International Trade and Customs

Subject: Critical Skills

Video

Present:

Alonso Santamaria Juan Carlos

Anaya Sánchez Jose Juan

Martínez Juárez Dilan Ricardo

Grupo: 4° “A”

Professor:

Psic. Fernando Abad

Tolcayuca, Hgo a 22 de Enero de 2019

Observation

At the beginning of the video they ask "Who doesn't like cookies?" and after that
they start showing a few. You look at the different cookies and the materials you
need to make each one.

Show what each cookie looks like before putting it in the oven and when it is
already baked.

They will guide you step by step how things should be done and if you have any
doubts you can tell you again clearly or simply you can return the video.

Description

It gives you a brief explanation of how each ingredient relates to the cookie you'll
get at the end, what is the difference between the three cookies, and what is the
difference between why each of the different materials are used in each one.

They also give you tips on how you can make them taste better and have a
different color.

Comparision

They differentiate each type of material between one and the other because each
one has its own characteristics that at the end are noticeable visibly in the cookies
for example the type of flour and the amount of butter or the amount of chocolate
that we put in the dough in addition to the type of sugar that is also used because
from there will depend much the color that has each of the cookies.

Relating

There is a relationship between the raw material and the biscuit because it
depends on how it is going to be when it is finished. For example, flour helps a lot
in the consistency and sugar or chocolate help in the flavor and color that each of
these have. On the other hand, butter makes cookies taste better.
Sequence

Also, if you skip a step probably the cookies do not come out as you expected or
do not taste good or consistency when they finish baking is not that of a cookie and
has another form.