THE LEELA PALACE, BANGALORE

23, HAL Airport Rd, ISRO Colony,

Domlur, Bengaluru,
Karnataka-560008
Phone:080 2521 1234

TRAINING PRESENTATION
Presented By:-
Atmuri Guru Sai Ram
IIHM Hyderabad
2014-2017
 INTRODUCTION
• The Leela Hotels were founded by C P Krishnan Nair, owner of The Leela Group,
which he named after his wife. Nair bought 11 acres of land near his house in Sahar
Village, Mumbai to build his first hotel, The Leela Mumbai, in 1986. It was the first
luxury hotel near the current Chhatrapati Shivaji International Airport.

• In 1991 a second hotel was opened in Goa. The Leela Goa was designed keeping the
overall architecture of the state in mind. The luxury seaside resort has taken its
inspiration from Portuguese heritage and is spread over 75 acres of land in South
Goa near by Cavelossim Beach.
 INTRODUCTION
• In 2001 the group's first modern hotel was built with 357 rooms, inspired by the
Mysore Palace and the architecture of the 13th century Vijayanagara empire, and is
surrounded by seven acres of gardens.

• The Leela Group opened its second resort in 2005 - The Leela Kovalam in
Thiruvananthapuram

• By 2009, two more properties were added to this portfolio: in Udaipur (Rajasthan)
and Gurgaon.
 INTRODUCTION
• The Leela Kempinski Gurgaon is the group's first non-owned, managed property.

• The Leela Palace New Delhi opened in April 2011; the palace is inspired by Sir Edwin
Ltyens Delhi.

• The company has marketing alliances with US-based Preferred Hotels and Resorts
and is a member of Global Hotel Alliance based in Geneva, Switzerland. A previous
marketing alliance with Germany-based Kempinski ended in October 2013.
 HOTELS OF THE LEELA GROUP
The Leela, Mumbai The Leela, Goa

Year of Opening – 1986

Year of Opening – 1990

No. of rooms – 391 No. of rooms – 206

Distance from –
Distance from –International Airport–1.5 kms ,
International Airport – 47 kms
Domestic Airport – 7 kms
Domestic Airport – 47 kms
General Manager- Mr. Sameer Sud
General Manager – Mr Shridhar Nair
 HOTELS OF THE LEELA GROUP
The Leela Palace, Bangalore The Leela Kovalam Beach, Kerala The Leela Ambience, Gurgaon

Year of Opening – 2001 Year of opening – 2005 Year of opening – 2009

No. of rooms – 183 No. of rooms – 322 rooms+90 service apartments
No. of rooms – 357
Distance from – Distance from –
Distance from – International Airport – 5 kms, Domestic Airport – 7 kms
International Airport – 45 kms,Domestic Airport – 45 kms International Airport – 15 kms, Domestic Airport – 15 kms
General Manager – Mr. Michael Koopman
General Manager – Mr. Kunal Chauhan General Manager – Mr. N C Somiah
 HOTELS OF THE LEELA GROUP
The Leela Palace Udaipur The Leela Palace, New Delhi The Leela Palace, Chennai

Year of opening – 2009 Year of opening – 2010 Year of opening – 2012

No. of rooms – 80 No. of rooms – 260 No of rooms – 326
Distance from Airport – 28 kms Distance from – Distance from Airport – 16 kms
General Manager – Mr. Rajesh Namby International Airport – 15 kms, Domestic Airport – 13 kms General Manager – Mr. K M Chengappa

General Manager – Mr. Louis Sailer

 CORE PEOPLE OF LEELA GROUP
Late Captain C.P Krishnan Nair –Founder Chairman

Mr. Vivek Nair –Chairman & Managing Director Mr. Dinesh Nair – Our Co. Chairman & Managing Director

Mr. Rajiv Kaul- President

 LEELA GROUP STRATEGY
Vision Statement
To be the leading business and
destination hotel in India.
Leela Group Motto
Atithi Devo Bhava (Guest is God)
Mission Statement
•We will sustain our market dominance by providing the
finest in personal service for our Guests.
•Our Food & Beverage and Spa Concepts will reflect
Innovation and Creativity.
•We recognise our responsibility to conserve the
Environment and Support Local Community.
•We will nurture & protect our assets and ensure we
utilise them in the most efficient manner leading to best
results.
 LEELA GROUP STRATEGY

Our Values
•People
•Teamwork
•Innovation & continual
improvement
•Product
•Profitability
•Customer delight
 THE LEELA PALACE, BANGALORE

