A Detailed Lesson Plan in EPP IV

I. Objectives

At the end of the lesson the pupils are expected to:

A. Content standard
Follow the proper way washing and sorting of dishes

B. Performance standard
Demonstrate the system of sorting and washing the dishes and kitchen utensils

C. Learning Competencies/Objectives
Show the importance of having clean and organize kitchen

D. Value Integration:
Cleanliness

II. Content/ Subject Matter:

The Proper Way of the Washing Dishes

III. Learning Resources:

A. References:

1. Teacher’s Guide:
K to 12 Grade 4 Teacher’s guide in EPP (QI-Q4)
2. Learner’s Material:
EDUKASYONG PANTAHANAN AT PANGKABUHAYAN
Student equipment in grade 4 Pages 314-318

B. Other Learning Resources

Laptop, Power Point, Manila paper, PENTEL PEN

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IV. Procedure
Teacher’s Activity Learner’s Activity
A. Preparatory
Activities

Prayer Let’s pray first. Prayer

leader lead the prayer

Greetings Good morning class! Good morning ma’am

How are you today? We are feeling good and

How are you too?
I’m feeling good too. Please
be seated

Checking of attendance Are some of your Pupil’s will respond

classmates absent?

B. Review of the past

lesson What are the topic
yesterday?

Yes, Hannah What are the things you do

before you take a meal

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