oO sify bawa rchi * (http://www.bawarchi.com/) (http://www.bawarchi.com/award.php) Recipe Search from 26000 awesome recipe Home (http://www.bawarchi.com/) /- Recipes (http://www.bawarchi.com/recipe/) J A Quick and Simple Mutton Lamb Curry A Quick and Simple Mutton Lamb Curry Recipe by BRIDGET WHITE-KUMAR Total Time: 30-45 minutes Serves:4 Nutrition facts: 240 calories calories, 9 grams fat Category: Non-Vegetarian Recipe (http://www.bawarchi.com/recipe/category-non-vegetatian/}Course: Side-Dish Recipe (http://www bawarchi.com/recipe/course-side-dish/) Cuisine: Anglo-ndian Recipe (http://www.bawarchi.com/recipe/cuisine-anglo-indian/) Technique: Saute Recipe (http://www.bawarchi.com/recipe/technique-saute/} Difficulty: Medium Take a look at more Side-Dish Recipe (http://www.bawarchi.com/recipe/course- side-dish/)s. You may also want to try Healthy lilish Maacher Paturi (http://www.bawarchi.com/recipe/iilish-maacher-paturi-tivkKORhidbfbc.html), Best Dacres's Lane Stew (http://www.bawarchi.com/recipe/dacress-lane-stew- tihrnhbcfceih.html), Easy ROUCH BEER CHICKEN WINGS WITH SPICY HABANERA CHILLY DIP (http://www. bawarchi.com/recipe/rouch-beer-chicken-wings-with- spicy-habanera-chilly-dip-tihoPybadihgf.html) Ingredients 1 kg Mutton (http://www.bawarchi.com/glossary/mutton-ofpoXtbfiahef html) or lamb, cut into cubes 2 tbsp oil 2 medium-sized onions, chopped finely 1 stick Cinnamon (http://www.bawarchi.com/glossary/cinnamon-odzlvideacbjh.html) broken into two 3 Cardamom (http://www.bawarchi.com/glossary/cardamom-odzlrPbahchhh. html) 3 Cloves (http://www.bawarchi.com/glossary/clove-odzlutcffbeba.html) 2 tomatoes, chopped 1 tsp cumin powder 1 tsp Ginger (http://www.bawarchi.com/glossary/ginger-odirkCcdebhic.html) paste 1 tsp Garlic (http://www.bawarchi.com/glossary/garlic-od1rFPjehjdce.html) paste 1 tsp garam masala/spice powder 2 tsp chilli powder Salt to tasteHow to Make A Quick and Simple Mutton Lamb Curry Heat oil in a pan and fry the onions till golden brown. Add the spices and fry for a minute. Now, add the ginger and garlic paste and stir fry for a few minutes ‘Add the meat and fry well tll it changes colour, Now, add the chilli powder, cumin powder, garam masala/spice powder, tomatoes and salt and mix well. Fry for a few more minutes Add sufficient water and allow it to simmer till the meat is tender. Recipe courtesy: Anglo-Indian Recipes Food &Diing Food & Dring Food Dining AConerueeUT| Gap Od MPL YLIgM | sroTTe LLG ee! | Ceylon Parotta Recipe in... Caramel Bread Pudding... Mushroom Matar Sabji (http:// www.bawarchi.com/videtip/l www.bawarchi.com/videtipi? www.bawarchi.com/videos/? vinid=MCsxMjYwMDA OfHwxNanigit MOcikMgsBU BIA4 Heiter Telytd}skhROS Mab Hapdn-revitdgat}Hx8DV8tA= Food & Dring OAMSIMUMS (Loo Uilfluirrevafl | Hyderabadi... (http:// www.bawarchi.com/videos/? vtnid=MCsxMjUSNjY3fHwxNzEyfHwwfHx8{DV8fA==8pfrm=widget) Powered by ©1 Comment | 7 Reaction < How do you feel about it? Great Good Waste Sad Angry (29%) (67%) (14%) (0%) (0%) Login ~ Write your opinion... Sort by Latest » Bob | 8 Months ago BO Would have been good... but the 8 pieces of paper with one line per word made it hard to cook :) The ‘print’ button didn't print (blank page) 70 Like | Reply | Report | Share {WKoment BOX Bawarchj of +he WeekJAISHREE A teacher and a blogger, Jaishree is an expert on authentic and traditional Indian cuisine READMORE (HTTP://WWW.BAWARCHI.COM/CHEF/JAISHREE-OGGNTQIDBEJAI.HTML) Disclaimer (http://Avwwsify.com/disclaimer.php) | Privacy Policy (http://www.sify.com/privacy.php) | careers@sify.com (http://corporate.sify.com/careers.html) | About Us (http://corporate sify.com/about-us.html) | Feedback (http://www.bawarchi.com/feedback/) | Advertise (http://www.sify.com/mediakit/) | Sitemap (http://www.bawarchi.com/sitemap.xml) Copyright Sify Technologies Ltd (http://wwwsifytechnologies.com/), 2019. All Right Reserved.