
4 19 25.0
5 8 10.5
6 35 46.1
Total 76 100.0

Score for Taste of Food

Frequency Percent
Valid 1 56 73.7
2 20 26.3
Total 76 100.0

Score for Presentation of Food

Frequency Percent
Valid 1 16 21.1
2 35 46.1
3 18 23.7
4 5 6.6
5 1 1.3
Total 75 98.7
Missing System 1 1.3
Total 76 100.0

Score for External Look and Feel

Frequency Percent
Valid 1 17 22.4
2 35 46.1
3 19 25.0
4 5 6.6
Total 76 100.0
Score for Ambience

Frequency Percent
Valid 1 18 23.7
2 40 52.6
3 12 15.8
4 6 7.9
Total 76 100.0

Score for Price

Frequency Percent
Valid 1 47 61.8
2 27 35.5
3 2 2.6
Total 76 100.0

Score For Menu Variety

Frequency Percent
Valid 1 20 26.3
2 40 52.6
3 14 18.4
4 2 2.6
Total 76 100.0

Score for Speed of Service

Frequency Percent
Valid 1 22 28.9
2 47 61.8
3 7 9.2
Total 76 100.0

Score for Friendliness of Service Personnel

Frequency Percent
Valid 1 16 21.1
2 35 46.1
3 21 27.6
4 4 5.3
Total 76 100.0
Score for Clealiness of outlet

Frequency Percent
Valid 1 38 50.0
2 28 36.8
3 8 10.5
4 2 2.6
Total 76 100.0

Score for Promptness of complaint handling

Frequency Percent
Valid 1 14 18.4
2 43 56.6
3 13 17.1
4 5 6.6
5 1 1.3
Total 76 100.0

Score for Accessibility

Frequency Percent
Valid 1 17 22.4
2 28 36.8
3 24 31.6
4 6 7.9
5 1 1.3
Total 76 100.0

Score for Brand Perception

Frequency Percent
Valid 1 11 14.5
2 27 35.5
3 27 35.5
4 10 13.2
5 1 1.3
Total 76 100.0

Score for Promotional Offers

Frequency Percent
Valid 1 6 7.9
Valid
2 20 26.3
3 30 39.5
4 19 25.0
5 1 1.3
Total 76 100.0

Score for Recommendations

Frequency Percent
Valid 1 6 7.9
2 44 57.9
3 16 21.1
4 10 13.2
Total 76 100.0

Score for Payment Options offered

Frequency Percent
Valid 1 12 15.8
2 30 39.5
3 19 25.0
4 12 15.8
5 3 3.9
Total 76 100.0

Age of Respondent

Frequency Percent
Valid Less than 20 14 18.4
20-30 43 56.6
31-40 11 14.5
41-50 7 9.2
51-60 1 1.3
Total 76 100.0

Sex of Respondent

Frequency Percent
Valid Male 59 77.6
Female 17 22.4
Total 76 100.0

Marital Status
Frequency Percent
Valid Single 57 75.0
Married 19 25.0
Total 76 100.0

Profession of Respondent

Frequency Percent
Valid Student 34 44.7
Professional 28 36.8
Self Employed 12 15.8
House Wife 2 2.6
Total 76 100.0

Whether Respondent owns a vehicle

Frequency Percent
Valid Yes 53 69.7
No 23 30.3
Total 76 100.0

DESCRIPTIVES VARIABLES=x1 x2 x3 x4 x5a x5b x5c x5d x6 x7a x7b x7c x7d x8a x8b x8c x8d x8e x8f
/STATISTICS=MEAN STDDEV VARIANCE MIN MAX.

Descriptives

Notes
Output Created 04-MAY-2019 09:59:55
Comments
Input Data C:\Users\Aman
Sharma\Desktop\Chapter 11 -
Table 11.30 (UNIVARIATE &
BIVARIATE).sav

Active Dataset DataSet1


Filter <none>
Weight <none>
Split File <none>
N of Rows in Working Data 76
File

Missing Value Handling Definition of Missing User defined missing values


are treated as missing.
Missing Value Handling

Cases Used All non-missing data are used.

Syntax DESCRIPTIVES
VARIABLES=x1 x2 x3 x4 x5a
x5b x5c x5d x6 x7a x7b x7c
x7d x8a x8b x8c x8d x8e x8f
x9a x9b x9c x9d x9e x9f x9g
x9h x9i x9j x9k x9l x9m x9n
x9o x10 x11 x12 x13 x14
/STATISTICS=MEAN
STDDEV VARIANCE MIN
MAX.

