The document provides a weekly menu including breakfast and dinner options for each day of the week. Breakfast options include dishes like tocino, tuyo, and corn soup on Mondays and pansit bihon and misua on Sundays. Dinner options include dishes like gulay na langka and fried fish on Mondays, fried chicken and chopsuey/pinakbet on Wednesdays, and adobo na tuyo on Thursdays.
The document provides a weekly menu including breakfast and dinner options for each day of the week. Breakfast options include dishes like tocino, tuyo, and corn soup on Mondays and pansit bihon and misua on Sundays. Dinner options include dishes like gulay na langka and fried fish on Mondays, fried chicken and chopsuey/pinakbet on Wednesdays, and adobo na tuyo on Thursdays.
The document provides a weekly menu including breakfast and dinner options for each day of the week. Breakfast options include dishes like tocino, tuyo, and corn soup on Mondays and pansit bihon and misua on Sundays. Dinner options include dishes like gulay na langka and fried fish on Mondays, fried chicken and chopsuey/pinakbet on Wednesdays, and adobo na tuyo on Thursdays.
BREAKFAST Tocino, Tuna & Longanisa, Tapa Macaroni Pansit
Tuyo with tomato scrambled with soup bihon Suka, & omelette egg, salted sunny guisado corn soup egg, and side up misua egg, garlic rice DINNER Gulay na Fried chicken Sinigang na Adobo na giniling langka and & pork, isda tuyo fried fish chopsuey/ pinakbet