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Training and Development Report
Training and Development Report
Training and Development Report
ON
TRAINING AND DEVELOPMENT: A STUDY ON FOOD
PROCESSING COMPANY (ZYDUS WELLNESS)
BY
NABILA SIDDIQUI
ENROLLMENT NO.2409011042
MBA(Gen)
At
(Any opinions, suggestions, made in this report are entirely that of the author of
the report. The university does not condone nor reject any of these opinions or
suggestions)
___________________
Internship Supervisor
ZYDUS WELLNESS
ALIGARH
ACKNOWLEDGEMENT
(Nabila Siddiqui)
DECLARATION
Title of summer internship-
TRAINING AND DEVELOPMENT
I the undersigned, hereby declare the Project Report entitled
“Training and Development” written and submitted by me
to MJP Rohilkhand University (Bareilly) in partial fulfilment
of the requirements for the award of degree of Masters of
Business Administration under the guidance of Mr. Nadeem
Ahmad .
This is my original work and the conclusions drawn therein
are based on material collected by myself.
NABILA SIDDIQUI
2409011042
MBA(gen)
3rd sem
CERTIFICATE
It exposes the potential of the manager of the future to the actual tune
of the working environment present is dynamic organization.
10 Bibliography 64
COMPANY PROFILE
HISTORY
Zydus Wellness is a strong and emerging player in the health and wellness
space in India. Their brands include Nutralite which is a table margarine; Sugar
Free which is a low calorie sweetener and EverYuth which includes skincare
products. They sell their products in India. They have a plant located in Gujarat.
Zydus Wellness Ltd is a subsidiary of Cadila Healthcare Ltd.Zydus Wellness
Ltd was incorporated on November 1 1994 as a public limited company with
the name Carnation Health Foods Ltd. The company set up a unit to
manufacture Low fat Zero cholesterol Margarine as a Butter substitute and Low
fat Zero Cholesterol Cheese and casienate and milk fat.The name of the
company was changed from Carnation Health Foods Ltd to Carnation Nutra-
Analogue Foods. In December 15 1996 the company started trial runs in their
manufacturing unit and in January 1997 they started commercial production
activity. During the year 1997-98 they set up their marketing channel for the
state of Gujarat. During the year 2005-06 the company increased the production
capacity of Margarine from 3928 MT to 5500 MT. Cadila Healthcare a listed
public limited company acquired 3432138 equity shares through market
purchase and open offer. During the year 2006-07 the company launched a
variant of Nutralite in retail under the brand 'Nutralite Premium' and increased
production capacity of Margarine from 5500 MT to 8500 MT in 2007-
08.During the year 2008-09 as per the scheme of arrangement the consumer
products division of Cadila Healthcare Ltd the holding company was de-merged
and transferred to the company with effect from April 1 2008. In January 5
2009 the name of the company was changed from Carnation Nutra-Analogue
Foods Ltd to Zydus Wellness Ltd in order to recognize them as 'Zydus Cadila'
group company. During the year the company increased the production of
Nutraceuticals from 8500 tonnes to 14600 tonnes. They launched a power brand
Nutra Diet to bring convenience to the consumer. During the year 2009-10 the
equity shares of the company were listed on National Stock Exchange of India
Ltd with effect from November 13 2009. They launched Sugar Free Natura
Flavored sachets in Lemon Mint and Ginger Masala flavours to enhance the
consumer experience and offer a wider choice to the customers. In September
2010 the company extended their niche product basket with the launch of Sugar
Free Mints. The company is planning to launch various value added products to
provide the consumers the Sugar Free experience in various forms. The
company is setting up a manufacturing facility in Sikkim to cater to the growing
demand of Sugar Free and EverYuth which are outsourced at present. This unit
is expected to be commissioned in 2010-11.During the year 2013-14 both
variants of Sugar Free the aspartame based Sugar Free Gold and sucralose
based Sugar Free Natura continued to lead in their respective segments. In the
Facial Mask category EverYuth launched 3 in 1 Neem Face Pack . In the Peel
Off segment the Company drove the category single-handedly and expanded the
portfolio through the launch of a new Fairness Peel Off with Intelligent Target
Delivery Whitening Technology a first in India. This launch was supported with
a new multimedia campaign across TV print and digital and the initial results
have been encouraging. The Company has launched a new and innovative Tulsi
Turmeric Face Wash at an attractive consumer price appealing to young women
