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SUYAO WS1 Enzyme Kinetics
SUYAO WS1 Enzyme Kinetics
Using these data, calculate for each methanogen the optimal acetate concentration and the
maximum observable specific growth rate.
Worksheet 3.
The following data were obtained for the forward and reverse reaction rates at pH 7.1 and
enzyme concentration of 2.8 × 10−9 M.
v is the initial reaction rate at the given substrate concentration. Calculate the forward and
reverse catalytic and Michaelis constants.
Hydration (forward reaction)
y Linear (y) y = 40x + 4
40 R² = 1
35
30
25
1/r
20
15
10
5
0
0 0.1 0.2 0.3 0.4 0.5 0.6 0.7 0.8 0.9
1/s
100
90 y = 163.86x + 12.86
80 R² = 0.9997
70
60
1/r
50
40
30
20
10
0
0 0.1 0.2 0.3 0.4 0.5 0.6
1/s
Problem 4.
Lineweaver-Burk
y Linear (y)
10
9
y = 0.0172x + 3.6303
8 R² = 0.9156
7
6
1/r
5
4
3
2
1
0
0 50 100 150 200 250 300 350
1/Cs
slope =Km/rmax
Km=(rmax)(slope)=(.2755)(0.0172)=0.004786
mol/L
b.) Using an Eadie Hofstee plot, evaluate Vmax and KM
Eadie-Hofstee
y Linear (y)
0.25
0.15
r
0.1
0.05
0
0 5 10 15 20 25 30 35 40
r/cs
Eadie-Hofstee
r
r = rmax - KM
CS
x, r/CS y, r
0.111/0.0032 0.111
0.148/0.0049 0.148
0.143/0.0062 0.143
0.166/0.0080 0.166 rmax = 0.2645 mol/L·min
0.200/0.0095 0.200 KM = 4.2731 x 10-3 mol/L