Resources Processor Time 00:00:00.03


Elapsed Time 00:00:00.03

[DataSet1] C:\Users\Aman Sharma\Desktop\Chapter 11 - Table 11.30 (UNIVARIATE & BIVARIATE).sav

Descriptive Statistics
N Minimum Maximum
No of times one eats out in a 76 1 4
week

Category of Eateries you 76 1 5


prefer the most

With whom do you eat out 76 1 5


most frequently
Appxmt Weekly Spend 76 1 6
Reason-No option for home 76 0 1
food

Reason-Special Occasion 76 0 1

Reason-Leisure 76 0 1
Reason-To spend time with 76 0 1
family and friends

When do you prefer to eat 76 1 3


out?
Meal-Breakfast 76 0 1
Meal-Lunch 76 0 1
Meal-Dinner 76 0 1
Meal-Snacks 76 0 1
Rank for Food 76 1 6
Rank for Price 76 1 6
Rank for Service 76 1 6
Rank for Friends and Family 76 1 6
Influence
Rank for Location 76 1 6
Rank for Brand 76 1 6
Score for Taste of Food 76 1 2
Score for Presentation of 75 1 5
Food

Score for External Look and 76 1 4


Feel

Score for Ambience 76 1 4


Score for Price 76 1 3
Score For Menu Variety 76 1 4
Score for Speed of Service 76 1 3

Score for Friendliness of 76 1 4


Service Personnel

Score for Clealiness of outlet 76 1 4

Score for Promptness of 76 1 5


complaint handling

Score for Accessibility 76 1 5


Score for Brand Perception 76 1 5

Score for Promotional Offers 76 1 5

Score for Recommendations 76 1 4

Score for Payment Options 76 1 5


offered

Age of Respondent 76 1 5
Sex of Respondent 76 1 2
Marital Status 76 1 2
Profession of Respondent 76 1 5

Whether Respondent owns a 76 1 2


vehicle

Valid N (listwise) 75

CROSSTABS
/TABLES=x11 BY x10 x12 x13
/FORMAT=AVALUE TABLES
/CELLS=COUNT ROW
/COUNT ROUND CELL.

Crosstabs

Notes
Output Created 04-MAY-2019 10:02:28
Comments
Input Data C:\Users\Aman
Sharma\Desktop\Chapter 11 -
Table 11.30 (UNIVARIATE &
BIVARIATE).sav

Active Dataset DataSet1


Filter <none>
Weight <none>
Split File <none>
N of Rows in Working Data 76
File

Missing Value Handling Definition of Missing User-defined missing values


are treated as missing.

Cases Used Statistics for each table are


based on all the cases with
valid data in the specified
range(s) for all variables in
each table.

Syntax CROSSTABS
/TABLES=x11 BY x10 x12
x13
/FORMAT=AVALUE TABLES
/CELLS=COUNT ROW
/COUNT ROUND CELL.

Resources Processor Time 00:00:00.03


Elapsed Time 00:00:00.03
Dimensions Requested 2
Cells Available 174762

[DataSet1] C:\Users\Aman Sharma\Desktop\Chapter 11 - Table 11.30 (UNIVARIATE & BIVARIATE).sav

Case Processing Summary


Cases
Valid Missing
N Percent N
Sex of Respondent * Age of 76 100.0% 0
Respondent

Sex of Respondent * Marital 76 100.0% 0


Status
Sex of Respondent * 76 100.0% 0
Profession of Respondent

Sex of Respondent * Age of Respondent Crosstabulation


Age of
Less than 20
Sex of Respondent Male Count 14
% within Sex of Respondent 23.7%

Female Count 0
% within Sex of Respondent 0.0%

Total Count 14
% within Sex of Respondent 18.4%

Sex of Respondent * Marital Status Crosstabulation


Marital Status
Single
Sex of Respondent Male Count 46
% within Sex of Respondent 78.0%

Female Count 11
% within Sex of Respondent 64.7%

Total Count 57
% within Sex of Respondent 75.0%

Sex of Respondent * Profession of Respondent Crosstabulation


Profession of Respo

Student
Sex of Respondent Male Count 28
% within Sex of Respondent 47.5%

Female Count 6
% within Sex of Respondent 35.3%

Total Count 34
% within Sex of Respondent 44.7%
CROSSTABS
/TABLES=x10 BY x12 x13 x11
/FORMAT=AVALUE TABLES
/CELLS=COUNT ROW
/COUNT ROUND CELL.

