Certificate

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INTERNATIONAL SYMPOSIUM ON

SUSTAINABLE FOOD SYSTEMS FOR


HEALTHY DIETS AND IMPROVED NUTRITION

Certificate of Participation
This is to certify that:

Ms. Samiya Sarwar Khan,


Master Nutrition and Rural Development

Participated in the Special Session

Student Interactive Session: Bringing Fresh Perspectives


as a student of Ghent University, Belgium.

1-2 December 2016, at FAO Headquarters, Rome

Anna Lartey Francesco Branca


Director, Nutrition and Food Systems Division Director, Department Nutrition for Health and Development
Food and Agriculture Organization of the United Nations (FAO) World Health Organization (WHO)

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