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0.1M Sodium Bicarbonate Buffer (pH 8.

2)
(Greg A. Perry, Ph.D.)

Equipment:

1 liter flask/beaker Stir bar


Stir plate pH meter

Reagents:

8.401 gm Sodium Bicarbonate (NaH2CO3)


1000 ml Distilled Water

Method:
1) Combine all ingredients and mix well.
2) Adjust to pH 8.2.

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