Crosstabs

Notes
Output Created 04-MAY-2019 10:05:26
Comments
Input Data C:\Users\Aman
Sharma\Desktop\Chapter 11 -
Table 11.30 (UNIVARIATE &
BIVARIATE).sav

Active Dataset DataSet1


Filter <none>
Weight <none>
Split File <none>
N of Rows in Working Data 76
File

Missing Value Handling Definition of Missing User-defined missing values


are treated as missing.

Cases Used Statistics for each table are


based on all the cases with
valid data in the specified
range(s) for all variables in
each table.

Syntax CROSSTABS
/TABLES=x10 BY x12 x13
x11
/FORMAT=AVALUE TABLES
/CELLS=COUNT ROW
/COUNT ROUND CELL.

Resources Processor Time 00:00:00.02


Elapsed Time 00:00:00.03
Dimensions Requested 2
Cells Available 174762

[DataSet1] C:\Users\Aman Sharma\Desktop\Chapter 11 - Table 11.30 (UNIVARIATE & BIVARIATE).sav

Case Processing Summary


Cases
Valid Missing
N Percent N
Age of Respondent * Marital 76 100.0% 0
Status

Age of Respondent * 76 100.0% 0


Profession of Respondent

Age of Respondent * Sex of 76 100.0% 0


Respondent

Age of Respondent * Marital Status Crosstabulation


Marital Status
Single
Age of Respondent Less than 20 Count 14
% within Age of Respondent 100.0%

20-30 Count 38
% within Age of Respondent 88.4%

31-40 Count 3
% within Age of Respondent 27.3%

41-50 Count 2
% within Age of Respondent 28.6%

51-60 Count 0
% within Age of Respondent 0.0%

Total Count 57
% within Age of Respondent 75.0%

Age of Respondent * Profession of Respondent Crosstabulation


Profession of Respo

Student
Age of Respondent Less than 20 Count 14
% within Age of Respondent 100.0%

20-30 Count 19
% within Age of Respondent 44.2%

31-40 Count 1
31-40
% within Age of Respondent 9.1%

41-50 Count 0
% within Age of Respondent 0.0%

51-60 Count 0
% within Age of Respondent 0.0%

Total Count 34
% within Age of Respondent 44.7%

Age of Respondent * Sex of Respondent Crosstabulation


Sex of Respondent
Male
Age of Respondent Less than 20 Count 14
% within Age of Respondent 100.0%

20-30 Count 32
% within Age of Respondent 74.4%

31-40 Count 6
% within Age of Respondent 54.5%

41-50 Count 6
% within Age of Respondent 85.7%

51-60 Count 1
% within Age of Respondent 100.0%

Total Count 59
% within Age of Respondent 77.6%

SORT CASES BY x11 x1 x2 x3 x4.


SPLIT FILE LAYERED BY x11 x1 x2 x3 x4.
SPLIT FILE OFF.
VARIATE & BIVARIATE).sav'.

7c x7d x8a x8b x8c x8d x8e x8f x9a x9b x9c x9d x9e x9f x9g x9h x9i x9j x9k x9l x9m x9n x9o x10 x11 x12

UNIVARIATE & BIVARIATE).sav


With whom do Reason-No Reason-To spend
you eat out most Appxmt Weekly option for home Reason-Special time with family
frequently Spend food Occasion Reason-Leisure and friends
76 76 76 76 76 76
0 0 0 0 0 0

Cumulative
Valid Percent Percent
59.2 59.2
22.4 81.6
7.9 89.5
10.5 100.0
100.0

st

Cumulative
Valid Percent Percent
44.7 44.7
32.9 77.6
7.9 85.5
6.6 92.1
7.9 100.0
100.0

tly

Cumulative
Valid Percent Percent
3.9 3.9
10.5 14.5
42.1 56.6
39.5 96.1
3.9 100.0
100.0

Cumulative
Valid Percent Percent
10.5 10.5
27.6 38.2
19.7 57.9
22.4 80.3
7.9 88.2
11.8 100.0
100.0

Cumulative
Valid Percent Percent
63.2 63.2
36.8 100.0
100.0

Cumulative
Valid Percent Percent
80.3 80.3
19.7 100.0
100.0

Cumulative
Valid Percent Percent
65.8 65.8
34.2 100.0
100.0

nds

Cumulative
Valid Percent Percent
59.2 59.2
40.8 100.0
100.0

Cumulative
Valid Percent Percent
96.1 96.1
3.9 100.0
100.0
Cumulative
Valid Percent Percent
6.6 6.6
34.2 40.8
59.2 100.0
100.0

