SSHHHH……Do not talk each

other…. I’m trying to focus

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 BREAKFAST
“Breakfast is the first meal taken after rising from a
night's sleep, most often eaten in the early morning
before undertaking the day's work.”

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Commonly there are two kind of breakfast
1. American Breakfast
2. Continental Breakfast

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American Breakfast :

A hotel breakfast that includes most or all of the

following: two eggs (fried or poached), sliced bacon or
sausages, sliced bread or toast with jam/jelly/butter,
pancakes with syrup, cornflakes or other cereal,
coffee/tea, orange/grapefruit juice. Also called
American Style breakfast.

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Continental Breakfast:

A hotel breakfast that may include sliced bread with

butter/jam/honey, cheese, meat, croissants, pastries,
rolls, fruit juice and various hot beverages. It is served
commonly in the continental Europe, North America,
and elsewhere, as opposed to the English Breakfast
served commonly in the UK.

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 English Breakfast
BREAKFAST
Traditional breakfast (also called full breakfast, and
served in inns or restaurants) may include cereals,
porridge or stewed prunes, melon, yogurt, boiled eggs
or bacon and eggs, grilled fish, sausages, grilled or
fried mushrooms or tomatoes with fried bread, followed
by toasted bread and marmalade and tea or coffee.

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JUICES

Apple, Pineapple, Orange, Cranberry, Prune,

Grape, Guava, Grapefruit, Tomato,V8

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Fruits

Slice banana, Slice Orange,Grapefruit, Pineapple,

Papaya, prune, Figs, Apricot, Assorted melons
(watermelon, honeydew, Cantalope).

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Cereal (cold) served with cold milk
Rice crispies, Frosted flakes, Corn
flakes, Raisin Bran, Product 19,
Granola, Fruity loops, Mini Wheat,
Special K

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Cereal (hot) served with hot milk, raisin, brown
sugar
Oatmeal, Grits, Porridge

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Preserves ( Jam, honey, Marmalade)
Cream Cheese, Butter and Margarine

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Breads

1. White Bread
2. Brown Bread / Whole Wheat
3. Rye Bread
4. English Muffin
5. Bagel
6. Sweet Rolls
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White Bread

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Brown Bread / Whole Wheat

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Rye Bread

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Bagel Served with
Cream Chese

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English Muffin

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Sweet Rolls
Croissant, Danish, Muffin, Brioche, Cinnamon rolls,
etc

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Sweet Rolls
Croissant, Danish, Muffin, Brioche, Cinnamon rolls,
etc

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Sweet Rolls
Croissant, Danish, Muffin, Brioche, Cinnamon rolls,
etc

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Milk
1. 2% milk
2. Skim milk
3. Regular milk /Whole milk
4. Soy milk
5. Lactose free milk

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From The Griddle Served with cream, butter and
Syrup

Pancakes
Waffle
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From The Griddle Served with cream, butter and
Syrup

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From The Griddle Served with cream, butter and
Syrup

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From The Griddle Served with cream, butter and
Syrup

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Yoghurt
Fruit yoghurt
Plain yoghurt
Sunshine parfait

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Two Egss any Style ( Served with Toast Bread, Side Dishes such as
Sausage, Bacon and hash brown potatoes)
Fried Eggs

1. Sunny Side Up
2. Over easy
3. Over Medium
4. Over hard
5. Omelette
6. Scrambled eggs

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Sunny Side Up

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Over Easy

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Over Hard

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Scrambled Eggs

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Omelette

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Two Eggs any Style ( Served with Toast Bread, Side Dishes
such as Sausage, Bacon and hash brown potatoes)
Boiled Eggs
1. Soft Boiled Eggs
2. Hard Boiled Eggs
3. Poached eggs
4. Eggs Benedict

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Boiled Eggs

Soft Medium Hard

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Poached Eggs

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Eggs Benedict

Poached Eggs layered with

English muffin, Salmon/Bacon
and covered with Hollandaise
sauce.

(Hollandaise sauce is an
emulsion of egg yolk and liquid
butter, usually seasoned with
lemon juice, salt, and a little white
pepper or cayenne pepper. In
appearance, it is light yellow and
opaque, smooth and creamy.)

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Corned Beef Potatoes

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Lox and
Bagel
served with
cream
cheese,
Capers ,
slice
tomato,
Onion Ring

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 •Coffee
BREAKFAST
( Regular Coffee,
Decafeinated
Coffee, Cappucino,
Espresso)

•Tea
(Regular Tea,
Decafeinated Tea,
Herbal Tea)

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Breakfast Side Dishes
•Hash brown Potatoes
•Sausage ( link sausage, petty sausage)
•Bacon (turkey bacon)
•Don’t forget to ask the Toast (if the guest having
eggs)
•“ would you like some toast to go with your
(ommelete, sunny side up, over easy, etc), Sir?”

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•Hash brown Potatoes

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•Petty sausage Link Sausage

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• Bacon

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