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    Menu

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    Mohd Farhan Shah
    This document contains menus for starters, soups and salads, main courses, desserts and beverages at an Indian restaurant. The starters section includes both vegetarian and non-vegetarian options like grilled vegetables, spiced potatoes, paneer and seafood. Soups and salads include chicken hot and sour soup and various green salads. The main courses section provides both vegetarian and non-vegetarian dishes including biryani, curries, rice dishes and noodles. Desserts listed are Indian sweets such as halwa and gulab jamun. Drinks and breads are also available upon request. Mixing of vegetarian and non-vegetarian items in a single order is

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    Menu

    Uploaded by

    Mohd Farhan Shah
    11 views1 page
    This document contains menus for starters, soups and salads, main courses, desserts and beverages at an Indian restaurant. The starters section includes both vegetarian and non-vegetarian options like grilled vegetables, spiced potatoes, paneer and seafood. Soups and salads include chicken hot and sour soup and various green salads. The main courses section provides both vegetarian and non-vegetarian dishes including biryani, curries, rice dishes and noodles. Desserts listed are Indian sweets such as halwa and gulab jamun. Drinks and breads are also available upon request. Mixing of vegetarian and non-vegetarian items in a single order is

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    This document contains menus for starters, soups and salads, main courses, desserts and beverages at an Indian restaurant. The starters section includes both vegetarian and non-vegetarian options like grilled vegetables, spiced potatoes, paneer and seafood. Soups and salads include chicken hot and sour soup and various green salads. The main courses section provides both vegetarian and non-vegetarian dishes including biryani, curries, rice dishes and noodles. Desserts listed are Indian sweets such as halwa and gulab jamun. Drinks and breads are also available upon request. Mixing of vegetarian and non-vegetarian items in a single order is

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as pdf or txt
    11 views1 page

    Menu

    Uploaded by

    Mohd Farhan Shah
    This document contains menus for starters, soups and salads, main courses, desserts and beverages at an Indian restaurant. The starters section includes both vegetarian and non-vegetarian options like grilled vegetables, spiced potatoes, paneer and seafood. Soups and salads include chicken hot and sour soup and various green salads. The main courses section provides both vegetarian and non-vegetarian dishes including biryani, curries, rice dishes and noodles. Desserts listed are Indian sweets such as halwa and gulab jamun. Drinks and breads are also available upon request. Mixing of vegetarian and non-vegetarian items in a single order is

    Copyright:

    © All Rights Reserved
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    of 1

    VEG STARTERS SOUPS & SALADS

    CHICKEN HOT & SOUR SOUP


    GRILL VEG SWEET CORN VEG SOUP
    CAJUN SPICE POTATO
    ALOO METHI TIKKI SALADS
    TANDOORI PANEER TIKKA GREEN SALAD
    CRISPY CORN ICE BERG SALAD

    NON-VEG STARTERS VEG & NONVEG MAINCOURSE


    CHICKEN DUM BIRYANI
    CHILLY GARLIC PRAWNS PEPPER CHICKEN
    MURGH MALAI TIKKA MUTTON ROGAN CURRY
    COSTAL BARBECUE FISH FISH IN PEPPER GARLIC
    MUTTON SEEKH CHICKEN FRIED RICE
    CHICKEN PESHAWARI SWEET AND SOUR VEG
    VEG HAKKA NOODLE
    YELLOW DAL
    STEAM RICE
    GOBI MANCHURIAN
    BAGARA BAIGAN
    STIRR FRIED CABBAGE
    ALOO CAPSICUM
    RASAM
    DESSERTS
    ANGOORI GULABJAMUN
    CARROT HALWA
    ALMOND BROWNIE
    SEMIYA PAYASAM
    ALMOND BROWNIE
    VARIETIES OF ICECREAM
    *Ask the Captain for your desired spice level*
    *Ask for your choice of Indian breads*
    Not al l owed to mix Veg & Non Veg pac kages together

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