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Granny Smith

Apple

DELMI RODRIGUEZ
NOVEMBER 8, 2010

MS. LIPTON
PERIOD 1
Granny Smith Apple
20 Apple Tasting Results All Classes scored the highest votes
18 in Period 1. Granny
Smith was by far the
16
best apple that we had
14 tasted and it was very
Variety 1: Black Arkansas
juicy.
12
# of Favorite Votes Variety 2: Fuji
10
Variety 3: Pink Lady
8
Variety 4: Granny Smith
6
Variety 5: Red Delicious
4
2
0
Per.1 Per.2 Per.3 Per.4 Per.5
History of the Description Photographs
Granny Smith Apple

It is originated in Australia Granny Smith Apples are light


in 1868, by Maria Ann green in color.
Smith.
They are crisp, juicy, tart ap-
To this day an Annual ples which are excellent for
Granny Smith Festival in eating raw and cooking.
Eastwood, New South
Wales. Granny Smith apples are ide-

The Beatles Apple Records


adopted a Granny Smith ally suited for pie baking.
Apple as its logo.
They are favored for salads
Granny Smith apples were because the slices don’t brown
cultivated by local or- as quickly as other varieties
chardists, when Maria do.
Smith died.
They have a harder texture
than other green apples.

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