This document provides recipes and instructions for making coffee using different brewing methods, including the V60, Chemex, Aeropress, and an award-winning Aeropress recipe. Each method lists the amount of coffee grounds, water, brewing times and temperatures used to make coffee through that process. Instructions are also provided for rinsing filters, pouring water, and cleaning up after brewing.
This document provides recipes and instructions for making coffee using different brewing methods, including the V60, Chemex, Aeropress, and an award-winning Aeropress recipe. Each method lists the amount of coffee grounds, water, brewing times and temperatures used to make coffee through that process. Instructions are also provided for rinsing filters, pouring water, and cleaning up after brewing.
This document provides recipes and instructions for making coffee using different brewing methods, including the V60, Chemex, Aeropress, and an award-winning Aeropress recipe. Each method lists the amount of coffee grounds, water, brewing times and temperatures used to make coffee through that process. Instructions are also provided for rinsing filters, pouring water, and cleaning up after brewing.
Water 200°F (93°C) Water 200°F (93°C) Fold seam of filter Rinse filter Rinse the filter 42g of coffee (~7g to 100g water) 26g of coffee 100g water 40g of water Wait 1’30’’ Wait 40’’ Slowly add 500g water 300g of water very slowly with Wait 3’ or longer, depends on concentric circles grind lvl (26g coffee, 340g water, 2’30’’) (42g coffee, 600g water, 4’30’’) Serve :) Remove filter Clean up ;)
AeroPress uʍop ǝpsᴉdn Winning AeroPress recipe
Water 175°F (80°C) FILIP KUCHARCZYK Insert a plunger to a brew chamber Inverted method just below Dry coffee: 35g Insert heaping scoop of medium- Grind: coarse grinded coffee (17g?) Paper filter: rinsed Pour water just above Water temperature: 84°C Wait 30’’ Start the timer Three stirs Pour 150g of water for 15’’ Slowly pour water till the very top Stir until 35’’ (spin!) Put the lid on, wait until 1’ Wait 1’30’’ Invert, give it a swirl, plunge Put basket with (pre-wet) filter Add 100-120g of water to taste Put turned cup Turn everything Slowly push After press clean everything before drink Bon appétit!