seeking high performance products at affordable prices. In the Nutralite
segment a new variant called `Nutralite Yummy' was launched in the retail
segment in North India positioned on the platform of Great Taste at Great
Value. This launch was supported through local media and sampling programs
as well as in-store activation. In 2014 the skin-cleansing category continued
with a slower growth rate putting pressure on the Everyuth franchise. Everyuth
maintained its leadership position in the Mask and Scrub segments by driving
integrated campaigns across multiple mediums. During the year the Company
introduced Stevia a new variant of Sugar Free in limited markets. The Company
strengthened its margarine product portfolio by introducing Nutralite with
Omega 3 benefits. This has further helped build equity of Nutralite amongst
health conscious consumers. Everyuth continues to face stiff competition in the
highly competitive Face Wash category. In keeping with its tradition of
launching innovative products and formats the Company launched a Sachet
pack of EverYuth Tulsi Turmeric face wash which is a first in India and is
intended to provide convenience and better access to the consumer. Capital
expenditure during the year 2014-15 was Rs. 31 million. During the year 2015-
16 to address the challenges in the Face Wash segment Everyuth re-launched its
Face Wash range with fresh new and contemporary looking packaging in March
`16. This re-launch will be supported by communication across mediums. Focus
in 2015-16 was also to further strengthen the Everyuth Tulsi- Turmeric variant
in the market. During the year 2015-16 the Company saw stabilization of its
revamped distribution system in the later part of the year gone by. The company
rolled out distribution expansion program named EnReach during the year
which has resulted into a significant growth in the direct coverage. Through this
program channel wise thrust was provided to strengthen the brand presence
across general trade modern trade and Hotel/Restaurants/Caterers (HORECA)
segments. During the FY 2016-17 in the Face Wash segment Everyuth reported
growth revival following the re-launch of the Face Wash range with fresh new
and contemporary looking packaging. During the last quarter of the financial
year the `Tulsi Turmeric' Face wash was re-launched with improved product
and packaging. The company strengthened the distribution system during the
last financial year. The company rolled out a program named EnReach 2.0 to
drive the next wave of distribution expansion focused on enhancing quality of
direct reach. Through this program a channel-wise thrust helped strengthen
brand presence across the general trade modern trade and Hotel/ Restaurants /
Caterers (HORECA) segments. To build the international business the
Company entered new markets like Saudi Arabia Qatar Oman and Myanmar.
Zydus Wellness reported an improvement in the growth rates of all brands viz.
Sugar Free Everyuth & Nutralite in 2017-18. Its flagship portfolio maintained
leadership across respective categories in 2017-18. The Company collaborated
with popular news channel NDTV on World Health Day to telecast Sugar Free
&150; Health For All program which presented Sugar Free as a safe alternative
to sugar. In the Everyuth skin-cleansing category the company relaunched the
Golden glow peel off with new packaging with support from media activities
and TV campaign in 2017-18.In the Scrub segment the company launched
Neem Papaya scrub in May 2017 for problem-prone skin which was backed by
a new TV campaign in August 2017. In the Face Wash segment a new
advertising campaign was launched to support the Tulsi Turmeric face wash
from May. For Nutralite brand the company continued to use the digital
platform innovatively with digital initiatives like Facebook live (live with Chef
Sanjeev Kapoor) KhaneMe Twist campaign and Nutralite healthy recipes
campaign on Shilpa Shetty's digil assets. The company launched Nutralite
Mayonnaise in three flavors for the retail segment in January 2018. This will be
supported with Print TV digital and on-ground activation campaigns. During the
year under review Zydus Wellness continued its effort to enhance distribution
both in terms of numeric reach as well as depth of products available through
the financial year 2017-18. Significant focuses were given to direct distribution
of new launches and strategic SKUs (stock keeping units) within the existing
portfolio. In an effort to build its international business the company entered
new markets like Tanzania and South Africa and enhanced its portfolio with the
launch of Nutralite in Middle East countries like Oman and UAE. In 2017-18
Zydus Wellness incurred capital expenditure aggregating Rs 99.6 million.