Drawing inspiration from the architectural style of the

Royal Palace of Mysore, The Leela Palace Bangalore
stands majestically amidst in nine acres of lush gardens
and a sparkling lagoon in the garden city of Bangalore.
The Leela Palace Bangalore has 357 luxurious
guestrooms, multiple dining options and extensive
banqueting and conference venues. World-class
Shopping comes to you in the form of Leela Galleria. A
luxurious designed spa and state-if-the-art fitness centre
make the hotel an ideal place to stay for the business
travelers.
 THE LEELA PALACE, BANGALORE
HOTEL FACTS
No. of Rooms : 357
Address : The Leela Palace Bangalore
 23, HAL Airport Road, Kodihalli,
Bengaluru-560008
Telephone No : +91 080 25211234
Facsimile No : +91 080 25212222
Website : www.theleela.com
Architect of the Hotel : Thomas Associates
Interior Decorator : Hirsch Bedner Associates -
Palace Wing
 KNA Design – New Wing
Landscaping done by : Kishore Pradhan
 THE LEELA PALACE, BANGALORE
Room Types Numbers
ROOM CONFIGURATION
Deluxe King 157

Deluxe Twin 27
Conservatory King 16

Conservatory Twin 4

Royal Club King 38

Royal Club Twin 6

Royal Premiere King 64

Royal Premiere Twin 16

Executive Suite 8

Royal Club Suite 5

Turret Suite 8

Tower Suite 5

Royal Suite 2

Presidential Suite or Maharaja Room 1

 THE LEELA PALACE, BANGALORE
FOOD AND BEVERAGE OUTLETS
CITRUS

JAMAVAR

ZEN

LIBRARY BAR

THE CAKE SHOP

LE CIRQUE SIGNATURE

 THE LEELA PALACE, BANGALORE
CITRUS
•Description- World Comfort Cuisine All day dining restaurant.
It is a bright, fresh, young and full of life interactive Theatre of Food
and Beverage
•Cuisines- European(French and Italian),Mediterranean, Arabic,
Indian (North & South)
•Timings-
•Breakfast Buffet (Mon to Sun) - 06.30 to 10.30am@ INR1000plus.
•Lunch Buffet (Mon to Fri) - 12.00 to 3.30pm.
Soup & Salad@INR1000plus
Soup, Salad & Dessert Buffet@1200plus
Lunch Full stage Buffet@1500plus
Kids Lunch Buffet @ INR1500plus
•Dinner (Ala carte only)-7.00 to 01.00am.
 THE LEELA PALACE, BANGALORE
CITRUS
"An ode to beautiful vibrant city and the
•Special events/promotions-
Namma Bengaluru cuisine of Bengaluru" (12.00to 3.30pm)-
Brunch INR1700plus.

“A delectable fare featuring world cuisines,

Sunday Brunch live kitchen, unlimited pours of international
beverages and children's play area with kids’
friendly buffet". (12.00 to 3.30pm)-INR
3000plus. Non alcoholic Sunday Brunch-INR
2700plus.G.H.Mumm Brunch-INR
4000plus.Moet & Chandon Brunch-INR
6000plus.
Dom Perignon Brunch-INR 20000plus.
•Signature dishes - Australian Wagyu
Tenderloin, Irish Angus Tenderloin,
Lebanese Mixed Grill, Jumbo Tiger
Prawns, Scottish Smoked Salmon, All
our Pizza from the wood fired pizza
oven & known in the city for breakfast
spread and Sunday brunch.
 THE LEELA PALACE, BANGALORE
JAMAVAR
•Description- Indian Specialty Restaurant.
•Cuisine - Indian
•Time-Lunch - 1200 hrs to 1500hrs
Dinner - 1900 hrs to 2330 hrs
•Special events/promotions-
•Signature dishes- Raan-e-Jamavar, Nalli ka
sallan, Lobster Neeruli, Chaamp Tajdar
Taking Indian food to a new high
The Royal Set Menus with a wine paired menu where
you get 1 glass of wine with the
starters and 1 glass with the
main course at INR 3500++ or
INR 4000++
 THE LEELA PALACE, BANGALORE
ZEN
•Description- Pan Asian Restaurant
•Cuisines- Chinese, Japanese and Thai Cuisine
•Time- Lunch - 1200 hrs to 1500 hrs
Dinner - 1900 hrs to 2330 hrs
•Special events/Promotions-
•Signature dishes- Zen Dragon Roll, Xiao Mai, Sushi &
Sashimi, Soft Shell Crab, Thai Curries

