Lesson 1.

Question 1
2 / 2 pts
Matching: Classify each as a physical (P) or chemical (C) change.
Correct!
When baking soda comes into contact with vinegar, it releases carbon dioxide.

C change

Correct!
Oil feels slippery.

P change

Correct!
Cut apple slices turn brown.

C change

Question 2
1.33 / 2 pts
Matching: Classify each as a physical (P) or chemical (C) change.
Correct!
Your cast iron pan has rust spots.

C change

Correct!
Salad dressing separates into layers after standing for a while.

P change

You Answered
Charcoal burns.

P change

Correct Answer
C change
Question 3
0 / 1 pts
When water boils, you see bubbles rising to the surface of the water. Of what are these
bubbles made? Select one:
You Answered

air

hydrogen and oxygen gas

oxygen gas

Correct Answer

water vapor or steam

carbon dioxide gas

Question 4
1 / 1 pts
Which has a variable composition?
Correct!

a mixture

a pure substance

Question 5
1 / 1 pts
Which one of the following is a pure substance?
bread

coffee

milk

Correct!

oxygen

Question 6
1 / 1 pts
The SI unit of temperature is __________.
Correct!

&deg C

&deg F

Question 7
1 / 1 pts
The temperature of 25 °C is ________ in Kelvins.

103
138

166

248

Correct!

298

Question 8
1 / 1 pts
One tablespoon of a certain brand of soy sauce weighs 18 grams. What is the density of
soy sauce? (1 tablespoon = 14.8 mL)

0.95 g/mL

1.0 g/mL

Correct!

1.2 g/mL

0.92 g/mL

1.4 g/mL