Innovation - We spot consumer and customer needs and meet them with
simple, creative solutions.
Integrity - We always tell the truth, act with the highest ethical standards
and ensure that our products are of the highest quality.
Zydus to buy iconic brands for Rs 4595
crores
Acquisition of Complan, GluconD, Sampriti, Nycil to
help FMCG major expand portfolio
Zydus Cadila’s wellness arm, Zydus Wellness, said on Wednesday it will
acquire part of Heinz India Pvt Ltd’s business for ₹4,595 crore.
Included in the deal are Heinz’s iconic consumer brands Complan, GluconD,
Nycil and Sampriti Ghee.
These add to Zydus Wellness’ personal care and wellness products such as
Sugar Free, EverYuth and Nutralite. The four acquired Heinz brands saw a
turnover of ₹1,150 crore and EBITDA of ₹225 crore for the 12 months ended
June 30, 2018.
Post acquisition, the turnover of Zydus Wellness will be around ₹1,700 crore,
making it one of the strongest players in the domestic FMCG market.
Portfolio synergies
Avendus Capital and Khaitan & Co were the financial and legal advisers,
respectively, of Zydus.
Zydus sees the acquisition enriching its health food and nutrition portfolio,
which contributes more than 80 per cent to its business. Joining the company’s
fold are two large manufacturing facilities, in Aligarh (UP) and Sitarganj
(Uttarakhand), and Heinz teams engaged in operations, research, sales,
marketing and support. Zydus said it now has the combined strength of five
manufacturing facilities, 1,800 distributors and nearly two million sales points.
Retained brands
Heinz India had registered a turnover of ₹1,185 crore for FY18. The company’s
brands that have not been sold to Zydus — such as ketchup, tomato sauce and
mayonnaise — will be carved into a separate business before the transaction is
closed.
Kraft Heinz CEO Bernardo He said in a statement: “The sale of this niche
business fits into our overall global growth strategy and our focus on investing
in and growing brands within our core categories. India continues to be a key
market for Kraft Heinz, and in fact, we’re strengthening our commitment to
expand and grow our Heinz sauces and Kraft business in India.”
For the equity portion, Zydus has received commitment from select private
equity firms along with some support coming in from parent Cadila Healthcare.
Brands
tomato ketchup
Special hybrid tomatoes for high quality pulp, the finest natural vinegar, spices
of the best quality and add them to a recipe created specially for Indian palates
customer get the unique and unbeatable taste of Heinz. The taste that everybody
loves!
Heinz is almost synonymous with Ketchup around the world. In, India Heinz is
steadily ketching…up with the consumers and their Indian food palate. Its
unique taste with the right blend of spice and sweetness enhances the taste of
snacks from French fries and Burgers to Sandwiches and Samosas. Children
want the flavour of the ketchup even with their meals to make them more
enjoyable and that’s why it is called as Good Food Everyday with “Heinz
Tomato Ketchup”.
Glucon -D
Glucon-D was introduced in 1933 and has been the category creator and
dominant market leader ever since. Glucon-D is a glucose based beverage and is
available in powder form. With 99.4 % of pure glucose it is easily absorbed by
the body and is available for energy instantly.
Glucon-D was adjudged as the 16th most trusted brand in the Brand Equity
Survey 2008. It stood at No.3 amongst beverages. Glucon-D consumption cuts
across Socio Economic Classes, Age groups and geographies and reaches out to
more than 4 Crore Households today.
