Tran Thi Dieu Thuy

 dieuthuy28021997@gmail.com  0386505063  Female

 28/02/1997  https://www.facebook.com/profile.p  Nhà Bè, TP.HCM

hp?id=100015259084628

OBJECTIVE
To become a professional KCS, QC, QA, R&D staff and bring a lot great value to Company as well as to Customers.
As a result,, I will support Company create products that are appropriate to the needs of the market, achieve
product quality targets and improve the value of existing products.

SKILLS UNIVERSITY EXPERTISE

Computer skills Microbiological examination of food

Foreign language skills Basic test for microbiological criteria in food.

Fermentations technology
Communication skills
Understanding general production processes of
fermented products (fish sauce, wine, beer, etc.).
Protein molecular biology
EDUCATION
Having basic knowledge of protein and protein
EDUCATIONAL BACKGROUND products. Practicing making biological products
Ton Duc Thang University (chitosan, protease, etc.).
2015 - 2019 Sensory analysis
Major: Biotechnology Having basic knowledge of sensory properties of
GPA: 7.67 food, the role of sensory evaluation in food; sensory
Graduated: Good tests; select and train testers; sensory laboratory.
Degree: Biotechnology engineer Technology for processing milk and milk
Excellent engineer by TDTU recognition products
Le Quy Don High school for the Gifted Understanding the process of producing dairy
2012 - 2015 products (cheese, condensed milk, pasteurized milk,
Graduated: Excellent etc.).
Doan Thi Diem Junior high school Heat transfer, mass transfer
2008 - 2012 Having basic knowledge about Heat and Mass
Graduated: Excellent Transfer, calculation skills, design, operating
Du Khanh Primary school Process and Heat Transfer Equipment applied in
2003 - 2008 factory production technology.
Graduated: Excellent Mechanics Processes
Having basic knowledge of hydraulics, fluid transfer,
gas transfer.
Thesis for graduation
Studying of synthesizing Fe2O3@Au nanoparticles to
detect Plasmodium falciparum.
CERTIFICATES
MOS OFFICE WORD 2010
2016
MOS OFFICE EXCEL 2010
2016
TOEIC CERTIFICATE WITH SCORE
650/990
2018
MANAGEMENT FOOD SAFETY BY
HACCP STANDARD
2019
WORK EXPERIENCE
PRODUCTION STAFF
Sai Gon Food Company
December 2018 - March 2019
Main responsibilities:
 Participate directly in the
manufacturing process of pellets.
 Participate in the process of
devising ideas for developing
new pellet products.
 Assist to control goods in and out
Recognition and Gains:
 Ability to participate in group,
responsible at work.
 Having a spirit of eagerness to learn
and advance.
ENGLISH TEACHING ASSISTANT
Phu Long English center
Sep 2018 - Sep 2019
 Plan, arrange and prepare teaching
equipment and teaching content.
 Translate English to Vietnamese in
hard lesson.
 Take care of student during lesson.
 Achievements and skills gained:
 Be assessed positively by foreign
teachers: active, extremely
adaptable, good expression, etc.
 Improve English Communication Skill.
ACTIVITIES
VOLUNTEER
BASF Viet Nam
Sep 2017 - Sep 2017
 Organize monthly events, network
with Build a school foundation
 The walk to raise funds to build
schools for children, raise awareness
and call on the Vietnamese
community to help poor children in
remote provinces in needy provinces
across the country.
VOLUNTEER
Tuoi tre News and Vietnamese Students'
Association
Oct 2017 - Oct 2017
Join the program "10 000 steps - Heath for the
community: Together for the environment -
Developing green tourism".
VOLUNTEER
Application Science - Spring volunteer campaign
Jan 2018 - Dec 2018
 Join the activities of spring soldiers volunteering
for juniors.
 Participate in activities of spring soldiers
volunteering for friends.
 Join activities to visit artist retirement homes.
VOLUNTEER
Ton Duc Thang university
Sep 2015 - Nov 2019
Participate in scientific research
activities and academic professional
activities
 Join the TDT Crystal 2016 competition.
 Participate in International workshop on
Education and Social Integration (ICESI 2016).
 Participate in scientific workshops ICFE, ICAS,
ICETI.
Participate in cultural, arts and sports activities
 Participate in making greeting cards for
Vietnamese teachers’ day.
 Participate in the music competition on the
traditional festival of Science Faculty.
 Participate in the team building contest to
celebrate 17 years.
Join community activities, social work, volunteer
work
 Participate in the 7th HIV campaign.
 Donate to charity activities in Bamboo Village.
 Member of KHUD D2O club has successfully
completed their tasks.