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Dav Public School, Pokhariput, Bhubaneswar: Class - V, Subject: Env. Science (Worksheet - 1) Chapter-1: My Body
Dav Public School, Pokhariput, Bhubaneswar: Class - V, Subject: Env. Science (Worksheet - 1) Chapter-1: My Body
CLASS – V,
SUBJECT : ENV. SCIENCE
(WORKSHEET – 1)
CHAPTER-1 : MY BODY
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DAV PUBLIC SCHOOL, POKHARIPUT, BHUBANESWAR
CLASS – V,
SUBJECT : ENV. SCIENCE
(WORKSHEET – 2)
CHAPTER-2 : PLANTS
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DAV PUBLIC SCHOOL, POKHARIPUT, BHUBANESWAR
CLASS – V,
SUBJECT : ENV. SCIENCE
(WORKSHEET – 3)
CHAPTER-3 : FORESTS
PTO…
(d) Throughout the world, forests are in danger. Many plants and animals,
that live in these forests, are disappearing fast. Many people and cultures,
that depend on forests for their way of life, are also under threat. However,
some of us cut down trees in an unplanned manner due to their own
selfish interests. This is neither right nor desirable. Such activities are
leading to a drastic reduction in the forest cover on earth. The government
has made laws according to which cutting down of trees is a punishable
offence. When some trees need to be cut, a large number of trees must
be planted.
(i) Why many plants and animals, that live in the forests are being
disappeared fast ?
PTO….
(d) People for the Ethical Treatment of Animals (PETA) is an animals rights
Organisation. It is the largest animal rights group in the world. PETA’s
slogan is “Animals are not for us to eat, wear, experiment on or use for
entertainment”. The organization focuses on four care issues : factory
farming, fur farming, animal testing and animals in entertainment.
(ii) What is the slogan of the largest animal group of the world ?
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DAV PUBLIC SCHOOL, POKHARIPUT, BHUBANESWAR
CLASS – V,
SUBJECT : ENV. SCIENCE
(WORKSHEET – 5)
CHAPTER - 5 : FOOD AND HEALTH
1. Fill in the blanks
(a) _________ are substances present in food that are required for proper
growth and development of our body.
(b) ____________ is a state of complete physical and mental well being.
(c) A __________ is any defect, or abnormality, found in the body.
2. Choose the correct answer from the given options.
(a) Night blindness is caused by the lack of
(i) Vitamin A (iii) Vitamin C
(ii) Vitamin B (iv) Vitamin D
(b) Rickets is caused by the lack of
(i) Vitamin A (iii) Vitamin C
(ii) Vitamin B (iv) Vitamin D
(c) Anaemia is caused by the deficiency of
(i) Iron (iii) Phosphorus
(ii) Calcium (iv) Iodine
3. Answer in one sentence.
(a) What are called deficiency diseases ?
(b) What is haemoglobin ?
(c) What do you understand by communicable diseases ?
(d) What do you understand by the term Malnutrition ?
(e) What is balanced diet ?
4. Answer the following questions.
(a) What is goitre ? How is it caused ?
(b) Write two symptoms of Beri-Beri.
(c) Write two symptoms of scurvy.
5. Give reasons of the following.
(a) Air, Water and soil are non-living against which can transmit diseases.
Give reasons of the above statement.
(b) It is important to keep on changing the water in room coolers, flower pots
and other containers after every3-4 days. Give reasons of the above
statement.
6. Answer the following questions.
(a) What our body needs for maintaining good health ? Write five points.
(b) What measures are to be adopted for preventing deficiency diseases ?
Write three points.
(c) What precautions are to be observed for preventing communicable
diseases ? Write any five points.
(d) What are the symptoms of proteins and carbohydrates deficiency
disease? Write any four points.
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DAV PUBLIC SCHOOL, POKHARIPUT, BHUBANESWAR
CLASS – V,
SUBJECT : ENV. SCIENCE
(WORKSHEET – 6)
CHAPTER - 6 : SPOILAGE AND WASTAGE OF FOOD AND FOOD
PRESERVATION
1. Fill in the blanks
(a) ___________ are chemicals that are present in all fruits and vegetables.
(b) Foods, containing fats and oil, change their smell and taste and become
________ in the presence of Oxygen.
(c) _________ is the process of removing water from a substance.
2. Choose the correct answer from the given options.
(a) Perishable food stuffs, like milk, meat, fruit and vegetables, must be stored
in the
(i) Kitchen rack (iii) Refrigerator
(ii) Cupboard (iv) All of these
(b) The temperature use during pasteurization is below
(i) 700C (iii) 900 C
(ii) 800 C (iv) 1000C
(c) Dry foods like cereals, nuts, coffee, cheese and Potato chips are kept
through
(i) Vacuum Packing (iii) Dehydration
(ii) Refrigeration (iv) Canning
3. Answer in one sentence.
(a) What do you understand buy food preservation ?
(b) What are micro organisms ?
(c) What is pasteurization ?
(d) Who is Louis Pasteur ?
(e) What is vinegar ?
4. Answer the following questions.
(a) How pickels and jams are preserved ?
(b) How many fruits, vegetables and meat products are preserved ?
(c) How many vegetables, like Onion and Cauliflower are preserved ?
5. Give reasons of the following.
(a) When the raw fruits are ripen they change their colour and become sweet.
Give reasons of the above statement.
(b) Raw chicken, fish and other non-vegetarian items are cooked immediately
or kept frozen till they are required. Give reasons of the above statement.
6. Answer the following questions.
(a) Write five important of food preservation.
(b) Write three causes that lead to spoilage of food.
(c) Write three methods that can help to prevent food from getting spoiled.
(d) Write any five methods that are used for preservation of food.
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DAV PUBLIC SCHOOL, POKHARIPUT, BHUBANESWAR
CLASS – V,
SUBJECT : ENV. SCIENCE
(WORKSHEET – 7)
CHAPTER - 7 : IMPORTANCE OF WATER
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DAV PUBLIC SCHOOL, POKHARIPUT, BHUBANESWAR
CLASS – V,
SUBJECT : ENV. SCIENCE
(WORKSHEET – 9)
CHAPTER - 9 : FUELS
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DAV PUBLIC SCHOOL, POKHARIPUT, BHUBANESWAR
CLASS – V,
SUBJECT : ENV. SCIENCE
(WORKSHEET – 11)
CHAPTER - 11 : OUR SOLAR SYSTEM
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