Sampriti
Sampriti is 100% pure ghee manufactured in Aligarh (Uttar Pradesh) in our own
state-of–the-art production plant, through a complete backward integrated
process of procuring milk directly from farmers.
The ghee is primarily made of buffalo milk and is sold in India through retail,
civil supplies and through bulk ghee channels.
Complan
The complete Planned Food- is a premium health beverage fortified with 23
vital nutrients in balanced proportion including 100% Milk Protein to help
children maximize their growth potential. Complan is a nutrition expert in the
category and its formulation is designed as per Indian RDA. Complan has 18%
protein, which is very critical for the growth of your child. All the protein is
Milk Protein (100% Milk protein) which is one of the best protein for growth.
Complan’s 23 vital nutrients include key nutrients such as essential fatty acids,
iron and iodine which help in your child’s mental development. So give your
child the power of Complan thrice a day and see him/her grow twice as fast.
TRAINING AND DEVELOPMENT
Human Resource Management (HRM), a relatively new term, that
emerged during the1930s. Many people used to refer it before by its
traditional titles, such as Personnel Ad mi n i s t r a t i o n o r P e r s o n n e l
M a n a g e me n t . B u t n o w , t h e t r e n d i s c h a n g i n g . I t i s n o w termed
as Human Resource Management (HRM). Human Resource
Management is amanagement function that helps an organization select,
recruit, train and develops.
Scope of HRM without a doubt is vast. All the activities of employee, from the
time of his entry into an organization until he leaves , come under the horizon of
HRM . The divisions includes in HRM are Recruitment, Payroll,
Performance Management, Training and Development, Retention, Industrial
Relation, etc. Out of all these divisions, one such important division is training
and development.
Training and Development is one of the main functions of the human resource
management department. Training refers to a systematic setup where employees
are instructed and taught matters of technical knowledge related to their jobs. It
focuses on teaching employees how to use particular machines or how to do
specific tasks to increase efficiency.
Whereas, Development refers to the overall holistic and educational growth and
maturity of people in managerial positions. The process of development is in
relation to insights, attitudes, adaptability, leadership and human relations.
Training and Development Programmes
TRAINING DEFINED
It is a learning process that involves the acquisition of
knowledge, sharpening of skills,concepts, rules, or changing of
attitudes and behaviours to enhance the performance
of employees.
• It’s not what you want in life, but it knows how to reach it
• It’s not where you want to go, but it knows how to get there
• It’s not how high you want to rise, but it knows how to take off
• It may not be quite the outcome you were aiming for, but it will be
an outcome
• It’s not what you dream of doing, but it’s having the knowledge to
do it
• It’s not the goal you set, but it’s what you need to achieve it
Training is about knowing where you stand (no matter how good or
bad the currentsituation looks) at present, and where you will be after
some point of time.
Factory shall maintain high standards of hygiene which ensure that our
products are healthy and safe for consumption.
The goal of training is to create an impact that lasts beyond the end time of the
training itself. The focus is on creating specific action steps and commitments
that focus people’s attention on incorporating their new skills and ideas back at
work.
3.Man Analysis.
6 .S e l e c t i o n a n d t r a i n i n g o f t r a i n i n g p e r s o n n e l .
7 .Ap p l i c a t i o n o f s e l e c t e d t r a i n i n g t e c h n i q u e s .
8 .Ev a l u a t i o n o f t r a i n i n g P r o g r a mme .
Relation of Training and development
Training imparts knowledge and skills while development enhances behaviors and
improves performance. Every organization needs both in order to see return and
measure results. The measurement of results must be directly related to
performance.
Team spirit – Training and Development helps in inculcating the sense of term
work, team spirit, and inter-team collaborations. It helps in inculcating the zeal
to learn within the employees.
Morale – Training and Development helps in improving the morale of the work
force.
TRAINING DEVELOPMENT
It means learning skills and knowledge It means growth of the employees in all
for doing a specific job. respect.
