INQUIRIES

From:

To: (name of hotel)

Inquiry for use of function/conference room

1. How much per day?

2. How much per hour extension/overtime charges?

3. Maximum capacity/accommodates

4. How much if per head

5. What services offer?

- Snacks and Meals per head

- Facilities

6. How much for usage of all equipment and facilities’ charges

1. What services do you offer/the hotel offer?

2. What products did you offer?
3. How many employees the hotel have?
4. How much did you pay for the employees?
5. What is your basis for the labor cost of your employees?
6. What equipment and kind of facilities the hotel have?
7. Did the hotel cater the foods they offer to customers?
- Do you have your own chefs? Cooks? culinary equipment?
- Or did the hotel tie up to other the catering services?
8. How did the hotel come up to those prices/costs?
- How much Per seminar/events (party, wedding, graduation, business seminar/meetings,
etc.)?
- Or do you have specific prices for specific kind of event that?
- Or generalized prices for kinds of events?
9. How many persons the function hall can accommodate?
10. Maximum capacity of the hall per event set-up?
- Theatre, cocktail, banquet, business meetings, seminars
11.