SALADS AND APPETIZERS

Caesar Salad
Choices of
Peruvian asparagus and kalamata olives   620
Grilled chicken   700

Mesclun greens, cherry tomatoes, confit artichokes with honey

mustard ravioli 600

Classic tomato burrata 600

Fresh tomato, burrata, pesto and extra virgin olive oil

“Signature” Healthy quinoa and couscous chaat 560

Quinoa, couscous, tomato, bell peppers, soya chips and lemon juice

Open faced Guacamole sandwich 550

Signature rye bread





Kandhari paneer tikka 625
Spiced cottage cheese cooked in tandoor

“Signature” vilayati subz seekh 620

Dahi ki chutney

Amritsari aloo tikki 620

Pindi chole, chana dal and hara pyaaz

Garlic prawns “gambas al ajillo” 820

Olive oil, garlic and fresh red chilli

Ajwaini mahi tikka 780

Indian Salmon, lachha pyaaz and mint chutney

Menu available from 1100 hrs to 2330 hrs.

Signature Dish Vegetarian Non vegetarian
Please ask our chef for recommendations in case of allergies.
All prices are in Indian Rupees subject to applicable Government taxes and Service charge.
Service charge is discretionary / voluntary payment on part of our guests.
Tandoori chicken (Half/Full)
780/1230
Mint chutney and lemon

Malwani chicken tacos 780

Sukha chicken in methi thepla

Murgh malai tikka
780

Lachha pyaaz, mint chutney

Lucknowi seekh kebab 800

Lamb mince spiced with green chilli and masalas and skewered in the tandoor

SOUPS

Roasted tomato basil
395

Garlic croutons

Wild mushroom with porcini dust
395

Mulligatawny
Vegetable   395
Lamb   445

Sweet corn soup

Vegetables   395
Chicken and egg drop   450

Street inspired manchow soup with fried noodles

Tofu   450
Chicken and egg drop   450
Prawns and egg drop   475

Menu available from 1100 hrs to 2330 hrs.

Signature Dish Vegetarian Non vegetarian
Please ask our chef for recommendations in case of allergies.
All prices are in Indian Rupees subject to applicable Government taxes and Service charge.
Service charge is discretionary / voluntary payment on part of our guests.
BURGERS, SANDWICHES, WRAPS AND PAVS
All sandwiches, burgers and wraps are served with french fries

“Signature” Bombay toast
620

Potato masala, capsicum, processed cheese, mint chutney in
multigrain bread, grilled

Kutchi Dabeli
550

Spiced potatoes served with ladi pav, date and garlic chutney

Chilli cheese toast
560

“Signature” falafel pita wrap
650

Hummus, cream cheese, lettuce, sumac, onion and pickled cucumber

Roast chicken, scallion and horseradish 725

Chicken, mayonnaise on toasted brown bread

Classic club sandwich
725

Bacon, lettuce, tomato, chicken and fried egg on toasted bread

Lamb kheema pav
825

Muhammad Ali road inspired – pyaaz aur nimbu

“Signature” New Zealand lamb burger

825

Lettuce, tomatoes, caramelized onions and topped with sunny side up

Paneer kathi roll 695

Cottage cheese wrapped with onions and bell peppers

Kolkata kathi roll 795

Double egg, double chicken, kasundi mustard

Menu available from 1100 hrs to 2330 hrs.

Signature Dish Vegetarian Non vegetarian
Please ask our chef for recommendations in case of allergies.
All prices are in Indian Rupees subject to applicable Government taxes and Service charge.
Service charge is discretionary / voluntary payment on part of our guests.
HAND CRAFTED PIZZAS

Margherita 725
Tomato sauce, mozzarella, basil

Gardenia
790
Olives, bell peppers, mushroom, onions and sundried tomatoes

Flammkuchen
875
Signature German pizza layered with sour cream, bacon and quark cheese
Caramelized onion, peppers and olives  

Barbeque chicken 875

Peri-peri, onion, capsicum and barbeque sauce

Chicken tikka
875

Tandoori chicken, bell peppers and onions

Goan chicken cafreal
875

Coconut vinegar, coriander, green chilli and capsicum

Pizza a la diavola
875

Pepperoni and chili flakes

PASTAS

Whole wheat penne, basil, fresh tomatoes 720

Aubergine and fresh mozzarella

Spinach and ricotta ravioli in heirloom tomato fondue 725

Homemade spaghetti aglio olio e peperoncino

Garlic, fresh red chilli and olive oil
Vegetables   710
Chicken   815
Prawns   875

Menu available from 1100 hrs to 2330 hrs.

Signature Dish Vegetarian Non vegetarian
Please ask our chef for recommendations in case of allergies.
All prices are in Indian Rupees subject to applicable Government taxes and Service charge.
Service charge is discretionary / voluntary payment on part of our guests.
Homemade fettuccini, pesto with kalamata olives and
sundried tomato 710
Chicken   815

Penne arrabiata with vegetables 710

Chicken   815

Fusilli alfredo with wild mushrooms 710

Chicken   815

Spaghetti bolognese
Lamb   815

ASIAN MAINS
Meal in a bowl
Asian greens, tofu and noodle bowl with toasted sesame   775
Chicken meat ball and noodle bowl with toasted sesame   875

“Nasi goreng” Indonesian fried rice 875

Cheese satay, sago cracker topped with fried onion,
sambal and pickled vegetables

“Nasi goreng” Indonesian fried rice 1015

Satay, prawn cracker topped
with sunny side up, sambal and pickled vegetables

“Tangra” chili chicken fried rice 915

Sunny side up

“Tangra” chili paneer fried rice 900

Menu available from 1100 hrs to 2330 hrs.

Signature Dish Vegetarian Non vegetarian
Please ask our chef for recommendations in case of allergies.
All prices are in Indian Rupees subject to applicable Government taxes and Service charge.
Service charge is discretionary / voluntary payment on part of our guests.
INTERNATIONAL MAINS

Wild mushroom risotto with truffle essence and parmesan

Vegetable   815
Chicken   875


Fish and chips 950
Panko crumbed “John dory”, tartar sauce

Pan seared Norwegian salmon steak 1625

Mashed potato, grilled vegetables and lemon butter sauce with black garlic


Jerk spiced roast chicken
890
Mashed potato, grilled vegetable and thyme jus

John Dory en papillote 1625

Baby spinach and shiso salad

INDIAN MAINS

Paneer tikka masala
710

Tandoori cottage cheese in spiced coated gravy

“Signature” lasooni bhuna hara saag 710

Tempered with garlic, cumin and spinach

Aloo gobhi adraki 710

Cauliflower and potatoes, spiced with ginger and mint

Menu available from 1100 hrs to 2330 hrs.

Signature Dish Vegetarian Non vegetarian
Please ask our chef for recommendations in case of allergies.
All prices are in Indian Rupees subject to applicable Government taxes and Service charge.
Service charge is discretionary / voluntary payment on part of our guests.
Chatpate chonk ke aloo 710
Roast baby potatoes tossed in smooth spiced onion gravy and dried mango powder

Khumb hara pyaaz 710

Mushroom and scallions cooked in rich cashewnut gravy

Khade masale ka jhinga 935

Prawns tossed with hand pounded garam masala, onion, green chilli and tomatoes

Malwani fish curry served with natural unpolished rice
910

Our “signature” local fish curry

Malwani sukka chicken
890

Local delicacy - Maharashtrian chicken and coconut preparation

Butter chicken
890

Boneless chicken tikka, rich tomato gravy, white butter

Lahori gosht Hosseini 925

Braised lamb in brown onions and spices

Dal makhani 595

24 hours cooked black lentils, finished with tomato, fenugreek, butter and cream

Dhaba dal tadka 500

Yellow lentils tempered with garlic, ginger and cumin

Tawa pulao rice with boondi raita

Vegetables   835
Chicken   900

Steamed rice 390

Menu available from 1100 hrs to 2330 hrs.

Signature Dish Vegetarian Non vegetarian
Please ask our chef for recommendations in case of allergies.
All prices are in Indian Rupees subject to applicable Government taxes and Service charge.
Service charge is discretionary / voluntary payment on part of our guests.
INDIAN BREADS
Naan 115

Garlic naan


115

Roti 115

Lachha paratha 115

DESSERTS

Classic vanilla crème brûlée 395

Kerala vanilla bean



Chocolate “mud pie” 395
Homemade caramel ice cream

Baked lemon cheese cake 395

Raspberry compote and nut crisp

Toasted almond and chocolate tart “Sugar-free”
395

Cocoa cookie

Selection of ice cream – 2 scoops 375

Vanilla / chocolate / strawberry / caramel / mango

Rasmalai 340

Gulab jamun 340

Seasonal fresh fruit platter 340

Menu available from 1100 hrs to 2330 hrs.

Signature Dish Vegetarian Non vegetarian
Please ask our chef for recommendations in case of allergies.
All prices are in Indian Rupees subject to applicable Government taxes and Service charge.
Service charge is discretionary / voluntary payment on part of our guests.
 OTHER DINING OPTIONS

Taking diners on a gastronomic journey through Japan, China and Thailand, Koji is an Asian speciality
restaurant. This exclusive restaurant features a live kitchen, sushi bar as well as a private dining area that is
served by a personal chef at the Teppanyaki grill.

Designed by Spin, a distinguished Japanese interior design company, the interiors boast of elegant,
distinctive chandeliers and a walk-in wine cellar.

The upscale Indian grill speciality restaurant Zeera, features a ‘Chef Theater’ that offers diners the
opportunity to watch their meal being prepared. Open for dinner, the restaurant’s menu features a variety
of authentic Indian vegetarians and non-vegetarians preparations.

Diners walk through a Sake cellar to Masu, a chic bar that enhances the Asian experience.

At Masu, diners can lounge to music every evening while sipping on authentic rice wine from Japan. Relax
at the 9-metre long bar that offers exotic cocktails and a complete Sake collection. Adding to the Asian
experience is the menu that features Asian bar food with an innovative twist. Enjoy lounge music played
by the in-house DJ over the weekends.

Located on the hotel’s lifestyle floor - Level 2, Kabana is an exclusive poolside café with dramatically
constructed double-height al fresco cabanas overlooking the outdoor swimming pool. Featuring an open
kitchen, the café offers a classic western lounge menu with comfort food.

Pune’s next hot spot, Pune Sugar Box, a delicatessen, will offer hand-crafted pastries, savouries and
chocolates.

Operating round-the-clock, the menu will feature a variety of salads, sandwiches, pastas, fresh juices,
freshly brewed coffee, gourmet teas and an exciting Mid Night Menu.