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Agronomic Crop Species and Variety Selection: D. L. Wright and A. Blount
Agronomic Crop Species and Variety Selection: D. L. Wright and A. Blount
Agronomic Crop Species and Variety Selection: D. L. Wright and A. Blount
This document describes the common forage and row crops The potential for an introduced species or variety to
grown in Florida, the season of year they are grown, and the become a noxious, invasive, or otherwise undesirable plant
part of the state they are most adapted to. should be considered before the initial planting. Check
to be sure that any plant selected is not on the invasive
In choosing the genus, species, or variety of crop to be or noxious weed lists, which may prohibit planting or
grown, the following seven characteristics should be kept in propagation. Some desirable plants may become difficult
mind: (1) growth cycle; (2) growing season; (3) adaptation to control in other crops. For example, crotalaria and hairy
to soils and climate; (4) uses of the crops; (5) yield and indigo were introduced into Florida as green-manure
quality of the harvested product; (6) resistance to insects, crops, but soon became major pests in other crops. Some
diseases, and nematodes; and (7) market acceptability of the grasses such as cogongrass may root so deeply that they are
variety. difficult to control or eradicate. Other plants may harbor
diseases, nematodes, or insects that attack crops. Several of
New or unfamiliar species and/or varieties should not be the species listed in Table 1 could be undesirable in many
planted on large acreages until they have been evaluated situations if proper precautions are not followed.
and performed satisfactorily for a number of years on
relatively small areas on a particular farm or those in close The field and forage crops that could be grown in Florida
proximity. Even if a particular species or variety has per- are described in Table 1, as to common name, scientific
formed well in experimental or other trials, a grower should name, plant family, growth cycle, growing season, method
be familiar with the characteristics and particular cultural of propagation, and area adaptations. University of Georgia
requirements of the species or variety before large acreages and Auburn have state wide variety test reports that come
are planted. However, many crops have been genetically out yearly to see how forage and row crops do over a wide
transformed to include herbicide or insecticide traits or area of the Southeast (http://www.swvt.uga.edu/; http://
combinations with as many as 5–7 stacked events in one www.aces.edu/anr/crops/varietytesting/).
plant. Parent lines may have been widely grown and new
gene insertions can result in different performance. Often,
new varieties of row crops come out with no more than 1
or 2 years of testing, and it is difficult for growers to have
a lot of data on how these will do with different climatic
conditions.
1. This document is SS-AGR-156, one of a series of the Agronomy Department, UF/IFAS Extension. Original publication date December 1992. Revised
November 2008 and December 2017. Visit the EDIS website at http://edis.ifas.ufl.edu.
2. D. L. Wright, professor; and A. Blount, professor; UF/IFAS North Florida Research and Education Center, Quincy, FL 32351.
The use of trade names in this publication is solely for the purpose of providing specific information. UF/IFAS does not guarantee or warranty the
products named, and references to them in this publication do not signify our approval to the exclusion of other products of suitable composition.
The Institute of Food and Agricultural Sciences (IFAS) is an Equal Opportunity Institution authorized to provide research, educational information and other services only to
individuals and institutions that function with non-discrimination with respect to race, creed, color, religion, age, disability, sex, sexual orientation, marital status, national
origin, political opinions or affiliations. For more information on obtaining other UF/IFAS Extension publications, contact your county’s UF/IFAS Extension office.
U.S. Department of Agriculture, UF/IFAS Extension Service, University of Florida, IFAS, Florida A & M University Cooperative Extension Program, and Boards of County
Commissioners Cooperating. Nick T. Place, dean for UF/IFAS Extension.
Table 1. Growth characteristics and adaptations of field and forage crops grown in Florida.
Common Name/ Growth Season of Method of Seed/lb Section of State Where
(Plant Family)1/ Cycle2 Maximum Propagation (1000) Adapted3
Scientific Name Growth
NW NE C S
Aeschynomene (L) A Summer Seed 200-220 * * * *
Aeschynomene spp.
Alfalfa (L) P4 Winter Seed 210 * * * *
Medicago sativa
Alyceclover (L) A Summer Seed 300 * * * *
Alysicarpus vaginalis
Austrian winter pea (L) A Winter Seed 5 * * * *
Pisum arvense
Bahiagrasses (G) P Summer Seed 120-240 * * * *
Paspalum notatum
Barley (G) A Winter Seed 13 * * * *
Hordeum vulgare
Beggarweed, Florida (L) A Summer Seed 200 * * * *
Desmodium purpureum
Bermudagrasses (G) P Summer S&V 1800 * * * *
Cynodon dactylon
Buffelgrass (G) P Summer Seed 3200 * * * *
Pennisetum ciliare
Bur-clover, California (L) A Winter Seed 150 * * * *
Medicago hispida
Bur-clover, spotted (L) A Winter Seed 230 * * * -
Medicago arabica
Canola (B) A Winter Seed 120 * * - -
Brassica napus
Caribgrass (G) P Summer Veg. --- - - - *
Eriochloa polystachya
Carinata (B) A Winter Seed 120 * * * -
Brassica carinata
Carpetgrass (G) P Summer Seed 1250 * * * *
Axonopus affinis
Cassava (Sp) P4 Summer Veg. --- * * * *
Manihot esculenta
Castorbean (Sp) P Summer Seed 1 * * * *
Ricinus communis
Chufa (Se) P4 Summer Veg. --- * * * -
Cyperus esculentus
Clover, arrowleaf (L) A Winter Seed 400 * - - -
Trifolium vesiculosum
Clover, berseem (L) A Winter Seed 200 - - * *
Trifolium alexandrinum
Clover, crimson (L) A Winter Seed 150 * - - -
Trifolium incarnatum
Clover, hop (L) A Winter Seed 1000 * * * -
Trifolium campestre
Clover, hop, large (L) A Winter Seed 2200 * * * -
Trifolium aureum
Clover, hop, small (L) A Winter Seed 1000 * * * -
Trifolium dubium