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  • Thai Peanut Sauce Recipe

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    Jay Day
    18 views1 page
    This Thai peanut sauce recipe makes 1 cup of sauce and requires creamy peanut butter, coconut milk, Thai red curry paste, apple cider vinegar, sugar, ground peanuts, and salt. The ingredients are combined and cooked for 5 minutes to create a creamy peanut sauce flavored with Thai red curry paste that can be served over noodles, rice, or vegetables.

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    Thai Peanut Sauce Recipe.docx

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    This Thai peanut sauce recipe makes 1 cup of sauce and requires creamy peanut butter, coconut milk, Thai red curry paste, apple cider vinegar, sugar, ground peanuts, and salt. The ingredients are combined and cooked for 5 minutes to create a creamy peanut sauce flavored with Thai red curry paste that can be served over noodles, rice, or vegetables.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    18 views1 page

    Thai Peanut Sauce Recipe

    Uploaded by

    Jay Day
    This Thai peanut sauce recipe makes 1 cup of sauce and requires creamy peanut butter, coconut milk, Thai red curry paste, apple cider vinegar, sugar, ground peanuts, and salt. The ingredients are combined and cooked for 5 minutes to create a creamy peanut sauce flavored with Thai red curry paste that can be served over noodles, rice, or vegetables.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    of 1

    Thai Peanut Sauce Recipe

    Makes 1 cup | Prep Time: 10 Minutes | Cook Time: 5 Minutes

    Ingredients:
    1/2 cup creamy peanut butter
    3/4 cup coconut milk
    2 tablespoons Thai red curry paste
    2 tablespoons apple cider vinegar
    1 tablespoon sugar or to taste
    2 tablespoons ground peanut
    Salt to taste

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