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  • Pisto - Spanish Ratatouille

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    Lilo
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    This document lists 4 Spanish dishes: Pisto - a ratatouille-style vegetable stew; Gazpacho or salmorejo - cold soups made from tomatoes, cucumbers, peppers and bread; Pulpo a la gallega - boiled octopus served with olive oil, paprika and sea salt; and Paella - a rice-based dish cooked with saffron, meats and seafood.

    Original Description:

    SPAIN FOOD

    Original Title

    Food

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    This document lists 4 Spanish dishes: Pisto - a ratatouille-style vegetable stew; Gazpacho or salmorejo - cold soups made from tomatoes, cucumbers, peppers and bread; Pulpo a la gallega - boiled octopus served with olive oil, paprika and sea salt; and Paella - a rice-based dish cooked with saffron, meats and seafood.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    6 views2 pages

    Pisto - Spanish Ratatouille

    Uploaded by

    Lilo
    This document lists 4 Spanish dishes: Pisto - a ratatouille-style vegetable stew; Gazpacho or salmorejo - cold soups made from tomatoes, cucumbers, peppers and bread; Pulpo a la gallega - boiled octopus served with olive oil, paprika and sea salt; and Paella - a rice-based dish cooked with saffron, meats and seafood.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    of 2

    Pisto – Spanish ratatouille

    Gazpacho or salmorejo
    Pulpo a la gallega

    Paella

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