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11.2 Domain Bacteria and Archaea PDF
11.2 Domain Bacteria and Archaea PDF
Reproduction
• Asexual: binary fission
• Sexual: conjugation
UNIQUE CHARACTERISTICS OF
PROKARYOTES
• Some bacteria become dormant in
unfavourable condition
form endospore
(Archaea do not form endospores but produce
unique enzyme for protection)
UNIQUE CHARACTERISTICS OF
PROKARYOTES
• Great metabolic diversity (various modes of
nutrition) to make organic compound
MODE ENERGY CARBON EXAMPLE
SOURCE SOURCE
PHOTOAUTOTROPH Light CO2 Cyanobacteria
CHEMOAUTOTROPH Oxidation of CO2 Nitrifying
Inorganic bacteria, e.g.
material e.g. Nitrosomonas sp.,
H2S, NH3 Nitrococcus sp.
UNIQUE CHARACTERISTICS OF
PROKARYOTES
CHEMOHETEROTROPH
e.g. Nitrosomonas sp.
CHEMOAUTOTROPH:
e.g. Staphylococcus sp.
PHOTOHETEROTROPH:
e.g. Rhodobacter sp.
UNIQUE CHARACTERISTICS OF
PROKARYOTES
Presence of cell wall
• to maintain shape and provide protection
• Bacteria: cell wall composed of peptidoglycan
• Archaea: cell wall lack of peptidoglycan
Have capsules
• additional protection; resistant to host’s defense
• can cause diseases (pathogenic)
Have mesosomes
• tightly folded of plasma membrane
• site for cellular respiration
UNIQUE CHARACTERISTICS OF
PROKARYOTES
• Flagella
- contains flagellin protein
- for motility (propels in helical orientation)
UNIQUE CHARACTERISTICS OF
PROKARYOTES
Presence of fimbriae
• Enable prokaryotes to attach to one
another or to cell surfaces.
Present of pili
• Longer than fimbriae
• To assist conjugation (allow prokaryotes to
exchange DNA)
GENERAL STRUCTURE OF PROKARYOTES
PILI
CAPSULE
CELL WALL
CHROMATOPHORE
PLASMA
MEMBRANE
NUCLEOID
MESOSOME
FIMBRIAE
CYTOPLASM
FLAGELLA
CLASSIFICATION OF PROKARYOTES
2 domains:
1. Archaea
e.g. Sulfolobus sp.
2. Bacteria
e.g. E. coli , cyanobacteria (blue green
algae)
DIFFERENCES BETWEEN BACTERIA
AND ARCHAEA
BACTERIA ARCHAEA
Cell wall contains Cell wall lacks of
peptidoglycan peptidoglycan
In plasma membrane, In plasma membrane,
straight-chain fatty branched-chain
acids are linked to hydrocarbon are linked
glycerol by ester to glycerol by ether
linkage linkage
DNA is not associated DNA is associated with
with histone protein histone protein
Structure of lipids in plasma membrane
between Eubacteria and Archea
Extra Info on Archaea
Thermophiles – thrive at
60-800C
Acidophiles – thrive at pH3
or below
Xerophiles – grow in
extremely dry conditions
Halophiles – require
extremely high
concentrations of salt
DIVERSITY OF BACTERIA
Based on:
i. Cell shapes
ii. Gram-stain
iii. Position of flagella
DIVERSITY OF BACTERIA: (i) SHAPE
Cell shape
Spherical Comma
i.e. coccus i.e. vibrio
Rod Spiral
i.e. bacillus i.e. spirillum
1) Spherical
Known as coccus (pl. cocci)
Exist as unicellular, two-celled or colonies
(chain or cluster)
Examples :
4) Comma-shape
@known as vibrio
Exist as unicellular
e.g. Vibrio cholerae
DIVERSITY OF BACTERIA: (ii) GRAM
STAIN
Gram stain
Gram-positive Gram-negative
e.g. Lactobacillus sp. , e.g. E. coli ,
Clostridium sp. Azotobacter sp.,
Salmonella sp.
DIVERSITY OF BACTERIA: (ii) GRAM
STAIN
• Gram Staining
– A tool for identifying specific bacteria,
based on the differences in their cell
wall
GRAM- POSITIVE BACTERIA
Have simpler cell wall
Thick peptidoglycan layer
Stained blue/purple – blue @ purple stain
trapped in the thick peptidoglycan layer
Less pathogenic
e.g. Bacillus sp., Clostridium sp.
1) Gram-positive bacteria :
GRAM- NEGATIVE BACTERIA
Have more complex cell wall
Thin peptidoglycan layer
Lipopolysaccharide in outer membrane of
the cell wall
This lipopolysaccharides can be toxic
GRAM- NEGATIVE BACTERIA
- Atrichous
- Monotrichous
- Amphitrichous
- Cephalotrichous
- Lophotrichous
- Petritichous
• The positions of the flagella give the bacteria
different names:
POSITION OF DESCRIPTION
FLAGELLA
Atrichous Absence of flagella
Monotrichous A single flagellum present at one
end
Amphitrichous One or tuft (cluster) flagella present
at both ends
Lophotrichous Many flagella in tuft (cluster) present
at one end
Peritrichous A number of flagella distributed all
over the surface of bacteria
DIVERSITY OF BACTERIA: (III)
POSITION OF FLAGELLA
IMPORTANCE OF BACTERIA
iii. Pathogenic
• Harmful bacteria cause various disease in
animal and plant
- e.g. Tetanus: Clostridium tetani
Cholera: Vibrio cholerae
Syphilis: Treponema pallidum
IMPORTANCE OF BACTERIA
iv. In research and technology
In food production
- e.g. cheeses, yoghurt and vinegar
In biotechnology
- E. coli used in gene cloning
- Bioremediation (oil spill clean up using
bacteria)
Medical research
- easily cultured
- e.g. for making antibiotics
**CYANOBACTERIA (BLUE GREEN ALGAE)