MINUTES OF COURSE COMMITTEE MEETING

Date: 29-02-19

TIME: 1 pm
Purpose: Course Committee
PLACE: FT Department
ORIGINATED DEPARTMENT FOOD Chairman: Mrs. Ann Mathew
TECHNOLOGY

Name of attendees :
STUDENT MEMBERS
STAFF MEMBERS
1. S.Kannan ( EEE)
Mr. Abhishek. S 2. Haritha S (Civil)
Mrs. Ann Mathew 3. Asha K.R (EC)
4. Amna Jalal (EEE)
5. Ashitha. N (Civil)
6. Sreelekshmi .S (EC)

Pooja S Unnithan
Summary of Suggested By Status
SL.No Proceedings
. Muhammed Althaf A
1.
Agenda Ann Mathew About the courses, course plan, Internal marks split up,
University Exams

2. First series Exam Abhishek. S Tentative dates for first series exam were mentioned.

3. Punctuality Abhishek. S Reminded about the punctuality and discipline to be

maintained in the class

4. Class Ann Mathew Classes will the held in First floor of the Food technology
department as per the time table.
Opinions and Suggestions from students:

1. Students expressed concern over the new course and about the examination pattern
2. They asked about the method of studying and material to be referred for the course.

All the decisions and outputs from the meeting were briefed and written down. The meeting
was adjourned at 1.20 pm

Date: 29-01-19

Place : TKMIT

Concurred by: Committee member Prepared by: Chairman

Head of the Department

 29.01.19

NOTICE

This is to inform you that all the faculty members and student representatives of course
committee are requested to attend the meeting in Food Technology Department on 29-01-19 at 1.00
pm.

CHAIRMAN

Chairman: Mrs. Ann Mathew

Committee Member: Mr. Abhishek. S

Student members:

1. S.Kannan ( EEE)
2. Haritha S (Civil)
3. Asha K.R (EC)
4. Amna Jalal (EEE)
5. Ashitha. N (Civil)
6. Sreelekshmi .S (EC)
 DEPARTMENT OF FOOD TECHNOLOGY

Course Committee B.Tech

A board of course committee for B.Tech VII semester for FT482 Food process engineering for Civil
engineering, electronics and communication Engineering, Electrical and Electronics Engineering had
been constituted for the conduction of course committee with the following members in January 2019.

Chairman

1. Ann Mathew , Assistant Professor , Food Technology Department

Member

1. Abhishek. S, Assistant Professor , Food Technology Department

Student members:

1. S.Kannan ( EEE)
2. Haritha S (Civil)
3. Asha K.R (EC)
4. Amna Jalal (EEE)
5. Ashitha. N (Civil)
6. Sreelekshmi .S (EC)

HOD PRINCIPAL