Cumulative
Valid Percent Percent
92.1 92.1
7.9 100.0
100.0

Cumulative
Valid Percent Percent
76.3 76.3
23.7 100.0
100.0

Cumulative
Valid Percent Percent
28.9 28.9
71.1 100.0
100.0

Cumulative
Valid Percent Percent
72.4 72.4
27.6 100.0
100.0

Cumulative
Valid Percent Percent
69.7 69.7
11.8 81.6
13.2 94.7
1.3 96.1
2.6 98.7
1.3 100.0
100.0

Cumulative
Valid Percent Percent
11.8 11.8
32.9 44.7
15.8 60.5
11.8 72.4
19.7 92.1
7.9 100.0
100.0

Cumulative
Valid Percent Percent
6.6 6.6
22.4 28.9
15.8 44.7
18.4 63.2
23.7 86.8
13.2 100.0
100.0

Cumulative
Valid Percent Percent
2.6 2.6
14.5 17.1
23.7 40.8
17.1 57.9
22.4 80.3
19.7 100.0
100.0

Cumulative
Valid Percent Percent
7.9 7.9
10.5 18.4
22.4 40.8
26.3 67.1
21.1 88.2
11.8 100.0
100.0

Cumulative
Valid Percent Percent
1.3 1.3
6.6 7.9
10.5 18.4
25.0 43.4
10.5 53.9
46.1 100.0
100.0

Cumulative
Valid Percent Percent
73.7 73.7
26.3 100.0
100.0

Cumulative
Valid Percent Percent
21.3 21.3
46.7 68.0
24.0 92.0
6.7 98.7
1.3 100.0
100.0

Cumulative
Valid Percent Percent
22.4 22.4
46.1 68.4
25.0 93.4
6.6 100.0
100.0
Cumulative
Valid Percent Percent
23.7 23.7
52.6 76.3
15.8 92.1
7.9 100.0
100.0

Cumulative
Valid Percent Percent
61.8 61.8
35.5 97.4
2.6 100.0
100.0

Cumulative
Valid Percent Percent
26.3 26.3
52.6 78.9
18.4 97.4
2.6 100.0
100.0

Cumulative
Valid Percent Percent
28.9 28.9
61.8 90.8
9.2 100.0
100.0

nel

Cumulative
Valid Percent Percent
21.1 21.1
46.1 67.1
27.6 94.7
5.3 100.0
100.0
Cumulative
Valid Percent Percent
50.0 50.0
36.8 86.8
10.5 97.4
2.6 100.0
100.0

ing

Cumulative
Valid Percent Percent
18.4 18.4
56.6 75.0
17.1 92.1
6.6 98.7
1.3 100.0
100.0

Cumulative
Valid Percent Percent
22.4 22.4
36.8 59.2
31.6 90.8
7.9 98.7
1.3 100.0
100.0

Cumulative
Valid Percent Percent
14.5 14.5
35.5 50.0
35.5 85.5
13.2 98.7
1.3 100.0
100.0

Cumulative
Valid Percent Percent
7.9 7.9
26.3 34.2
39.5 73.7
25.0 98.7
1.3 100.0
100.0

Cumulative
Valid Percent Percent
7.9 7.9
57.9 65.8
21.1 86.8
13.2 100.0
100.0

Cumulative
Valid Percent Percent
15.8 15.8
39.5 55.3
25.0 80.3
15.8 96.1
3.9 100.0
100.0

Cumulative
Valid Percent Percent
18.4 18.4
56.6 75.0
14.5 89.5
9.2 98.7
1.3 100.0
100.0

Cumulative
Valid Percent Percent
77.6 77.6
22.4 100.0
100.0
Cumulative
Valid Percent Percent
75.0 75.0
25.0 100.0
100.0

Cumulative
Valid Percent Percent
44.7 44.7
36.8 81.6
15.8 97.4
2.6 100.0
100.0

Cumulative
Valid Percent Percent
69.7 69.7
30.3 100.0
100.0

x7d x8a x8b x8c x8d x8e x8f x9a x9b x9c x9d x9e x9f x9g x9h x9i x9j x9k x9l x9m x9n x9o x10 x11 x12 x13
UNIVARIATE & BIVARIATE).sav