On-the-job training
Off-the-job-training
On-the-job-training
On-the-job training is one of the best training methods because it is planned,
organized, and conducted at the employee's worksite. On-the-job training takes
place in a normal working situation, using the actual, equipment, documents or
materials that trainees will use when fully trained. On-the-job training has a
general reputation as most effective for vocational work.
On-the-job training is generally being the primary method used for broadening
employee skills and increasing productivity. It is particularly appropriate for
developing proficiency skills unique to an employee's job - especially jobs that
are relatively easy to learn and require locally-owned equipment and facilities.
An analysis of the major job requirements and related knowledge, skills, and
abilities form the basis for setting up an on-the-job training plan. To be most
effective, an on-the-job training plan should include:
- Day release (where the employee takes time out from normal working hours to
attend a local college or training centre).
- Block release courses - which may involve several weeks at a local college.
Knowledge
Attitude
Knowledge Skills
GAP
Attitude
Training need
Skills
REQUIRED Knowledge
Attitude
Skills
AVAILABLE
When the level of motivation and morale is low among the employees in
the organization.
When there is a need for updating the knowledge of employees as per the
industry scenario. This is especially the case in relation to market
scenario and legislations.
Whom to train
Training is imparted to employees for whom the training needs have been
recognized. Training needs can arise for employees at all levels. It can be top
level employees, middle level employees and operational level employees.
Concept of Training Need Assessment (TNA)
There are so many ways for conducting a Training Needs Analysis, depending
on situation. One size does not fit all.
Why is this so? We find that many managers are not skilled in identifying which
of their problems can be solved by training and which cannot. For a training
calendar to be effective, it needs to be tailored for your specific organization’s
real needs. Ask your managers what training they need. However, make sure
you engage them in constructive dialog about what their real problems are and
which of them can realistically be addressed through training. If the
performance shortfall is a one-off problem, such as an increasing number of
customer complaints, it may be more effective and cost efficient to address the
issue on an improvement project basis.
Training calendars are best suited to repeatable and regular demand, such as
refresher skills training for infrequently performed technical tasks and for new
recruits joining the organization. In these cases, review what training is required
on a regular basis and look at what new recruits need to be proficient at soon
after they join your organization. Generally speaking, consult with your
management team by checking off which of the following areas require
inclusion in your training calendar:
Data Sources
In conducting your training needs analysis, you may have a variety of data
sources available to you. Which data sources you use will depend on a number
of factors. These factors include:
Data sources that may show light on where the training needs to focus the most
are project performance data and post-implementation reviews. Which sources
you will actually use and how much time and effort you expend on each will
depend on your particular circumstances. Needless to say, there is no magic
formula and you will need to exercise a fair amount of judgment in most cases.
TNA of a large manufacturing unit like Zydus Wellness
Employees
Mo1
TNA FORMS CIRCULATED FOR
Mo2 Appraisal forms are referred for
IDENTIFYING TRAINING NEEDS
Mo3 data collection
Mo4
Mo7
COMPUTER KNOWLEDGE
MOTIVATIO N
PERSONALITY DEVELOPMENT
SUMMARY GENERATION FOR ASSESSMENT OF TRAINING NEEDS
Stage - I
Exploratory Study:
Since we always lack a clear idea of the problems one will meet during the
study, carrying out an exploratory study is particularly useful. It helped develop
my concepts more clearly, establish priorities and in improve the final research
design. Exploratory study will be carried out by conducting:
Stage – II
Descriptive Study:
After carrying out initial Exploratory studies to bring clarity on the subject
under study, Descriptive study will be carried out to know the actual Training
and Development method being followed. The knowledge of actual training and
development process is needed to document the process and suggest
improvements in the current system to make it more effective. The tools used to
carry out Descriptive study included both monitoring and Interrogation.
Sample Selection :
To know the Training and development process of the ZYDUS WELLNESS,
for identifying through Exploratory and Observational studies that the Assistant
Manager Human Resources, the General Manager at Head office and The
Esteemed Managing Director of the company are the right persons who
provides training to the employees.