Zen Expression "Specially handcrafted by our Chinese

lunch and Thai master chefs, a four course lunch
menu, a quick and a perfect way to
experience fresh and exotic Asian fare"
 THE LEELA PALACE, BANGALORE
LE CIRQUE SIGNATURE
•Description- ‘The Leela Palace Bangalore is pleased to announce the
much awaited edition to its fine dining experiences - ‘Le Cirque
Signature’. Helmed by Chef Matteo Boglione, who brings signature dishes
from the flagship Le Cirque New York, the menu features a creative
culinary flair for Italian and French cuisine, complemented by a
repertoire of French and Italian wines. Siro Marcioni, founder of the New
York restaurant group, created the title Le Cirque to capture the
gastronomical spectacle that enthralled his guests. With outlets in Las
Vegas, the Dominican Republic and in Asia with The Leela Palaces, Hotels
and Resorts.
•Cuisines- French Italian
•Time- Dinner - 1830 hrs to 2330 hrs
•Signature dishes- Le Cirque Salad, Signature Chitarra, Sirio’s Spaghetti
Primavera, Paupiette, Fillet Mignon.
 THE LEELA PALACE, BANGALORE
LIBRARY BAR
• Description- Despite the rare and valuable book collection, we
suggest you start your day reading with the wine and spirits list.
Explore ancient Armagnac and rare Malts in an atmosphere that
combines Indian opulence with the leather and dark wood of the
English club.
• Time
Sunday to Thursday - 1100 hrs to 2330 hrs
Friday and Saturday - 1100 hrs to 0100 hrs
• Signature Beverages - Mandarin Martini, Cigars, collection of
Single Malt, Louis XIII Cognac, John Walker Whiskey and
Premium Wines
 THE LEELA PALACE, BANGALORE
CAKE SHOP

•Description- Blend of excellent pastry foods from the

pastry heads and some signature touches from the Leela
Group Corporate pastry chef Avijit Gosh.
•Cuisines- Bakery (Pastries, Fresh Baked Breads and
some international and home made Chocolates)
•Timings- 10:00 a.m. to 10:00 p.m.
 THE LEELA PALACE, BANGALORE
BANQUET FACILITIES
Rooms Area Seating Capacity

(theatre style)
Grand Ballroom 4400 sq. ft. 550 Royal Club Meeting Halls
Royal Ballroom 2700 sq.ft. 200
Diya 891 sq.ft 80 Rooms Area Seating Capacity
Nidhi 644 sq.ft 45 Min-12/Max-14
Surya 392 sq.ft 20 Roshni 406 sq. ft
(Board Room)
Yatra 460 sq.ft 30 Min-12/Max-14
Maya 280 sq.ft 15 Dhwani 377 sq. ft
(Board Room)
Kamal 784 sq.ft 60 Nithya 840 sq. ft 70(theatre style)
Sitara 756 sq.ft 60 Royal boardroom 700 sq. ft 16
Turret Boardroom 768 sq.ft 16
 THE LEELA PALACE, BANGALORE
ROYAL CLUB- HOTEL IN HOTEL
The Royal Club is to offer hospitality designed to cater to the needs of an exclusive league of guests.

The Royal Club Lounge

•Signature Breakfast 06:30 am and 11:00 am
•Daily themed elegant canapés and light snacks, between 11.30 am.
And 1.30 pm.
•Traditional English afternoon high tea, served between 3.00 pm. and
5.00 pm.
•Evening cocktails, wines and aperitifs served with Amuse Bouche
based on the food themes at our other restaurants, between 6.00 pm.
and 9.00 pm.
•Refined liqueurs & spirits with chocolate pralines and petit fours,
between 9.30 pm. And 11:00 p.m.
•Complimentary Internet services in our Business Center
 THE LEELA PALACE, BANGALORE
ROYAL CLUB- HOTEL IN HOTEL
Billiards Lounge and Cigar Lounge
•Located on the sixth floor
•Open between 6.00 pm. and 11.30 pm. on weekdays & between
11.00 am. and 11.30 pm. on weekends and holidays.
Other Facilities
•Usage of our meeting room on the fifth floor for two hours per
stay
•Half hour internet connectivity per day at the Business Centre
adjacent to the Royal Club Lounge
•Check-out can extend until 6.00 pm.
•Rooms is equipped with a DVD player
 THE LEELA PALACE, BANGALORE
SPA AND HEALTH CLUB
•Gym – 24hrs
•Treatments (8.00am – 9.00pm) viz.,
•Western & Ayurvedic Treatment, ESPA (UK) products has been used for
Western Treatment and an Indian /Ayurvedic product has been used for
Ayurvedic Treatment.
•Body Massage
•Facial
•& Pedicure
•Steam
•Sauna
•Jacuzzi
•Various Spa and Pool Membership Plans are available. All annual spa and
pool membership plans include a 20% discount on food, spa treatments and
non-alcoholic beverages at any of our award winning restaurants and at the
pool.
 THE LEELA PALACE, BANGALORE
BUSINESS CENTRE
•A fully equipped modern business centre offers the
guests, internet browsing facility in complete privacy.

