ANALYZE RECORDS KEPT IN POULTRY PRODUCTION

ENTERPRISE

The analysis of production should be simple to suit the needs of backyard and small scale poultry raisers.
Expenses such as depreciation cost and the use of poultry house and interest on capital are not included in the
following sample analysis. This exercise is designed for you to acquire first-hand information on the basic
requirements and financial gains in raising poultry.
A. INPUTS IN PRODUCTION
In broiler production prospective investors should consider the following consideration before going into the
business venture.
1. Costs

Housing and brooder facilities

Day-old broiler chicks

Broiler feeds

Veterinary vaccines, medicines and supplements

Water

Heat and light

Labor

Depreciation

Interest on capital invested

2. Returns

Sales of broilers

Sale of chicken manure to vegetable growers or fishpond owners

Sale of good-condition empty feed bags

Computing a Sample Gathered Data in Broiler Production

Mr. Lucas has the following data in his broiler project:
_ Total production cost
cost of chick per head @P20.00 (P 2,000.00)

cost of feeds P 8,000.00

medicine and antibiotics P 1,000.00

miscellaneous(electricity,

water, labor) P2,000.00

Total P 13.000.00
_ Ninety five broilers are ready for market
_ Average weight per broiler is 1.5 kg.
_ Cost of live weight per kg. is P 120.00
_ The total cost of production is P 13, 000.00
_ Mortality rate of 5% (95 heads)
95 X 1.5 = 142.5 kilograms X 120.00 = 17,100.00
Total Gross sales ------------------- P 17,100
Less Cost of Production --------- P 13,000
Net Income ----------------- P4,100.00
To get ROI or Return on Investment:
NET INCOME
ROI = -------------------------- X 100
COST OF PRODUCTION
P 4,100
ROI = ------------------------ X 100
P 13,000
ROI = P 0. 31.54 X 100
ROI = 31.54%
No. of dead birds
Mortality rate = __________________ X 100
Total no. of birds