• Increased productivity.
Limitations:
In view of the limited time available for the study, only the Training and
Development process could be studied.
The sample size is too small to reflect the opinion of the whole
organization.
The answers given by the respondents have to be believed and have to be
taken for granted as truly reflecting their perception
Sample Design
There are different types of sample designs based on two factors viz., the
representation basis and the element selection technique. On the representation
basis, the sample may be probability sampling or it may be non-probability
sampling. Probability sampling is based on the concept of random selection,
whereas non-probability sampling is ‘non-random’ sampling. On element
selection basis, the sample may be either unrestricted or restricted. When each
sample element is drawn individually from the population at large, then the
sample so drawn is known as ‘unrestricted sample’, whereas all other forms of
sampling are covered under the term ‘restricted sampling’. The following chart
exhibits the sample designs as explained above.
Thus, sample designs are basically of two types viz., non-probability sampling
and probability sampling. We take up these two designs separately.
The difference lies between the above two is whether the sample selection is
based on randomization or not. With randomization, every element gets equal
chance to be picked up and to be part of sample for study.
Definition of Probability Sampling
In statistics, probability sampling refers to the sampling method in which all the
members of the population has a pre-specified and an equal chance to be a part
of the sample. This technique is based on the randomization principle, wherein
the procedure is so designed, which guarantees that each and every individual of
the population has an equal selection opportunity. This helps to reduce the
possibility of bias.
Statistical inferences can be made by the researchers using this technique, i.e.
the result obtained can be generalised from the surveyed sample to the target
population. The methods of probability sampling, are provided below:
When in a sampling method, all the individuals of the universe are not given an
equal opportunity of becoming a part of the sample, the method is said to be
Non-probability sampling. Under this technique as such, there is no probability
attached to the unit of the population and the selection relies on the subjective
judgment of the researcher. Therefore, the conclusions drawn by the sampler
cannot be inferred from the sample to the whole population. The methods of
non-probability sampling are listed below:
Convenience Sampling
Quota Sampling
Judgment or Purposive Sampling
Snowball Sampling
Universe may be finite or infinite .The universe in this project is Finite. The
population involved in this project is employees of ZYDUS WELLNESS PVT
LTD.
Sample Size
This refers to the number of item to be selected from the universe to constitute a
sample size. In this research the sample size constitute 25 employees in the
ZYDUS WELLNESS PVT LTD. Organization.
Sampling Technique
Sampling helps a lot in research. It is one of the most important factors
which determines the accuracy of your research/survey result. If anything
goes wrong with your sample then it will be directly reflected in the final
result. There are lot of techniques which help us to gather sample
depending upon the need and situation. This blog post tries to explain
some of those techniques.
Population
Sample
Sampling
Population is the collection of the elements which has some or the other
characteristic in common. Number of elements in the population is the
size of the population.
Here the samples are selected based on the availability. This method is used
when the availability of sample is rare and also costly. So based on the
convenience samples are selected.
Research Design
Description research is used to observe and describe a research subject or
problem without influencing or manipulating the variables in any way. Hence,
these studies are really correlational or observational, and not
truly experimental. This type of research is conclusive in nature, rather than
exploratory.
Area of Research
The research is to be conducted in Aligarh area.
Sources of Data
Two kinds of data was collected. Both primary and secondary data shall be
used to satisfy the objectives of study.
PRIMARY DATA
Data are those, which were to be collect a fresh & for the first time and thus
happen to be original in character. Methods are :
Questionnaire
Informal interview
Observation
SECONDARY DATA
Data collected by someone else for some other purpose (but being utilized by
the investigator for another purpose).Methods are:
Text Books
Articles
Websites
SEX:
EDUCATIONAL
QUALIFICATION : Below SSLC
SSLC
PDC
Graduate
Post Graduate
DEPARTMENT:
DESIGNATION:
EXPERIENCE :Less than 5 yrs
5-10 yrs
10-15 yrs
15-20 yrs
Above 20 yrs
DATA ANALYSIS AND INTERPRETATION
Data Analysis
1. For how many years you are working in Zydus Wellness India Pvt. Ltd?
Fresher 3
1-2 years 1
3-4 years 8
5 years and above 13
2. What is the first thing that strikes your mind when you hear the word
‘training’?
