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8 Reasons Why Wooden Tableware Is Amazing
8 Reasons Why Wooden Tableware Is Amazing
Buying and usingwooden tableware items onlineinstead of plastic cutlery may appear a
small step. However, it can have a major impactin your life. Discover some of the most
amazing facts about wooden tableware items that will surprise you!
Wooden tableware items online are the new-age advancement of material technology
that will nurture rather than harming the environment. To keep our planet clean and
green, it is extremely essential to switch to wooden tableware items onlineand to stop
using plastic completely.
There are numerous benefits of using wooden tableware items online as they are
completely outstanding. Apart from being natural, these wooden tableware items
combine the flexibility and convenience of plastic food containers or other cutlery items.
Still thinking about using sustainable dinnerware? Here are 8 amazing things about
wooden tableware items online that will have you hooked with them:
1. No Negative Impact
Using wooden tableware items hasproven a positive impact on the environment.
Switching to eco-friendly wooden bowls, wooden plates, and wooden cutlery items
simply mean less plastic in our planet.
2. No Toxins:
Where plastic is made from chemicals like Phthalates Biphenyl A and Dioxin, the
wooden cutlery itemsare made using 100% wood like Teak, Sheesham, Sal, Oak, Mango,
Ebony and Mahogany which is not at all harmful.
3. Reduces Pollution
Because of the inability of plastics to get decomposed, the air, water, and landare
polluted with billionsof pounds of every type of single-use plastics. Wooden tableware
items, on the other hand,helps to reducethis pollution. Their uses are multi-fold and
unlike plastic get passed on from one generation to next with love.
4. Stronger Than Paper
From a usability point of view, wooden bowls, plates, and wooden serving trays are way
better than paper plates when it comes to serving food. Why? Because paper plates
often become soggy and collapse when exposed to heat, weight, and steam from food.
Whereas these wooden cutlery items can bear exposure to heat, weight, and steam of
food for a longer duration.