Mean Std. Deviation Variance


1.70 1.007 1.014

2.00 1.233 1.520

3.29 .861 .742

3.25 1.507 2.270


.37 .486 .236

.20 .401 .161

.34 .478 .228


.41 .495 .245

2.53 .621 .386

.08 .271 .074


.24 .428 .183
.71 .457 .208
.28 .450 .203
1.59 1.085 1.178
3.18 1.555 2.419
3.70 1.532 2.347
4.01 1.447 2.093
3.78 1.420 2.016
4.75 1.377 1.897
1.26 .443 .196
2.20 .900 .811

2.16 .849 .721

2.08 .845 .714


1.41 .546 .298
1.97 .748 .559
1.80 .589 .347

2.17 .823 .677

1.66 .776 .601

2.16 .849 .721

2.29 .950 .902


2.51 .945 .893

2.86 .934 .872

2.39 .818 .669

2.53 1.064 1.133

2.18 .890 .792


1.22 .419 .176
1.25 .436 .190
1.79 .899 .808

1.30 .462 .214


UNIVARIATE & BIVARIATE).sav

ry
ases
Missing Total
Percent N Percent
0.0% 76 100.0%

0.0% 76 100.0%
0.0% 76 100.0%

of Respondent Crosstabulation
Age of Respondent
20-30 31-40 41-50 51-60 Total
32 6 6 1 59
54.2% 10.2% 10.2% 1.7% 100.0%

11 5 1 0 17
64.7% 29.4% 5.9% 0.0% 100.0%

43 11 7 1 76
56.6% 14.5% 9.2% 1.3% 100.0%

ulation
Marital Status
Married Total
13 59
22.0% 100.0%

6 17
35.3% 100.0%

19 76
25.0% 100.0%

Respondent Crosstabulation
Profession of Respondent

Professional Self Employed House Wife Total


22 9 0 59
37.3% 15.3% 0.0% 100.0%

6 3 2 17
35.3% 17.6% 11.8% 100.0%

28 12 2 76
36.8% 15.8% 2.6% 100.0%
UNIVARIATE & BIVARIATE).sav

ry
ases
Missing Total
Percent N Percent
0.0% 76 100.0%

0.0% 76 100.0%

0.0% 76 100.0%

ulation
Marital Status
Married Total
0 14
0.0% 100.0%

5 43
11.6% 100.0%

8 11
72.7% 100.0%

5 7
71.4% 100.0%

1 1
100.0% 100.0%

19 76
25.0% 100.0%

Respondent Crosstabulation
Profession of Respondent

Professional Self Employed House Wife Total


0 0 0 14
0.0% 0.0% 0.0% 100.0%

18 6 0 43
41.9% 14.0% 0.0% 100.0%

5 4 1 11
45.5% 36.4% 9.1% 100.0%

4 2 1 7
57.1% 28.6% 14.3% 100.0%

1 0 0 1
100.0% 0.0% 0.0% 100.0%

28 12 2 76
36.8% 15.8% 2.6% 100.0%

abulation
Sex of Respondent
Female Total
0 14
0.0% 100.0%

11 43
25.6% 100.0%

5 11
45.5% 100.0%

1 7
14.3% 100.0%

0 1
0.0% 100.0%

17 76
22.4% 100.0%
9l x9m x9n x9o x10 x11 x12 x13 x14
Reason-Others When do you
Please Specify prefer to eat out? Meal-Breakfast Meal-Lunch Meal-Dinner Meal-Snacks Rank for Food
76 76 76 76 76 76 76
0 0 0 0 0 0 0
x9m x9n x9o x10 x11 x12 x13 x14
Statistics
Rank for Friends
and Family Score for Taste of
Rank for Price Rank for Service Influence Rank for Location Rank for Brand Food
76 76 76 76 76 76
0 0 0 0 0 0
Score for Score for
Presentation of External Look Score for Score For Menu Score for Speed
Food and Feel Ambience Score for Price Variety of Service
75 76 76 76 76 76
1 0 0 0 0 0
Score for Score for
Friendliness of Score for Promptness of Score for
Service Clealiness of complaint Score for Score for Brand Promotional
Personnel outlet handling Accessibility Perception Offers
76 76 76 76 76 76
0 0 0 0 0 0
Score for Score for
Recommendation Payment Options Age of Sex of Profession of
s offered Respondent Respondent Marital Status Respondent
76 76 76 76 76 76
0 0 0 0 0 0
Whether
Respondent
owns a vehicle
76
0

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