Job requirement 0
Perfection 7
Career progression 6
Skill enhancement 12
3. Which type of training you think is more important for the employees?
Behavioral 15
Functional 10
Good trainer 99
According to training need 95
Relevance of training 91
Effectiveness of training 97
Need should be linked to business mission and
goal 106
5. Do you think it is difficult for trainees to apply the skills they learned in
training once they return to the job?
Yes 10
No 15
6. Evaluate the following training on the basis of given attributes: (On the
scale of 1 to 10)
Increased pay 0
Recognition 4
Promotion 0
All the above 19
none of these 2
Strongly agree 9
Agree 14
Neutral 1
Disagree 0
Strongly disagree 1
Strongly agree 9
Agree 11
Neutral 5
Disagree 0
Strongly disagree 0
10.Individual attention is always given by trainer?
Strongly agree 4
Agree 15
Neutral 4
Disagree 2
Strongly disagree 0
Yes 19
No 6
Interpretation
14
12
10
8
6
4
2
0
Fresher 1-2 years 3-4 years 5 years and
above
Though this research I found 52% of employees from the sample are working
since more than 5 years.
12
10
8
6
4
2
0
Job Perfection Career Skill
requirement progression enhancement
Though this research I found that 48% of employees associate training with skill
enhancement. This clearly point out that employees believe that training help to
improve there skills.
15
10
0
Behavioral functional
Through this research I found out that 60% of employees believe that behavioral
trainings are more important for them.
Features of training
110
105
100
95
90
85
80
Good trainer According to Relevance of Effectiveness Need should
training need training of training be linked to
business
mission and
goal
Through this graphs I concluded that employees rate “need should be linked to
business mission and goal” as the most important feature for any training.
,whereas “good trainer” is at number 2nd position in the hierarchy,
“effectiveness of training” at number 3 rd, “according to training need” at
number 4th and “relevance of training” at number 5th.
15
10
0
yes no
Only 40% of employees find difficult to apply the skills they learned in training
once they return to the job.
Relevant
178
176
174
172
170
168
166
164
162
160
158
Though this research I found that safety trainings are the most relevant training.
Effective
175
170
165
160
155
150
145
140
135
130
Development oriented
174
170
166
162
158
154
150
146
142
138
134
130
Though this research I found that GFMP and QRMP are most development
oriented training.
Job specified
168
166
164
162
160
158
156
154
152
150
148
146
144
142
GFMP SAFETY
ETHICS COMPLIANCE
HEALTH & NUTRITION
QRMP
20
18
16
14
12
10
8
6
4
2
0
Increased recognition Promotion All the above none of
pay these
12
10
8
6
4
2
0
Strongly Agree Neutral Disagree Strongly
agree disagree
80% of employees agree that training program in Zydus Wellness always give
positive output. No one disagree with it. This clearly concludes that training
program of are very effective.
16
14
12
10
8
6
4
2
0
Strongly Agree Neutral Disagree Strongly
agree disagree
60% of employees agree that individual attention is give by trainers but there
are employees who did not agree. This clear conclude that trainers need to be
efficient.
Need of improvement
20
15
10
0
yes no
76% of employees from the sample says that there is a need of improvement in
training programs of zydus wellness. They also gave many suggestions.
FINDINGS
The zydus wellness manager feels that the training needs of the
employees are fulfilled and they are holding on time while
individual workers have different opinion about it. According
to them the trainees need identification is not done on time and
mostly it islate. So it is not so effective.
CONCLUSION
The Collection of data for this report taken by me from various sources that are: