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CHAPTER 3 Methodology
CHAPTER 3 Methodology
Methodology
Research Design
focused on the meaning, the experience, behavior and the perception (J. Waters, 2017).
We agreed to use this design because the patronage of a single fast-food chain is considered
as a lived experience of an individual. To get the data, the researchers planned to conduct a survey.
The research method used is a survey. A survey is defined as a list of questions that aims
at extracting a specific data from a particular group of people. Surveys may be conducted by phone,
mail, internet, and etc. (Neilsen, 2010). It is easier to gather data from a survey that is why the
researchers used this method. With that researchers prepared a self-made survey questionnaire that
All the things are now set to get the information needed to know the “Patronage of Fast-
The research will be conducted within the locality of Tacloban City. Aside from Tacloban
City is the capital of Leyte and it almost possess all necessity of the people, the researchers chose
Tacloban City as a research locale because the top five fast-food restaurants that are being
patronized of the customers are in there. McDonald’s, Jollibee, KFC, Chowking, and Greenwich
Figure 2. Map of Tacloban City (left) and vicinity view of Tacloban City (right)
Research Respondents
The teenagers are the research respondents. Young people are more likely to dine at fast-
food chains that is why the researchers choose them as the respondents. A total of twenty-five
The researchers used survey questionnaire to answer the researcher’s questions and the
researchers translate it in a scale so that everyone could understand the difference of the teenagers’
patronage of among the five fast-food chains. After this, the researchers provided an interpretation