•Fax/ photo copying/ Scanning/ Lamination/ Spiral

Binding facilities and a Board Room and a smaller
meeting room are the other features.
Rooms Seating capacity
Meeting room 1 8
Meeting room 2 8
Meeting room 3 6
Interview room 4
 THE LEELA PALACE, BANGALORE
SWIMMING POOL

•Consists of two smimming pools which is

internally divided for children and adults.

•Have separate pool menu which include some

beverages and finger foods.

•Timings- 9:00 a.m. to 9:30 p.m.

 THE LEELA PALACE, BANGALORE
THE COLLONNADE
The Collonnade at The Leela Palace Bangalore is the
new home of the country’s top contemporary
designers and is more than just ultimate shopping
experience. From Haute couture to fashion jewelry,
modern art to must-have accessories, interior design
to home accents, The Collonnade is introducing the
modern retail experience to Bangalore.
 THE LEELA PALACE, BANGALORE
LEVEL B: THE COLLONNADE LEVEL C:
Anokhi LIST OF STORES AT THE COLLANNADE Portside Café
Jaamawar Minx Radiance Medispa
Pallavi Foley
Shivan & Naresh
Kashmir Carpet Impex
Maria Rosa Andraab
Ohana Namrata Joshipura
Mogra Pankaj & Nidhi
Brilliance Outhouse
Kashmir Cottage Emporium Abraham & Thakore
Cottage Treasures Exposition LOBBY LEVEL A:
Oriental Bank of Commerce
Payal Pratap
Ahmed Jewellery
(ATM) Rajesh Pratap Singh
Plantation House
Mirrors & Within (Salon) Elegance Mahua Art Gallery
New Kashmir Emporium Neeru Kumar
Jhan Brothers Tulsi by Neeru Kumar
Regalia Play Clan
Cashmere House Anantya Décor.com
AKED
 THE LEELA PALACE, BANGALORE
LEADERSHIP TEAM

KUNAL CHAUHAN Sameer Sud P.M. Sriraj Sunil Babu Pratik Vashisht

GENERAL MANAGER Resident Manager Head- Human Resource Commercial Manager ` Front Office Manager
 THE LEELA PALACE, BANGALORE
LEADERSHIP TEAM

Anil Menon Dhivakar Gopal Jameson Solomon Shalabh Arora Chef Zafar Ali Subrat Sinha
Laundry Manager
Director Sales Executive Chef Finance Controller
Executive Housekeeper EAM- Food and Beverage
 THE LEELA PALACE, BANGALORE
CULINARY
The Leela Palace Bengaluru can easily boast of the most
diversified Kitchen amongst hotels in Bangalore 9
different Nationalities, associates from probably every
region of India.This makes us the most versatile kitchen
and the best F&B operations in the city.
•They understand our guest better
•They deliver to their need aptly
•Diversified so immense learning for associates
•The largest selection of menu in the city featuring
cuisines from around the world
 THE LEELA PALACE, BANGALORE
CULINARY- INGREDIENTS
•The freshest of Imported Seafood and Meats
•The Vast variety of Cheese Wagyu imported from
•From Black Truffles to Wagyu, the range of Japan
ingredients we use would probably be found
only in The Leela Palace in Bangalore

Hamachi or Japanese
Amberjack imported
from Japan Finest fresh water Eel or
Unagi from Japan
 THE LEELA PALACE, BANGALORE
CULINARY- INGREDIENTS

Ikura or Salmon Roe from

Japan

Chilean Sea bass from Black Cod from the North Pacific
Chile Region and imported from
Japan
 THE LEELA PALACE, BANGALORE
CULINARY- HERB GARDEN
With the Help of the
Horticulturists of the Hotel, The
hotel maintains a Herb Garden
for most of the fresh herbs used
in the hotel. They have assigned
associates who take care of the
herb garden with the help of
gardeners where they grow out
celery, Marjoram, Rosemary,
Banana blossom, lime and other
herbs
 THE LEELA PALACE, BANGALORE
CULINARY- FOOD SAFETY MANAGEMENT SYSTEM
ISO 22000 certified
(Food Safety Management
system)

ISO 14001 certified

(Environment Management
System)

BVCI- Bureau veritas

THE LEELA PALACE, BANGALORE
CULINARY- CULINARY TEAM
THANK YOU