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  • A Perfect Cup of Tea

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    Debasish Raz
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    This document provides instructions for brewing different types of tea, including white, green, oolong, black, and herbal teas. It lists the ideal water temperature and steeping time for each tea type to create the perfect cup. The steps are to boil fresh water, warm the teacup or teapot, add one teaspoon of loose tea or teabag per 6 ounces of water, pour the heated water over the tea and let it steep for the recommended time, then strain or remove the teabag and enjoy.

    Original Description:

    How to brew different type of Tea

    Original Title

    A perfect Cup of Tea

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    This document provides instructions for brewing different types of tea, including white, green, oolong, black, and herbal teas. It lists the ideal water temperature and steeping time for each tea type to create the perfect cup. The steps are to boil fresh water, warm the teacup or teapot, add one teaspoon of loose tea or teabag per 6 ounces of water, pour the heated water over the tea and let it steep for the recommended time, then strain or remove the teabag and enjoy.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as pdf or txt
    15 views1 page

    A Perfect Cup of Tea

    Uploaded by

    Debasish Raz
    This document provides instructions for brewing different types of tea, including white, green, oolong, black, and herbal teas. It lists the ideal water temperature and steeping time for each tea type to create the perfect cup. The steps are to boil fresh water, warm the teacup or teapot, add one teaspoon of loose tea or teabag per 6 ounces of water, pour the heated water over the tea and let it steep for the recommended time, then strain or remove the teabag and enjoy.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as pdf or txt
    of 1

    The Art of Creating

    a Perfect Cup of Tea


    Tea Type Water Temperature Steeping Time

    White 80°C / 185°F 2-5 min

    Green 80°C / 185°F 1-3 min

    Oolong 80°C / 185°F 2-3 min

    Black 100°C / 212°F 4 min

    Herbal 100°C / 212°F 3-6 min

    Start with fresh-drawn cold water and bring to a rolling boil and let
    sit to temperature suggested above
    Warm the cup or teapot
    Use one teaspoonful of loose tea or one teabag per cup (6 oz.) of water
    When the water is at the correct temperature, take the kettle to the
    warmed teapot and pour over the tea
    Cover and let steep for times suggested above
    Strain tea or remove the teabag(s) & Enjoy!

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